Address
100 Tras Street #01-09 100 am, Singapore 079027, Singapore
The Public Izakaya by Hachi in Downtown Core Menu
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The Public Izakaya by Hachi in Downtown Core has no menu available, but can choose from many other options such as Fish Head Steamboat or Salted Vegetable Soup from Pulau Ubin Seafood. Hot Tomato offers many options including Tomato Soup and Mushroom Soup. Sushi Tei (Paragon) includes a wide range like Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin. or edamame. Meatball Pasta (Non Spicy) and Carbonara (Non Spicy) (V) from . Mi Casa offers Noodle Place and Crispy Shrimp Wanton (U.P $11.10).
Nearby Sample Menus
- Black Forest Ham Savoury Crepe $19.15
- Orangina $5.85
- Soup of the Day (Vegetarian) $8.45
- Fresh Handpressed Orange Juice $4.90
- Garlic Chilli Prawns Pizza $24.50
- Sweet Crepe with One Spread $10.55
- Mövenpick Champagne Exclusive! Champagne Premier Cru Brut by Frederic Maletrez (France) $102.70
- Caesar Salad $13.80
- Zeta Ceva Brut (Spain) $69.55
- Fries $8.56
- Beef Quesadilla $18.19
- Corn Chips with Salsa $10.70
- feta cheese and pomegranate. $18.19
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1950's Classic Burger $25.68
- Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
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Cottage Pie $19.26
- The most classic of all pub dishes. Stewed beef minced topped with mash potatoes, lightly grilled and truly tasty.
- Mini Pizza (Cheese) $12.84
- TAK Sauce Roast Chicken Fried Rice 秘制烧鸡炒饭 $14.80
- Salted Egg Fried Squid 咸蛋花制片 $14.90
- Village Tofu 家乡豆腐 $8.50
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Char Siew Bento 叉烧套餐 $13.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
- Olive Fried Rice 橄榄香炒饭 $11.50
- Sichuan Spicy Wantons Lao Mian 红油抄手捞面 $11.70
- Sweet and Sour Fish 糖醋鱼片 $10.90
- Ox Tail Fried Rice 牛尾炒饭 $14.50
- Fried Egg $1.00
- Viet Iced Black Coffee with Honey $3.00
- Coke $3.00
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Little Miss Piggy $13.80
- Slow roasted pork belly & pork skin crumble.
- Prawns (2pc) $6.00
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The Veg Roll $10.00
- Tofu & grilled vegetable.
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Mineral Water $3.00
- Orange or lemon.
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Da Lat Duck Pho $13.80
- Confit duck chunks, smoked duck & duck skin crumble.
- Kumamoto Ramen $13.00
- White Fish $8.00
- Cha Shu Ramen (5 Pieces Cha Shu) $13.00
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Chiken Karaage Rice Set Meal $16.00
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
- Chicken Cutlet $8.00
- Tontoro Ramen $17.50
- Baby Octopus $8.00
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Gyoza Set $13.00
- Includes 10 pieces gyoza, 2 pcs fried chicken, 1 miso soup, tea.
- Nigiwa Loin Katsu Gozen $24.00
- Rice $2.50
- Tenderloin Katsu Don $23.00
- Loin Katsu (M) $21.00
- Ebi Karaage $5.00
- Loin Katsu Curry $21.50
- Grated Radish Tenderloin Katsu $25.50
- Chicken Katsu $18.50
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Vegetable Jalfrezi $14.61
- Assorted vegetable tossed w/ indian spices, masala along onion tomato gravy
- Mushroom Masala Thosai $8.99
- Plain Naan $3.94
- Tomato Uthappam $5.61
- Plain Thosai $4.49
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Onion Pakkoda $7.87
- Onion with gram flour deep fried in oil
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Mushroom Manchurian (Dry) $13.48
- Mushroom deep fry with capsicum, onion & spicy sauce
- Ghee Thosai $6.18
- Sprite $3.00
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Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mayo.
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Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
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Warrior Maki $9.90
- Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
- Coke Zero $3.00
- Green Tea $1.00
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Poké (Raw) $9.90
- Fresh sashimi chunks tossed in housemade shoyu dressing.
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Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
- Grilled Wagyu Burger $27.82
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Grilled Octopus $21.40
- Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
- Chicken Caesar Salad $18.19
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Charcoal Seafood Paella $38.52
- By Josper.
- Grilled Sea Bass Fillet in Donostiarra Style $32.10
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Prawn Casserole $21.40
- Sauteed with garlic, chilli peppers and olive oil.
- Grilled Octopus Leg with Potato Truffle Cream $38.52
- Truffle Fries $13.91
- Gado Gado Ulak $10.80
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Lontong Sayur Medan $7.30
- Rice cakes vegetable soup.
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Ikan Goreng Kremes $11.60
- Fried marinated pomfret fish.
- Jus Alpukat $7.20
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Rendang Sapi $12.80
- Beef rendang slow-cooked for at least 4 hours.
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Ayam Goreng Cabe Hijau $9.80
- Crispy fried chicken blanketed with padangnese green chili sambal.
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Lontong Cap Gomeh $10.80
- Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
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Nasi Kampung $9.80
- Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
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Fried Calamari $13.38
- Calamari, house-spice blend and vodka mayo.
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Baked Chicken & Cheese Waffle $20.33
- Panko-crumbed chicken leg, belgium waffle, cheddar, japanese dressing, apple-tomato salsa, mesclun green and truffle fries.
- Yuzu Mango $7.70
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Smoked Salmon & Kabocha Soup $12.84
- Smoked salmon, pumpkin and garlic toast.
- Iced Taro Latte $8.88
- Chocolate Confession $7.38
- Iced Citrus Lemonade $8.35
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Omega-3 Boost! Grilled Salmon with Shiro Miso Cream $24.08
- Norwegian salmon, shiro miso sauce, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
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Grilled Corn on Cob $4.17
- Grilled fresh corn on cob served with butter.
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Smoked Peppercorn Baby Back Ribs (Full Slab) $37.34
- If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with red skin mashed potatoes & garden veggies.
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Roasted Potatoes $4.17
- Potato chunks roasted in a medley of herbs.
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Fried Chicken Burger $22.36
- Deep fried succulent chicken topped with cheese, letture, tomatoes & honey mustard, sandwiched between buttered sesame buns.
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Garden Salad $13.80
- A combination of fresh garden greens drizzled with lemon olive oil dressing.
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Bacon Wrapped Meatballs $12.73
- Deep fried pork meatballs wrapped with bacon.
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The Caesar $14.87
- Fresh romaine lettuce tossed with homemade Caesar dressing, topped with crispy bacon bits, croutons, hard boiled egg & parmesan cheese. A classic favourite!
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Smoked Peppercorn Sticky Bones $21.29
- If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with red skin mashed potatoes & garden veggies.
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Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
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Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
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Value set b $3.00
- Traditional nonya kaya toast, kopi teh
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Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
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Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
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Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
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Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
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Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
- London Roast Duck Breast Noodle $13.50
- Chilled Aloe Vera Jelly with Chrysanthemum $6.80
- Whole Signature London Roast Duck 招牌伦敦鸭 (整只） $72.50
- Hong Kong Crackling Pork Belly 烧肉 300g $37.00
- Braised Duck Tougue 卤水鸭舌 $9.00
- Crackling Pork Belly Noodle $12.00
- Double Boiled Peach Gum with Red Dates $6.80
- Spinach Braised in Superior Stock & Garlic $14.00
- Mocha Thickshake $11.00
- Taro Frappe $7.50
- Special Breakfast $5.20
- Mocha Frappe $8.50
- Taro $6.00
- Chai $6.00
- Steamed Milk/Cold Milk $4.30
- Handbrew: Chemex $6.20
The Public Izakaya by Hachi
Phone
066049622
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Wednesday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Thursday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Friday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Reservations , Waitstaff , Seating , Serves Alcohol
100 Tras Street #01-09 100 am, Singapore 079027, Singapore
- Downtown Core Asian Menus
- Downtown Core Japanese Menus