Ya Kun Family Cafe in Tampines Menu

Ya Kun Family Cafe in Tampines has no menu available, but can choose from many other options such as (700am – 1100am) With oatmeal, muesli, yoghurt, fruits and low-fat granola, our breakfast options will start your day on the right footing. or Mini Muffin from The Sandwich Shop. Shin Yeh offers many options including Roasted Mullet Fish Roe and Poached Savoury Kampong Chicken (Half). Sun With Moon Japanese Dining & Cafe includes a wide range like Caramel Pear Mousse or Green Salad. Château Du Cèdre, Blandine Le Blanc 2018 and Les Vins Pirouettes, Tutti Frutti de Stéphane 2016 from . Open Door Policy offers Cedele and Made with fresh rustic breads from our bakery.

Nearby Sample Menus

  • Stir fried snow peas with garlic $8.90
    • Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Claypot Tofu 砂煲豆腐 $13.70
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5-7 Pax) $28.78
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $53.39
  • Samsui Ginger Steamed Uncle Lapan Fish $58.74
  • Beancurd Skin Roll with Prawn (3pcs) 腐皮卷 $6.85
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Chuka kurage $5.50
    • Jellyfish
  • Kani tappuri salad $11.90
    • Crab meat, crab flake, avocado and fresh vegetables
  • Dragon roll $14.80
    • King prawn sushi roll topped with avocado
  • Kagoshima pork $4.80
  • Kagoshima pork shabu shabu $16.80
    • Japanese pork hot pot with dashi soup base
  • Wakame salad $7.90
    • Seaweed and fresh vegetables
  • -Salmon $5.50
  • Tendon $10.80
    • Assorted tempura on rice
  • CB067- Braised Beancurd in Claypot (Large) $30.82
  • Signature Fish Head Curry $26.75
    • Carefully prepared Angoli fish head cooked to perfection. Served with okra, tomatoes and egg plant.
  • Butter Naan (Cut into 4 Pieces) $4.28
    • Coated with butter, roasted in tandoor
  • B059- Fried Beef with Spring Onions and Ginger (Medium) $26.11
  • S085- Beancurd with Salted Vegetables Soup (Medium) $23.11
  • RN106- Kampong Fried Rice (Large) $20.54
  • Mutton Saag $18.72
    • Cooked in thick rich spinach sauce
  • SF048- Spring Onions and Ginger Fish Slice (Small) $17.98
  • -Pine beans
  • -Black olives
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • -Italian pork chipotle
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • Jean’s Chili Con Carne Bowl (V) $12.90
    • Quorn chili con carne, herbed cherry tomatoes, cheesy corn, crumbled feta & tortilla chips.
  • Blue Cheese Ribeye $12.90
    • Ribeye steak, herbed cherry tomatoes, rocket & blue cheese dressing.
  • Orangina (330ml) $3.20
  • San Pellegrino Sparkling Water (500ml) $5.00
  • Espresso $3.50
  • San Pellegrino Sparkling Juice (330ml) $3.20
  • A-Pollo Pesto $10.90
    • Homemade almond-pesto chicken breast, roasted peppers, tomatoes & lettuce.
  • Tyrell’s Potato Chips $2.80
  • Cheesy Crumble Chicken Ham $8.90
    • Chicken ham in homemade cheese sauce topped with parmesan crumble
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Marinara $12.90
    • Succulent prawns, squid and clams in flavourful sauce
  • Cheesy Crumble Turkey Bacon $8.90
    • Turkey bacon in homemade cheese sauce topped with parmesan crumble
  • Chicken Ham and Sausage Baked Rice $9.90
    • Chicken ham, chicken sausages and mushrooms in our very own homemade sauce
  • Turkey Bacon Aglio $8.90
    • Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
  • Marinara $12.90
    • Succulent prawns, squid and clams in flavourful sauce
  • Mushroom Baked Rice $9.90
    • Bunashimeji and button mushrooms served with creamy tomato herb sauce
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Original Wolf $9.90
  • Cheese $1.80
  • Truffle Fries $7.00
  • Honey Mustard $1.80
  • King Salmon $14.90
  • Teriyaki Chicken & Fries $9.90
