Tiong Bahru Lien Fa Shui Jing Pau in Bukit Merah Menu

Tiong Bahru Lien Fa Shui Jing Pau in Bukit Merah has no menu available, but can choose from many other options such as Brown Rice, Chicken Thigh (A) or Brown Rice, Chicken Thigh (B) from Mojo. J's Wok and Grill offers many options including Coke Float and Mushroom Soup. jiak Modern Tze Char includes a wide range like $12 Dish Set or Curry Fish Head. Grilled Halloumi (GF) (V) and Warak Enab (V) (6pcs) from . Urban Bites offers Isteaks Diners and Pasta set.

Nearby Sample Menus

  • Fish Maw (Pork Ribs) Soup 鱼漂(肉骨)汤 $19.26
    • Must try.
  • Braised Pork Knuckle 卤圆蹄 $10.70
    • Signature.
  • Mix Soup (Pork Liver + Kidney) 猪肝+猪腰汤 $9.63
  • Braised Pork Skin 卤猪皮 $3.21
  • Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
    • Must try.
  • Chrysanthemum Tea 菊花茶 $6.42
  • Steamed Grey Mullet 蒸乌鱼 $29.96
  • Seaweed Soup 紫菜汤 $5.35
  • Buffalo Drumlets
    • Lip-smacking tasty drumlets coated with hot and sour sauce - for those who are craving for some meat!
  • [Premium side] Swordfish Collar with Spicy Mango Dressing
  • Seafood Platter for 1
    • All-time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips. Bon appetit!
  • Peri-Peri Catch
    • Grilled white fish with Peri-Peri sauce.
  • Caesar Salad with Prawn Fritters
    • Double the crisp with prawn fritters added into your crunchy salad
  • Caesar Salad with Grilled Chicken
    • A classic, topped with a piece of juicy, tender Peri-Peri chicken and homemade croutons.
  • Bombay Fish & Chips
    • Give this Fish & Chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
  • Salmon with Citrus Crust (437Kcal)
    • Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
  • Mushroom & truffle oil (V)
    • Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • -Italian pork chipotle
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • -Button mushrooms
  • Hearty flavours
  • Chilli beef & cheese poutine
    • An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Claypot Tofu 砂煲豆腐 $13.70
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Tiger Beer 啤酒 $12.73
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Kway Teow (Plain) $1.00
  • Pork with Cashew Nuts $11.90
  • Tom Yum Nam Kone $11.90
    • Original orange soup base with seafood.
  • Belachan Sweet Potato Leaves $9.90
  • Mixed Vegetables $9.90
  • Black Pepper Chicken on Hotplate $11.90
  • Barley (Home-made) $2.00
  • Tom Yum Nam Sai $11.90
    • Clear soup base with seafood.
  • Chinese spinach in superior stock
  • Silver cod fish in superior soy sauce
  • Pumpkin broth with scallops
  • Braised mushrooms in chinese wine
  • Home-cooked chicken in chinese wine
  • Fragrant nestum prawn
  • Braised assorted mushrooms with broccoli
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Vanilla cone
  • Double bbq turkey bacon
  • French fries
  • Mexican drumlets
  • Chocolate sundae
  • Double mushroom swiss
  • Pancakes platter
  • Chick’n crisp platter
  • Eggplant 豆酱茄子 $3.00
  • Sweet & Sour Pork 咕咾肉 $4.00
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Homemade Barley $1.20
  • Fried Fish 马鲛鱼 $5.00
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Fried Chicken Chop $5.90
  • Braised Pork Noodle $8.20
  • Mini Seafood Steamboat $11.80
  • Vanilla Strawberry $3.90
  • Cheese Fries $4.50
  • Tea Egg $1.50
  • Vegetable Soup $5.50
  • Braised Pork Rice $7.90
  • Chicken Cutlet Rice Set Meal $18.50
  • Chicken Teriyaki $13.00
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • Scallop Ramen $13.00
  • Spicy Boiled Gyoza $6.00
  • Osaka Ohsho Fried RIce A la carte $13.00
  • Volcano Ramen $15.00
  • Nankotsu Ramen $15.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Lemon Cheese $8.80
  • Oat Vona $6.90
    • Wholesome blend of oats.
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Americano with Milk $5.50
    • Double shot.
  • Flat White $5.50
    • Double shot.
  • North American Delight with Ham $11.80
    • You can only find it here! Our specially mixed chef herb & spice formula.
  • Hawaiian Wave Sandwich (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Pan-roasted Snapper $37.40
    • Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
  • Silky Plate $19.21
    • Italian chicken-liver pâté, smoky bacon, & parmesan.
  • Gennaro’s Mixed Grill $47.03
    • Free-range pork & fennel sausage, herby marinated skirt steak, higher-welfare chicken thigh, portobello mushrooms & slow-roasted tomatoes with smoky chilli ketchup & a side of your choice.
  • Margherita Pizza $12.84
    • Crispy sourdough with Jamie's seven-veg sauce & oozy mozzarella, baked & topped with fresh basil.
  • Prosciutto & Pear Salad $32.05
    • Prosciutto & sweet pear with peppery rocket, radicchio, chicory, toasted pine nuts, pecorino, parmesan & honey.
  • Sweet Potato Fries $9.58
    • Lightly salted.
  • Italian Steak & Fries $45.96
    • Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
  • Lamb Chops Scottadito $47.03
    • Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
Tiong Bahru Lien Fa Shui Jing Pau

Tiong Bahru Lien Fa Shui Jing Pau

location

Address

Block 120 Bukit Merah Ln 1, #01-10 Alexandra Village Food Centre, Singapore 150120, Singapore

phone

Phone

062745561

email

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None

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Opened hours

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cuisine

Cuisine

features

Features

Location
Block 120 Bukit Merah Ln 1, #01-10 Alexandra Village Food Centre, Singapore 150120, Singapore