The Hot Kitchen in Downtown Core Menu

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The Hot Kitchen in Downtown Core has no menu available, but can choose from many other options such as Superior steamed rice or Herbal roast (angelica / len wonder / wild ginseng ) from Dian Xiao Er. Ayam Penyet President offers many options including Smashed Fried Chicken (Ayam Penyet) and Grilled Chicken (Ayam Bakar). Eighteen Chefs includes a wide range like Soup of the day or Garlic braed. 01 Thunder Tea Rice and 02 Thunder Tea Rice with Topping of Fish Fillet from . Thunder Tea Rice offers Dian Xiao Er and Superior steamed rice.

Nearby Sample Menus

Panini Set $12.00
- Fresh mozzarella & basil pesto (V) + san pellegrino drink.
Panna Pomodoro (V) $14.50
- Italian tomatoes, cream & Parmesan cheese.
Cream Crodo ™ $5.50
Orange Passion $8.90
- Orange, Passionfruit, Carrot (310ml)
Protein Plus Bowl $16.00
- Mixed mesclun salad with choice of 1 base, 2 vegetables, 2 proteins, 1 dollop.
Aglio Olio e Funghi (V) $16.80
- Shiitake & button mushrooms, extra virgin olive oil, fresh garlic & chilli.
Orange Cranberry Scone $4.80
Chocolate Croissant $3.90

Kyoto Matcha Latte $5.50
Green Curry Chicken Rice $12.90
- Spiced chicken breast, low-cal green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots.
Mango Madness $5.90
- Mango, apple, soy, banana, more mango, probiotic yoghurt
Mentaiko Fish & Quinoa Bowl $15.90
- Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
Cappucino $5.50
Salmon & Avo Deluxe $13.90
- Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
Truffle Steak Salad $14.90
- Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
Hummus Vege Burger $12.90
- Quinoa & Cauliflower patty, beetroot hummus, tomato salsa, spinach bun, mesclun salad and mushrooms.

Minced Chicken Wraps (4 Pieces) $9.52
Coke Light $4.28
- Can.
Stir Fried Broccoli $13.80
Iced Lemon Tea $5.35
Prawn Dumpling with Tom Yam Peanut Sauce (6 Pieces) $10.59
Soda Water $4.28
- Can.
Tom Yam Mee Hoon Soup with Seafood $14.45
Steamed Seabass $38.41

Soda Water $2.50
Spicy Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
Sprite $3.00
Bottled Water $2.00
Spicy (Raw) $9.90
- Fresh sashimi chunks tossed in housemade spicy mayo dressing.
Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
Tonic water $2.50
Poké (Raw) $9.90
- Fresh sashimi chunks tossed in housemade shoyu dressing.

Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
Stir fried rice vermicelli with shredded vegetables, silver sprouts and chives
Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
Drunken chicken in hua diao and rose dew chinese wine
Sauteed hong kong young vegetables with garlic (V)
Braised cod fillet with spinach tofu
Wok fried seasonal vegetables and fresh mushrooms in XO sauce
Wafer-wrapped cod fillet with black pepper

Calamari Rings $14.00
- With homemade tartar sauce.
Hawaiian $30.00
- Tomato sauce, chicken, pineapple, mozzarella.
Little Creatures Bright Ale $11.00
Salsiccia $30.00
- Tomato sauce, Italian sausage, arugula, mozzarella.
Margherita $20.00
- Tomato, mozzarella, basil.
Terre Forti, Sangoivese Rubicone $55.00
Bolognese $26.00
- Slow-cooked minced beef and tomato sauce.
Tuna e Cipolla $27.00
- Tomato, mozzarella, onions, tuna, chilli flakes.

