Umisushi in Tampines Menu

Umisushi in Tampines has no menu available, but can choose from many other options such as Made with fresh rustic breads from our bakery or Rosemary chicken from Cedele. Curry Cafe offers many options including Rose Milk Tea 400ml and Matcha Milk Tea 400ml. Pepper Lunch includes a wide range like The giant or Prime Tender. Corn Chips and Mexican Street Corn (V) from . Super Loco Robertson Quay offers Asian Deli and •cold and hot starters.

Nearby Sample Menus

  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Stir fried snow peas with garlic $8.90
    • Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
  • Golden rice cake $7.90
    • A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Set for 2 $64.80
    • Choice of 1 side, 2 mains, 2 drinks and 2 pint tubs.
  • Caesar Salad with Breaded Chicken $13.80
    • We added a delicious twist to the classic Caesar salad by adorning it with succulent slices of breaded chicken fried to golden brown perfection.
  • Set for 4 $108.80
    • Choice of 2 sides, 4 mains, 4 drinks and 2 pint tubs.
  • Hot Peppermint $4.82
  • Cookies Sundae Ice Cream Cake $50.29
    • 1kg of cookies and cream ice cream.
  • Fish & Chips $16.69
    • Tender ocean fresh fish fillet fried perfectly for that crisp exterior but moist and delicate flesh, served with our signature house tartar sauce, U.S. fries and tangy coleslaw. Our most famous dish will hit the spot, every time.
  • Iced Milo $5.14
  • Set for 8 (UP. - $280) $179.00
    • Choice of 4 sides, 8 mains and 8 drinks.
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Hometown Fried Fish Belly (Non Spicy) 家乡炒鱼腩 (不辣) $17.98
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Tofu Prawn 豆腐虾 $22.26
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Wanton Soup 云吞汤 $11.66
  • Glutinous Rice in Lotus Leaf 糯米鸡 $6.31
  • Crispy Prawn Cheong Fun 脆皮虾肠粉 $8.99
  • - 2 Reg or 1 fino side $14.90
  • Add
  • The thigh & mighty sandwich
    • Two boneless thighs stacked on a toasted portuguese roll with arugula, tomato, pickled red onions and perinaised
  • ●Peri-peri chicken
  • Sweet potato chips $5.90
  • Grilled chicken cataplana
    • Served in an authentic copper dish with peri-peri chicken thighs, grilled seasonal vegetables, spicy rice and cataplana sauce - On your own or for two people to share
  • Haagen-dazs mini cup ice cream $5.50
    • A peri-fect add-on to your dessert.... and to soothe down the plate (belgian chocolate or macadamia nut or strawberry)
  • Portuguese salad $6.90
    • Fresh tomato, nando's peri-peri olives, mixed pepper, cucumber and onion on a bed of crisp lettuce
  • Beef stew
  • Aks service staff for today's selection / flavourice is our concept of pairing thai fragrant rice, with a daily selection of authentic ethnic dishes
  • Tuna & apple
    • Tuna chunks and mayonnaise with crisp and zesty, granny smith
  • Pan-fried carrot cake
  • Spinach & corn
  • ●Fish
  • Yam cake
  • Roast beef
    • Oven-roasted sirloin beef marinated with fine herbs, enhanced with mustard cheese dip by the side
  • Fillet o' harry
    • Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • -Black olives
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • -Smoked salmon
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Turkey Bacon Aglio $8.90
    • Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
  • Cheddar Cheese Stick $5.90
    • Coated with golden breadcrumbs
  • Salted Egg Chicken Creamy Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Cheddar Cheese Stick $5.90
    • Coated with golden breadcrumbs
  • Laksa Seafood Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Cheesy Crumble Chicken Ham $8.90
    • Chicken ham in homemade cheese sauce topped with parmesan crumble
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Seafood Clear Soup $9.63
    • A light and subtly flavoured seafood stock with shrimps and fish.
  • Yeng Chow Fried Rice 1 Chilli (V) Chef Recommendation $10.70
    • Fried rice cooked with garlic.
  • Hot and Sour Vegetable Soup $9.63
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Fried Wonton (Chicken Wonton) $9.63
  • Devil’s Prawn $19.26
    • Prawns spiced with fiery chili sauce.
  • Fish in Spicy Ginger Sauce $12.84
    • Sliced fish cooked in spicy ginger sauce.
  • Crispy Fried Spinach $10.70
    • Fried spinach fritters tossed with szechwan chili.
  • $12.84
  • Dry Aged Patty $7.00
  • Cheese Fries $6.00
  • Original Wolf $9.90
  • Rojak Beef $10.90
  • Rojak Sauce $1.80
  • Fries Platter $12.90
  • Impossibly Truffled Burger $17.90
    • The burger is made of freshly grilled buns, with melted Provolone cheese on Impossible patty laid on full piece of lettuce, topped with caramelized onions & sauteed mushrooms,lightly drizzled with truffle oil.
  • 3 Pack Wolf $14.90
  • Shrimp paste fried rice with seafood
  • Minced chicken with basil
  • Fish head in tom yum curry
  • Seafood spaghetti in tom yum sauce
  • Spicy mango salad
  • Grilled chicken thigh with lettuce wrap
  • Caramelized tapioca with coconut milk
  • Deep fried garoupa with chilli and mango sauce
  • Calpis Soda $5.24
  • YAYOI Signature Bento $19.15
    • Stir-fry sliced pork in ginger sauce, salt-grilled half mackerel, mesclun salad, cut potatoes, rice & pickles.
  • YAYOI Executive Bento $19.15
    • Stir-fry sliced pork in ginger sauce, 2pcs karaage, mesclun salad, cut potatoes, rice & pickles.
  • A&W Root Beer $3.10
  • Qoo White Grape $3.10
  • Japanese Gyu Don $14.87
    • Stir-fry sliced beef on rice.
  • Ayataka Green Tea (No Sugar) $3.10
  • Sprite $3.10
  • Tomato indulgence $8.80
    • Chicken, mushroom, broccoli, tomato sauce
  • Spicy tori-kagaare(4Pcs) $4.50
  • The ebi powerpuff $15.00
    • 3 jumbo ebi
  • Caramel with marshmallows honey toast $9.80
  • Seafood fantasy $10.80
    • Prawn, scallop, tomato cream sauce
  • Free drinks weekdays, from 11.30AM to 5.30pm
  • Chicken katsu $4.50
  • Chicken katsu curry $13.00
    • Golden chicken katsu
  • Sizzling Curry Rice with Scallop & Chicken $9.90
    • With soup. A harmonious match of quality Japanese Scallop and tender Chicken, completed with a sunny side up egg, this dish will definitely satisfy your scallop seafood cravings.
  • -Add Cheese $1.00
  • Salmon Pepper Rice $7.50
    • Premium Norway Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper
  • Pepper Steak $10.90
    • Comes with rice and soup, Australian Striploin. The Undisputed Star! Our Signature Sirloin steak guarantees joy in every bite with its succulence and flavour!
  • -Add Cheese $1.00
  • Chicken Pepper Rice $6.50
    • The alternative to our symbolic Beef Pepper Rice! Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Beef Pepper Rice $6.90
    • The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Rice $1.00
Umisushi

Umisushi

location

Address

20 Tampines Central 1 Tampines Mrt Station, #01-04, Tampines 529538, Singapore 529538, Singapore

phone

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cuisine

Cuisine

Japanese , Sushi

features

Features

Location
20 Tampines Central 1 Tampines Mrt Station, #01-04, Tampines 529538, Singapore 529538, Singapore
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