Tung Lok Signatures in Bukit Merah Menu

Tung Lok Signatures in Bukit Merah has no menu available, but can choose from many other options such as Abalone Yusheng or Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) from Boon Tong Kee at River Valley. Ayam Penyet Ria offers many options including Ayam penyet and Bakso Penyet. Taste of Home includes a wide range like Butter Sugar or Butter Kaya. Pain Au Levain and Ham Cheese Croissant from . Baker and cook offers Rasa Istimewa and Sea Bass (Siakap).

Nearby Sample Menus

  • Pu Er 陈年普洱 $6.42
  • Glutinous Rice Balls (Peanut) 汤圆 (花生) $2.68
  • Braised Egg (2pcs) 卤蛋 (2粒) $2.14
  • Button Mushroom Soup 蘑菇汤 $5.35
  • Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
    • Higher in wholegrains. Must try.
  • Pork Liver Soup 猪肝汤 $8.56
  • Tie Guan Yin 石古峰铁观音 $6.42
  • Tuan Yuan Signature Braised Pork Rice 团缘招牌卤肉饭 $4.28
  • -Button mushrooms
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Sticky date toffee pudding
    • What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
  • Pepperoni bolognese
    • Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
  • Hearty flavours
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • -Grilled chicken
  • Grilled Calamari
    • Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
  • -Bread
  • [Premium Side] Crispy Soft Shell Crab
  • Mermaid's Tales
    • Fish Fingers
  • Singapore Fish & Chips
    • Crispy Fish & Chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
  • [Premium side] King Prawn with Lemon Butter
  • [Premium side] Grilled Salmon with Tangy Peri-Peri Sauce
  • Garden Salad with Peri Peri Chicken
    • Greens topped with tender Peri-Peri chicken.
  • Deep Fried Fish Fillets with Special Thai Chilli $11.90
  • Honey Chicken $11.90
  • Mango Sticky Rice $6.80
  • Chicken with Ginger & Spring Onions on Hotplate $11.90
  • Tapioca with Coconut Milk $5.00
  • Spicy Minced Pork Salad (Larb Mu) $10.90
  • Green Curry Pork $11.90
  • Rice with Basil Leaves Minced Pork & Egg $7.90
  • Iced Ginger Tea $5.35
  • Crispy Prawn Cake (4 Pieces) $13.80
  • Creamy Coconut Chicken Soup (For 2-4 Pax) $30.92
  • Stir-Fried Duck with Hot Basil Leaves $20.22
  • Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (Individual Bowl) $11.66
  • Minced Chicken Wraps (4 Pieces) $12.73
  • Lychee Iced Peppermint Tea $6.42
  • Red Base Tom Yam Seafood Soup (Individual Bowl) $11.66
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Coke $4.07
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Tendercrisp chicken
  • Whopper
  • Cheesy fries
  • Turkey sausage croissan'wich with egg
  • Mexican drumlets
  • Turkey ham croissan'wich with egg
  • Whopper jr
  • Turkey sausage croissan'wich
  • Honey Lemon $3.90
  • Minced Pork Noodle $7.90
  • Cheese Fries $4.50
  • Passion Ai-Yu $3.90
  • Peach Ice $3.90
  • Prawn Fritters (8 Pcs) $5.90
  • Strawberry Ice $3.90
  • Lychee Aloe Vera $3.90
  • Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 $21.78
  • La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
  • Sauteed Sliced Beef with Leek and Mushrooms 䓤爆肥牛 $26.18
  • Baby Cabbage 小棠菜 $17.38
  • Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
  • Pan-fried Pork Dumpling 锅贴 $8.58
    • 3 pcs.
  • La Mian with Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛拉面 $19.58
  • Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
  • Takoyaki $7.00
  • Kumamoto Ramen $13.00
  • Salmon Teriyaki $19.50
  • Salmon Teriyaki Rice Set Meal $23.00
  • Fish Cake $7.00
  • $13.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Boiled Gyoza $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Silver cod fish superior soy sauce
  • Superior steamed rice
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Braised assorted mushrooms with broccoli
  • Superior steamed rice
  • Braised assorted mushrooms with broccoli
  • Mongolian spare ribs
  • Sweet & Sour Pork 咕咾肉 $4.00
  • Beancurd Dao Po 卤豆卜 $4.00
  • Braised Egg 卤蛋 $1.20
    • Per piece.
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Sesame Mid Joints 麻油鸡翅 $5.00
  • Preserved Salted Vegetables 菜未 $3.00
  • Chap Chai 什菜 $3.00
  • Braised Beancurd Skin 卤豆支 $4.00
Tung Lok Signatures

Tung Lok Signatures

location

Address

1 Harbourfront Walk #01-57 Vivo City, Singapore 098585, Singapore

phone

Phone

063769555

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Sunday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fusion , Seafood

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
1 Harbourfront Walk #01-57 Vivo City, Singapore 098585, Singapore