Toastbox in Jurong West Menu

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Toastbox in Jurong West has no menu available, but can choose from many other options such as Crispy Platter or Tom Yum Wing Sticks (8 pieces) from Mad Nest. Seven7h Cucina offers many options including Carbonara Truffle Pizza and Margarita Caprese Pizza (V). Sweetness' Restaurant, NEX Mall includes a wide range like unforgettably. Chocolate fudge provided and packed separately. or Swensen’s Impossible Burger. Kyay Oae Vermicelli Meat Ball Dry (Pork) and Pickled Tea Leave Salad from . Inle Myanmar offers L'Operetta Corner Bar and Daily Pasta.

Nearby Sample Menus

(701) Sweet & Sour Monkey Head Mushroom $14.10
(02) Bottled Chrysanthemum $2.40
6 Bottles $10.90
- Chrysanthemum tea, barley drink, luo han guo tea, almond drink, honey drink and purple heart tea.
(188) Fish Porridge $6.70
(207) Sliced Fish Bee Hoon $6.70
(206) Claypot Noodle (Yee Mee) $6.70
Set A $7.10
- Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, and plain rice.
(105) Chicken Nuggets Rice $7.40

Combo A (1 Pax) $10.00
- With choice of 1 main and 1 drink.
Potato Korma $4.00
Chicken Curry $6.30
Kopi $2.00
- Fragrant hot coffee.
Teh Halia $2.50
$8.80
Bandung $3.50
- Evaporated milk flavoured with rose syrup
Bom Prata $3.60
- A thick and fluffy dessert prata, with margarine and sugar in between the dough.

Chicken teriyaki bento $19.30
- Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Kimuchi onigiri $2.15
- Kimchi rice ball
Pork katsu curry bento $17.10
- Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
Vegetarian bento $26.80
- Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
Mentaiko onigiri $2.70
- Spicy cod roe rice ball
Kinpira gobo onigiri $2.15
- Burdock roots rice ball
Haru party set $128.40
- Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
Gintara teriyaki bento $32.10
- Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice

Pempek palembang
- fish cake
Bakso Penyet
- Smashed beefball
Sayap penyet
- Smashed chicken wing
Gado gado
kerupuk udang & emping
- Prawn crackers
Bawal penyet
- Smashed pomfret
Udang penyet
- Smashed fried prawn
Other food we served

Double whopper with cheese
Ultimate angus classic bbq
Double cheeseburger
Bbq turkey bacon tendergrill chicken
Cheesy fries
Double bbq turkey bacon
Pancakes with sausage platter
Strawberry sundae

Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...

Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Mantou 馒头 8pcs $6.42
- Small.
Tomato Egg 番茄蛋 $9.42
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91

Variety feast $39.90
- For 4
Hash brown
●Group
Original recipe platter
Curry rice bucket meal $5.00
Whipped potato (med) $3.30
●Chicken/burgers/rice
XXL feast $79.90
- For 10

Braised mushrooms in chinese wine
Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Silver cod fish superior soy sauce
Mongolian pork ribs (boneless)
Homecooked chicken in chinese wine
Baby kai-lan with salted fish & lime
Fragrant nestum prawn
Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.