Griddle-cooked Pig's Intestine $26.20
Gingery Sliced Pork Soup $9.70
Braised Pork with Preserved Vegetable (2 Sets) $21.60
Griddle-cooked Mushroom (2 Sets) $21.60
Poached Egg With Boiling Oil Scalded Chili Pepper $11.90
Eggplant with Green Chili $9.70
Egg-fried Rice + Stir-fried Hunan Cured Pork with Dried Turnip (2 Sets) $18.70
Stir-fried Beef with Parsely and Chili $20.70

Braised Beancurd 卤水滑豆腐 $6.00
HK Chou Sum Braised in Superior Stock & Garlic $12.00
London Roast Duck Breast Noodle $13.50
Ice Lemon Tea $3.80
Hua Diao Drunken Chicken $12.00
BBQ 3 Combination $32.50
Hongkong Milk Tea $4.50
BBQ 2 Combination Noodle $13.50

Meat Trio $26.75
- Coppa ham, Spanish chorizo, beef bresaola, herb tomato sauce, cherry tomato, mozzarella cheese, wild rockets.
Grilled Tomato Bruschetta with Prosciutto Ham $14.98
- With tomato salsa and basil pesto.
Four Cheese (V) $25.68
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, herb tomato sauce, arugula salad, fig jam.
Grilled Caesar Salad $20.33
- Charred cos lettuce, smoked chicken, crispy bacon, quail egg, vine tomato, shaved parmesan cheese, anchovy aioli.
Naughty Nachos $17.12
- With chilli beef con carne and melted cheese sauce.
Barossa Meat Platter $95.23
- Grass-fed Australia warrnambool, ribeye steak, Barossa signature BBQ ribs, chorizo sausage, chicken leg confit.
White Wine Mussels $19.26
- Cooked with bacon, garlic and parsley served with garlic bread.
Pan Fried Norwegian Salmon $31.03
- Tomato quinoa, tuscan kale, mushroom, basil pesto.

Sprite $5.35
Ebon Forest $6.96
Tangy Packham Pear Salad (V) $13.38
- Fresh packham pear, halloumi cheese, Japanese spiced walnut, pomegranate seed, mesclun green and yuzu-mustard vinaigrette.
Creamy Chicken and Mushroom Spaghetti $20.12
- Chicken chunk, forest mushroom, white cream sauce, spaghetti and shredded parmesan.
Baked Salmon With Cauliflower Cream Sauce (Healthier Choice) $26.54
- Norwegian salmon, braised negi, forest mushroom, kale, earl grey mashed potato, cauliflower cream sauce, tobiko, pomegranate seed and bamboo charcoal crisp. 484 kcal.
U.S Country Fries (V) $11.56
- Straight-cut fries with cheese dip.
Lychee Jazz $7.49
Wagyu Beef Charcoal Burger $26.75
- House-made wagyu patty, prawn, garlic shrimp floss, citrus-truffle dressing, charcoal bun, mesclun green and truffle fries.

Tequila Spiked Chicken $26.64
- Half chicken marinated with spicy tequila, lime, paprika & char-grilled to aromatic perfection. Served with roasted potatoes & side salad.
The American $23.43
- The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
Flame-Grilled Skewers $18.08
- A skewered assortment of smokey pork belly burnt ends, tender BBQ beef brisket & addictive chicken thigh, flame-grilled till perfection.
Sausage Platter $27.71
- The perfect sharing platter of mixed sausages grilled to perfection. Served with mustard & homemade garlic aioli.
Smokehouse Bacon Cheeseburger $26.64
- Grilled & glazed with hickory BBQ sauce, topped with cheddar cheese, caramelised onions & crispy pork bacon.
Coleslaw $4.17
- Tangy, cool & refreshing homemade coleslaw.
Garlic BBQ Baby Back Ribs (Full Slab) $37.34
- Loaded with garlicky goodness, tangy, sweet & spicy. This succulent concoction will satisfy all your garlic cravings. Served with french fries & coleslaw.
Garden Salad $13.80
- A combination of fresh garden greens drizzled with lemon olive oil dressing.

Chicken Drumstick (3 Pieces) $12.50
Fanta Orange $3.50
Chicken Drumstick (6 Pieces) $23.90
Gun Mandu $3.50
- Fried Korean pork dumpling served with Korean sauce.
Ice Lemon Tea $3.50
Coke Zero $3.50
2 Pieces Chicken Drumstick Basket $12.90
- 2 pieces chicken drumstick with fries + drink.
Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.

Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce