Encik Tan in Bedok Menu

Encik Tan in Bedok has no menu available, but can choose from many other options such as No 38: Romance Queen or Set Meal A from Mun Ting Xiang Cha Xuan. Phoenix Indian Restaurant offers many options including Tomato Soup and Mulligatawny Soup. Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. Mushroom Bisque and French Onion Soup from . Taste Garden offers Fish & Co and Coke Zero (320ml Can).

Nearby Sample Menus

  • Swensen's ultimate chicken burger
    • Dig into a satisfying tower of plump and juicy breaded chicken fried to perfection, drizzled generously with creamy sauce and chef's special jackfruit salsa
  • Nutty mighty
    • Chocolate peanut butter cup, macadamia and mocha almond fudge ice cream crowned with a generous measure of macadamia nuts, peanuts, almonds hot fudge and caramel
  • -U.p.
  • Durian supreme
    • Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds
  • Salted gula melaka heaven
    • Can't decide between sweet and savory? this this is perfect for you! creamy scoops of heavenly salted gula melaka ice cream accompanied with chocolate balls, diced almonds and chocolate morsels
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Super trooper waffles
    • Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
  • A la carte
  • Deep fried prawns with thai chilly sauce $12.00
  • Spicy mince chicken or pork salad $5.00
  • Stir-fried sambal petal $8.00
  • Homemade thai prwan cake
  • Tom yum soup $6.00
    • Clear/thick base prawn seafood chicken
  • Stir-fried prawn with chilly paste $12.00
  • Mango sticky rice served with coconut milk
  • Thai fragant steamed rice $1.00
  • Penang Fried Kway Teow (S) $5.50
  • Laksa (S) $4.80
  • Wholemeal Toast (S) $2.50
  • Delivery hours monday 09:00 - 21:30 / tuesday 09:00 - 21:30 / wednesday 09:00 - 21:30 / thursday 09:00 - 21:30 / friday 09:00 - 21:30 / saturday 09:00 - 21:30 /sunday 09:00 - 21:30
  • Kaya Butter Toast (S) $2.50
  • Hong Kong Hor Fun (S) $5.80
  • Mee Siam (S) $4.80
  • Malay Mee Goreng (S) $5.50
  • Spicy Stir Fried Fish Head $12.00
  • Fried Mee Goreng $7.50
  • Fried Spinach with Whitebait $12.00
  • Fried Sotong with Ginger & Onions $12.00
  • Fried Furu with Vegetables $10.00
  • Deep Fried Pomfret with Sambal $24.00
  • Fried Cuttlefish with Kangkong $15.00
  • Szechuan Chicken with Dry Chilli $10.00
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Braised assorted mushrooms with broccoli
  • Baby kailan with salted fish & lime
  • Pumpkin broth with scallops
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Superior steamed rice
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Fiery sambai squid with prawns
  • Nasi Goreng Killer $7.50
  • Chicken Lovers $9.50
    • Crispy chicken, chicken roll, chicken nuggets and fries.
  • Nasi Goreng Ikan Asin $6.50
  • Wedges $7.00
  • Daging Merah $7.50
  • Thai Green Tea $2.50
  • Chap Chai $8.00
  • Sayur Kampung $8.00
  • Chocolate Almond Croissant $4.30
  • NZ Raspberry Jam $9.00
  • Lamb Rogan Josh Pie with Salad $11.50
  • Gingerella Ginger Ale $5.50
    • NZ organic soda.
  • Minced Beef Cheese Pie $7.80
  • Apricot Tart $6.00
  • Apricot Danish $4.50
  • Salted Caramel Macaron $3.00
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Pacific Dory with Tomato Rice $13.48
  • Tiramisu $4.81
  • US Angus Strip $21.29
    • This premium lean steak is a steakhouse classic, known for its marbling, tenderness and flavour.
  • Coke Light $3.21
  • Just Fries $4.17
  • Seafood Aglio Olio $14.55
    • Traditional spaghetti dish, cooked with sauteed garlic and olive oil and seafood.
  • $21.29
  • Apple Juice $3.21
  • Tawa Paneer Jalfrezi $12.84
    • Home-made cottage cheese, onions, capsicum and tomatoes stir fried with spices.
  • Mushroom Mattar $10.70
    • A combination of mushrooms and green peas simmered in Indian spices.
  • Sarson Ka Saag & Makki Roti $14.98
    • Pureed mustard greens, sauteedwith onions, whole red chilies and garlic. Served with Indian corn bread, pickle and katchumber.
  • Murgh Malai $13.91
    • Chicken pieces marinated with spices and yogurt, and baked in the tandoor. Served with katchumber, mint sauce and lime.
  • Dal Maharani $11.77
    • Black Lentil slow cooked simmered with sautéed garlic, roasted coriander. Finished with cream to a Velvety Finish.
  • Tandoori Chicken $16.05
    • An all time popular tandoori chicken special. Served with katchumber, mint sauce and lime wedge.
  • Butter Chicken $13.91
    • A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream.
  • Rasmalai $7.49
    • Rich flat cottage cheese dumplings served chilled in cardamom flavouredmilk and topped with diced pistachios and almond.
  • Château Puy-Razac 2017 - St-Emilion Grand Cru (FD0007) $59.00
    • Very well structured, rich and fruity.
  • Linguini Seafood Marinara $34.44
    • Mixed Seafood, pan seared with garlic, shallots, red capsicum, fresh chili and basil in tomato sauce
  • Mugnanese Pizza $27.14
    • With mozzarella, ham, cheese, cream, grilled eggplant, parmesan and fresh basil
  • Melanzane Al Forno $22.20
    • Layered baked eggplant with tomato sauce, Mozzarella and Parmesan cheese
  • Domaine de la Bastide 2017 - Coteaux d’Ensérune (FD0075) $42.00
    • Smooth, fruity and silky with floral notes (Grenache, Merlot and Cab-Sauvignon).
  • Espresso $4.37
    • Single shot.
  • Acerrana $28.18
    • With mozzarella cheese, sun dried tomatoes, rocket salad, cream and garlic
  • Egg Florentine $15.99
    • Poached eggs with spinach and hollandaise sauce on toasted ciabatta bread.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • 1kg Red Velvet Cake (8-Inch, Round) $78.50
  • Smoked Salmon Ceasar Salad $10.90
  • 800g Ondeh Ondeh Cake (6-Inch, Round) $65.50
  • 600g Hazelnut Crunch Cake (6-Inch, Square) $56.80
  • 600g Salted Caramel Cake (6-Inch, Round) $56.80
  • Iced Apple Juice $4.00
  • 1kg Mango Delight (8-Inch, Square) $78.50
  • Hot Tea (Earl Grey) $3.50
Encik Tan

Encik Tan

location

Address

311 New Upper Changi Road, Bedok Mall, Singapore 467360, