The Quarters in Downtown Core Menu

Appetisers Appetisers
  • Calamari $13.80
    • Freshly battered Squid elevated with our Curry Aioli, made from 16 secret ingredients
  • Salted Egg Fries $9.00
    • Crisp Shoestring Fries elevated with our signature handmade Salted Egg Aioli
  • Har Cheong Gai $9.50
    • Chicken chunks of old school Prawn paste goodnes pimped with our Power Belachan!
  • Salted Egg Aioli (Bottled Dips) $14.00
Salads Salads
  • Wafu Beef Salad $14.80
    • Fresh Ribeye on a bed of salad with our Signature Caramelised Ginger Soy Vinaigrette
  • Samsui Chicken Salad $12.80
    • Chicken poached in a Hainanese inspired broth, Onsen Egg and Salad Leaves pimped with a piquant Vinaigrette based on Singapore's favourite Chilli sauce.
  • Brinjal Salad $10.80
    • Battered Brinjal on a bed of salad with our Signature Caramelised Ginger Soy Vinaigrette
Speciality Burgers Speciality Burgers
  • Satay Burger $17.00
    • Spiced Chicken Thigh marinated for 24 hours between a crisp and chewy handmade Rice Patty, pimped with an aromatic Peanut sauce
  • Ayam Legend (Salted Egg Chicken Burger) Specialty Chicken Burger $17.12
    • Oat battered chicken marinated in a special southern inspired spiced buttermilk marinade, topped with our Signature Salted Egg Aioli!
  • Ayam Hot $14.00
    • Oat battered chicken lemak curry bun fries.
  • Ayam Bibik $16.00
    • Oat battered chicken buak keluak sauce and bun fries.
  • Truffle Licious $18.00
    • Thick ground beef patty, slice cheese, onions tomatoes and bacon, truffle mayo, bun and fries.
  • Bacon and Cheese $15.00
    • Thick ground beef patty, slice cheese, onions tomatoes and bacon, bun and fries.
Rice Burger Rice Burger
  • Nasi Lemak Burger $15.00
    • Turmeric chicken and sambal rice patty egg cucumber salad.
Pastas Pastas
  • Miso Clam Pasta $16.00
    • Venus Clams flambed with Miso, Mirin, Rice Wine, Chilli, Garlic with Linguine
  • Chili Crab Pasta $18.00
    • The best Singapore Chilli Crab Pasta experience. Using fresh spices, Crab meat and Linguine, we will get you feeling fabulous!

