The Cookie Museum in Downtown Core Menu

Onion Rings $10.70
Jardin de Luculo Los Bohemios Rosado (Spain) $69.55
Bacon Wrapped Sausages $13.91
Bersano Moscato d'Aasti (Italy) $69.55
Asahi $14.98
1950's Classic Burger $25.68
- Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
Corona $14.98
feta cheese and pomegranate. $18.19

Vegetables $7.90
Baby Spinach & Mayonnaise $11.90
Pesto al Basilico (V) $16.80
- Basil, extra virgin olive oil, almonds & Parmesan cheese.
Double Baked Almond Croissant $4.90
Tiramisu Cup $9.50
- Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
Peroni Nastro Azzurro (330ml) $8.90
- Italian pale lager beer.
Almond Croissant $4.20
Acqua Panna $4.20
- Natural Still Mineral Water (500ml)

Latte $5.50
Salmon Shirataki Noodles $13.90
- Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
Lean Green $5.90
- Spinach, matcha, celery, soy, apple, kiwi
Green Curry & Vegan Mock-Chicken $12.90
- Mycoprotein vegan chicken, low-cal vegan green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots. (Vegan friendly)
Green Goddness $5.50
- Celery, spinach, kale, apple, cucumber, lemon
Smooth Acai $5.90
- Organic acai, pineapple, blueberries, coconut water, banana
Mocha $5.90
Steak and Mustard Toast $11.90
- Grilled Steak, caramelised onion and mustard on toasted rye bread.

Zephyr, Sauvignon Blanc $62.06
Grilled Shark Bay Prawns $24.08
- Glass noodle and herb salad with avocado, lime, chili, ginger and lemongrass dressing.
Surgiva Still $5.35
Ricasoli Brolio, Chianti Classico $63.13
Grilled Ham and Cheese Toastie $18.73
- Shulz double smoked ham with a fried egg, emmental cheese, grilled zucchini and the providore’s tomato and red pepper relish on sourdough.
Grilled Halloumi $18.19
- With rocket, roasted pearl onions, toasted spiced pine nuts, hummus and grilled pita bread. Vegetarian.
Crab Linguini Pasta $31.03
- With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
Grilled Vege Sandwich $17.66
- With grilled eggplant, zucchini, peppers, provolone cheese and olive tapenade on wholemeal bread.

Steamed live prawns with minced garlic
Deep fried escargot dumplings
Cherry wood charcoal roasted duck
Crystal dumplings with assorted fresh mushrooms and zucchini (V)
Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
Honey glazed kurobuta pork char siew
Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
Steamed kurobuta char siew bao

Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Tonic water $2.50
Soda Water $2.50
Sashimi (Raw) $9.90
- Fresh salmon slices served with avocado slices and prawn roe.
Sprite $3.00
Green Tea $1.00
Bottled Water $2.00
Spicy (Raw) $9.90
- Fresh sashimi chunks tossed in housemade spicy mayo dressing.

Kalbi Mandu $5.50
- Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
Chicken Drumstick (6 Pieces) $23.90
Chicken Wing Platter $34.50
Coke $3.50
Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
Kimchi Jeon $13.90
- Korean kimchi pancakes.
Chicken Drumstick (3 Pieces) $12.50
Bottle Water $1.60

Garlic Basil Prawn Linguine $22.00
- Prawns, garlic, basil, butter, fresh chilli, extra virgin oil.
Sweet Potato Fries $17.00
Chilli Crab Spaghetti $22.00
- Bits of crab meat, chilli crab sauce.
Spicy Bacon Aglio Olio Spaghetti $19.00
- Bacon, mushroom, garlic, fresh chilli, extra virgin oil.
Jalapeno Poppers $13.00
Root Beer $2.00
Asahi 330ml $9.00
Sprite $2.00

Seafood Glass Noodle Salad $10.00
- Glass noodle salad served with an assortment of seafood.
Sour Plum Juice $6.00
- A refreshing drink to beat the weather.
Pig’s Organs Vermicelli (Bogyoke Market) $11.00
- Fried vermicelli in assortment of pork innards.
Yangon Fried Noodle (Chicken) $11.00
- Yellow noodles stir fried with chicken bits.
Gourd Fritters $10.00
- For a unique mix of tastes, gourd fritters well fried.
Hot and Sour Prawn $26.00
- Fresh prawns served with hot and sour sauce.
Tofu Salad $10.00
- Yellow tofu served with tamarind sauce and garlic oil.
Prawn Salad $10.00
- Fresh salad served with succulent prawns.

Sugar-Free Iced Strawberry Latte $9.10
Kaya Latte (Local Inspired) $8.03
Lychee Jazz $7.49
Iced Citrus Lemonade $8.35
Charcoal Prawn Salad $17.66
- Bamboo charcoal prawn, tobiko, pomegranate seed, mesclun green, grated parmesan and yuzu-tropical fruit dressing.
Yuzu Mango $7.70
White Peach Raspberry $7.49
Sprite $5.35

Nearby Sample Menus