Address
430 Upper Changi Road, #01-09 East Village 487048
Ba Shu Sichuan in Bedok Menu
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Ba Shu Sichuan in Bedok has no menu available, but can choose from many other options such as 8 Ways to eat soup or Add for premium soup from The Soup Spoon. Ramen Play offers many options including A1 Grand and A2 Toroniku. Spizza Mercato includes a wide range like $8 Bundle Meal: JiJi Don + Soft Drink or Tsuchikage Dosirak (土影). MOS Burger and MOS Cheeseburger from . MOS Burger offers Ho Kee Pau and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
- Sweet & sour fish $8.80
- Spicy tuna & cheese $3.40
- ●Vegetarian
- Creamy linguine with chicken & fungi $13.80
- Fried egg & bacon $4.20
- Ham & egg mayo $3.20
- Cheese $6.20
- Creamy linguine al fungi $11.50
- Chicken Chop $6.00
- Fried Fish $4.00
- Planta Prata $2.00
- Milo Ice $3.00
- Maggie Goreng/Egg $4.00
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Nasi Goreng Ayam Sambal $6.50
- Chicken sambal with fried rice.
- Maggi Goreng Daging/Ayam $5.50
- Butter Prata $2.00
- Monkey Shoulder $145.00
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Foie Gras $11.90
- Seared to golden brown, rested on caramelized apple and topped with grape puree.
- Nikka Coffey Grain Whisky $230.00
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Wings Basket $10.90
- Hot, hot, hot! Golden brown wings tossed in handmade spicy sauce. Pair this with your favourite beer and you are definitely off to a great night!
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Quattro Formaggi Pizza $19.90
- 4 premium - cheese (gorgonzola, cheddar, mozzarella and parmesan).
- Johnnie Walker Black Label $145.00
- Oyster Bay Chardonnay $68.00
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Cheeky Cow $17.90
- Beef cheek seared to crisp, served with handmade mash and garden salad.
- Moonlight Pad See Eu Seafood $11.00
- Buttered Prawns with Egg Crisps (Small) $20.00
- Crispy Garlic Pork (Small) $10.00
- Panang Beef Curry (Small) $14.00
- Mussels Stir-Fried with Curry and Lemongrass Mix (Large) $19.00
- Lat Na Seafood Hor Fun $10.00
- Ginger Onion Beef (Large) $19.00
- Steamed Fresh Seabass in Lime Juice and Lemongrass Broth $25.00
- Salt & Pepper Prawn $20.00
- Cereal Prawn $20.00
- Black Pepper Fish Slice $12.00
- Potato Porridge $1.50
- Fried Bee Hoon (Dry or Wet) $7.50
- Fried Beef with Dry Chillies $15.00
- Hot & Sour Soup $8.00
- Fried Kangkong Belacan $10.00
- Broccoli w Mushroom $9.40
- Dried Knuckle $9.60
- Braised Tow Gua $1.40
- Green Tea $2.20
- Braised Knuckles $9.60
- Chinese Tea Cup $4.80
- Kai Lan {New} $8.00
- Pig Stomach Soup $8.00
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
- Truffle Gyu Ishinabe $30.44
- Megumi Salad $12.71
- Tempura Moriwase $19.77
- Rice $3.54
- Lobster California Maki (Lobster California Roll) $25.70
- Unagi Sushi (Eel Sushi 2pcs) $11.20
- Saba Shioyaki Bento $18.60
- Gyu Soba $20.95
- Herbal roast (angelica / len wonder / wild ginseng )
- Superior steamed rice
- Stir fried lotus root with macadamia nut
- Herbal roast (angelica / len wonder / wild ginseng )
- Baby kailan with salted fish & lime
- Mongolian pork ribs (boneless)
- Old-style steamed fish slices / hong kong style steamed fish slices
- Superior steamed rice
- Wakame salad $4.90
- Nacho bacon potato $3.90
- Mentaiko flavor shrimp & broccoli $6.90
- -8 Pcs $7.90
- Oreo cheesecake $3.90
- Tiramisu $4.90
- Vanilla ice cream $1.90
- Squid ink $5.90
- Erdinger Dunkel 500ml $14.98
- Beef $0.00
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Meat Lover Pizza $26.64
- Pork sausages, bacon and shredded chicken with mozzarella cheese and capsicum in homemade pizza crust.
- Cajun $0.00
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Soft Drinks $3.75
- Coke, diet coke, sprite, ILT, green tea or ginger ale.
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Vegetarian Cutlet $12.73
- 6 pieces with spiced and yoghurt.
- Black Pepper Sauce $0.00
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Fruit Juices $4.17
- Lime, orange, pineapple, cranberry, apple or fruit punch.
- Sweet & Sour Pork $10.70
- Sambal Kang Kong $10.70
- Coffee Pork Ribs $10.70
- Salted Vege & Beancurd Soup $8.56
- Coke Zero $3.00
- Seaweed Soup $8.56
- Sprite $3.00
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Salted Egg King Prawns $0.00
- Per Pc
- Hazelnut Crunch Cake $6.80
- 1kg Hazelnut Crunch Cake (8-Inch, Square) $78.50
- "Royals" Chocolate Fudge Cake $6.80
- 600g Hazelnut Crunch Cake (6-Inch, Square) $56.80
- Hot Milo $3.00
- 1kg Red Velvet Cake (8-Inch, Round) $78.50
- Signature Nyonya Mee Siam (with Prawns) $8.50
- Iced Honey Lemon $4.00
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Wedges
- A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
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Brownies
- Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
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Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
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Mudpies
- Fantastic for a hot afternoon or when you’re craving for a cold snack!
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Oreo Cookies Cheesecake
- A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
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Roastery Chicken Leg
- An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
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Tuna Sandwich
- A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
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Cheese & Mushroom Sandwich
- A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
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C2 Toroniku $11.67
- Toroniku, spicy minced pork, ni tamago, menma.
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J1 Yaki Gyoza (6pcs) $4.28
- Pan-fried pork gyoza.
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D1 Yasai Cha Shu $12.74
- Mixed vegetables, corn, cha shu, ni tamago, minced pork.
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J5 Tori Karaage $4.07
- Japanese deep-fried chicken.
- K4 Sprite $2.14
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G6 Pork Yakiniku Don $10.60
- Pork yakiniku, onsen tamago, sesame.
- J6 Truffle Edamame $4.07
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B1 Toroniku $14.88
- Toroniku, ni tamago, menma, seaweed.
Ba Shu Sichuan
Phone
63840115
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
430 Upper Changi Road, #01-09 East Village 487048
- Bedok Chinese Menus