Nearby Sample Menus

Fat Saigon Boy (sample menu)
  • Viet White Drip Coffee $3.00
  • Salad $2.00
  • Chicken Prawn House Spring Rolls (2pc) $6.50
    • With green chilli sauce & coleslaw.
  • Peking Pork Burrito $6.50
    • With hoi sin & Viet slaw.
  • Ginger Ale $3.00
  • The Veg Roll $10.00
    • Tofu & grilled vegetable.
  • Torched Wagyu Pho $13.80
    • Sliced torched wagyu d rump.
  • Striploin $4.00
Bachmann Japanese Restaurant (sample menu)
  • Fried Prawn (2 Pieces) $7.00
  • Volcano Ramen $15.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Chicken Teriyaki Rice Set Meal $16.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chicken Cutlet $8.00
  • Cha Shu Ramen (5 Pieces Cha Shu) $13.00
  • Takoyaki $7.00
  • Tontoro Ramen $17.50
Soup Restaurant Suntec City (sample menu)
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Tomato Egg 番茄蛋 $9.42
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Sprite $4.07
  • Coke $4.07
Soup Stock Tokyo (sample menu)
  • Spirulina Strong $5.90
    • Spirulina, spinach, soy, mango, apple, banana
  • Haakon's Classic Acai Bowl $7.90
    • Organic acai blend; Topped with granola, coconut flakes, chia seed parfait, blueberries, banana and seasonal fruits.
  • Salmon & Avo Deluxe $13.90
    • Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
  • Hot Chocolate $5.50
  • Acai Pie $5.90
    • Organic acai, blueberry, soy, banana, probiotic yoghurt
  • Salmon Poke Bowl $15.90
    • Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
  • Beef Stew & Pasta $12.90
    • Beef stew, fusilli pasta, maple baked carrots, corn & legumes, baked peppers & barley with garlic crumbs.
  • Americano $4.50
Tess Bar & Kitchen (sample menu)
  • Aqua Panna (Still) $7.00
  • Oven Baked Camembert $24.00
    • Summer truffles and garlic toast.
  • Fresh Burrata Cheese $24.00
    • Beef marmalade,spiced mushrooms & toast.
  • Brown Rice Risotto $22.00
    • Mushrooms,pecorino cheese & summer black truffles.
  • Oven Roast Bone-in Chicken Leg $21.00
    • Ginger flower glaze & spinach.
  • Potato Gnocchi $24.00
    • Blue cheese cream,spinach & walnuts.
  • Grilled Tiger Prawn $28.00
    • Herb crust & lemon confit.
  • Coke $4.00
Absolute Thai Restaurant (sample menu)
  • Iced Honey Lemon $5.35
  • Thai Fish Cake (4 Pieces) $10.59
  • Stir-Fried Duck Black Ginger Sauce $18.08
  • Duck $18.08
  • Mineral Water $5.35
  • Mango Salad with Cashewnuts & Dry Shrimps $10.59
  • Chicken Satay Served with Peanut Chilli Sauce (4 Pieces) $9.52
  • Stir Fried Minced $14.45
    • With hot basil leaves & fresh chillies served with sunny side up egg.
Giardino Pizza Bar & Grill (sample menu)
  • Roche Mazet, Cabernet Sauvignon $70.00
  • Antipasti (for 2pax or More) $35.00
    • Parma ham, olives and assorted cheeses.
  • Pomodoro $22.00
    • With cherry tomatoes and basil.
  • Mixed Mesclun Salad $14.00
    • With cherry tomatoes and house dressing.
  • Stella Artois $11.00
  • Terre Forti, Sangoivese Rubicone $55.00
  • Tiger $11.00
  • Carbonara $24.00
    • With eggs, bacon and black pepper.
Szechuan Court (sample menu)
  • Hot chocolate pudding
  • Mushroom & spinach ragout
  • -Per adult $68.00
  • Walnut bread
  • Sun-dried tomato focaccia
  • Tuna salad, red onion, lemon, fresh herb
  • Parmigiano polenta
  • Big lemon tart
Asian Market Cafe (sample menu)
  • Baked chicken roll, stuffed mushrooms, natural jus
  • Snow crab (dinner)
  • Mushroom & spinach ragout
  • Black forest
  • -Per child $29.00
    • 6 to 12 years old
  • Buffet lunch
    • Monday to thursday
  • Vegetable fried rice
  • Smoked chicken, pineapple salad, watercress salad
Dian Xiao Er (sample menu)
  • Homecooked chicken in chinese wine
  • Mongolian spare ribs
  • Fragrant nestum prawn
  • Superior steamed rice
  • Crispy fish skin with fried kang kong salad
  • Fish maw thick soup with seafood
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Soup of the day
Itochu Sushi (sample menu)
  • 814 Fried Softshell Crab $9.90
  • 1111 Grilled Eel with Scrambled Egg Rice $19.30
  • 141 Scallop Sushi $3.70
  • 221 Roasted Salmon with Cod Fish Caviar Sushi $2.20
  • 117 Bluefin Fatty Tuna Sushi w/ Tendon $8.80
  • 1213 Miso Soup $3.30
  • 1115 Curry Roasted Chicken $15.80
  • 224 Roasted Foie Gras Sushi $8.40
Plentyfull (sample menu)
  • Matcha Latte $8.56
  • Orange & Mint Soda $8.56
  • Beetroot & Lime Soda $9.63
  • Organic Egg & Cheese Melt (V) $17.12
    • Scrambled eggs, chives, scarmoza & caramelized onion on brioche bun with side salad.
  • House Flat Bread with Nori Butter (V) $8.56
    • Plentyfull's signature griddled flatbread served with seaweed butter.
  • Fentimans Soda - Wild Elderflower $7.49
  • A.B.C $9.63
    • Apple, beetroot, carrot, ginger.
  • Plentyfull of Pancakes (V) $14.98
    • French butter & Canadian maple syrup.
The Marmalade Pantry at Downtown (sample menu)
  • Vitamin Booster $10.70
    • Apple, beetroot, carrot.
  • The Marmalade Mac & Cheese $25.68
    • With parmesan, truffle butter and hint of blue cheese.
  • Caramelized Pear Bread Pudding $14.98
    • With seasalt caramel sauce, vanilla custard and fresh berries.
  • Spicy Crabmeat $27.82
    • Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Truffle Beef Burger $26.75
    • 200gm beef patty, cheddar cheese, caramelized onions, sautéed mushrooms, truffle aioli, mesclun salad with parmesan fries.
  • Old Fashioned Chocolate Fudge $10.70
    • Moist chocolate fudge cake with chocolate icing and chocolate shavings.
  • Roasted Stuffed Chicken $29.96
    • Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
Inle Myanmar (sample menu)
  • Tofu Fritter $10.00
    • Tofu fritters well fried for a golden finish.
  • Tamarind Juice $6.00
    • Ripe tamarind with palm sugar.
  • Pyi Style Rice + Fried Catfish $13.00
  • Risotto (Mui Fun) Seafood $13.00
    • Rice with assorted vegetable served with seafood.
  • Sour Plum Juice $6.00
    • A refreshing drink to beat the weather.
  • Rice + Catfish Chilli $14.00
  • Mixed Pig’s Organs $10.00
    • Assortment of braised pork innards.
  • Fish Head Soup $20.00
    • Fresh fish head well broiled for a specialty broth.
Grandma's Restaurant (sample menu)
  • Chilled Aloe Vera Jelly with Chrysanthemum $6.80
  • Crackling Pork Belly (Siew Bak) Rice $12.00
  • Marinated Pig Ear 卤水千层耳峰 $10.00
  • Braised Duck Tougue 卤水鸭舌 $9.00
  • Hua Diao Chicken Congee $11.00
  • BBQ Pork (Char Siew) 叉烧150g $18.50
  • Shrimp Dumpling with Special Spicy Sauce $10.80
  • Century Egg Congee with Shredded Prok $11.00
The Quarters

The Quarters

location

Address

16 Enggor Street #01-09 Altez, #01-09, Singapore 079717, Singapore

phone

Phone

068344174

email

Email

[email protected]

clock

Opened hours

Monday: 09:00-22:00, Tuesday: 09:00-22:00, Wednesday: 09:00-22:00, Thursday: 09:00-22:00, Friday: 09:00-22:00, Saturday: 09:00-22:00, Sunday: 09:00-18:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Singaporean

features

Features

Reservations ,  Waitstaff ,  Seating

Location
16 Enggor Street #01-09 Altez, #01-09, Singapore 079717, Singapore
Similar Restaurants based on Cuisines

Nearby restaurants

Simply Sandwich

Segafredo Zanetti Espresso Singapore

Sankai Japanese Restaurant

Roma's Deli

Putien Restaurant

Pot Pot Clay

Popo and Nana's

Poh Kee Kitchen Noodle