  • Sweet & Sour Sauce $1.80
  • Sweet & Sour Fish $10.90
  • Prawn cakes with lemongrass sticks
  • Coconut tom yum soup with chicken
  • Stir-fried spicy kway teow with new zealand beef and holy basil
  • Pineapple fried rice with seafood
  • Sticky noodles in red tom yum with seafood
  • Grilled chicken thigh with lettuce wrap
  • Vietnamese fresh spring rolls with grilled chicken
  • Authentic beef soup
  • Szechwan Vegetable $9.63
    • Mixed vegetable cooked szechwan style.
  • $12.84
  • Szechwan Fried Rice Non Veg $12.84
  • Cantonese Chow Min $16.05
    • Pan fired noodles topped with vegetable or chicken in white garlic sauce.
  • Vegetable Pepper Salt $10.70
    • Crispy fried vegetable with fresh ground pepper, garlic and spices.
  • Pepper Chili Fish $10.70
    • Batter fried sliced fish with ginger, red chilies, assorted capsicum and spring onions.
  • Szechwan Fried Rice Veg $10.70
  • Chili Prawns $19.26
    • Large tailed prawns with green capsicum, onion and green chili.
  • YAYOI Signature Bento $19.15
    • Stir-fry sliced pork in ginger sauce, salt-grilled half mackerel, mesclun salad, cut potatoes, rice & pickles.
  • A&W Root Beer $3.10
  • Shogayaki Don $11.66
    • Stir-fry sliced pork in ginger sauce on rice.
  • Tori Katsu Bento $15.94
    • Japanese breaded chicken cutlet, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
  • Pork Mix Toji Don $15.94
    • Breaded pork cutlet (half), fried prawn, sliced pork with scrambled eggs on rice.
  • YAYOI Party Set (4 to 6 pax) $53.39
    • Gyoza 5pcs, tori katsu 5pcs, tamagoyaki, tonkatsu, Japanese breaded prawns, cut potatoes, edamame, and cherry tomatoes.
  • Kirei Collagen Umeshu $20.22
  • Coca-Cola Zero $3.10
  • Ayam penyet
    • Smashed fried chicken
  • Pempek palembang
    • fish cake
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Bakso Penyet
    • Smashed beefball
  • Gado gado
  • kerupuk udang & emping
    • Prawn crackers
  • Udang penyet
    • Smashed fried prawn
  • cumi-cumi penyet
    • smashed baby squid
  • Salmon Cajun $23.49
    • Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with cajun.
  • Fried Calamari $11.72
    • Deep fried golden calamari rings. Commended by many!
  • Buffalo Drumlets (6pcs) $11.72
    • Lip-smacking tasty drumlets coated with hot and sour sauce-for those craving for some meat!
  • Grilled Peri-Peri Prawns $23.49
    • Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
  • Crispy White Baits $7.44
    • Crunchy golden-brown white baits. The perfect snack.
  • Grilled Peri Peri Chicken & Premium Side Combo $22.42
    • Enjoy a choice of 2 regular sides and 1 premium side
  • Bombay Fish & Chips [Petite] $12.59
    • Give this fish and chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
  • Chilli Soft Shell Crab Spaghetti $20.28
    • Whole soft shell crab atop spaghetti tossed with rich chilli crab sauce.
  • The best of both worlds 14.00
    • The best match of jumbo ebi prawns and pork sausage on a bed of fluffy omelette, crowned with curry and tomato sauce, sprinkled with mozzarella cheese
  • Natto $3.50
  • Onsen egg $1.00
  • Cheese omelet curry $12.00
    • Omelette, mozzarella cheese
  • •Topping
  • Combo curry $25.00
    • Pork katsu fried fish, pork shabu-shabu, shirmp, tempura, cheese
  • •original Curry
  • Flame monster curry $24.00
    • Pork Shabu-shabu, tori-karaage, shrimp tempura, mozarella cheese, onsen egg
Ya Kun Family Cafe

Ya Kun Family Cafe

location

Address

5 Changi Business Park Central 1, Changi City Point, Singapore, Singapore

phone

Phone

066361877

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Singaporean

features

Features

Location
5 Changi Business Park Central 1, Changi City Point, Singapore, Singapore
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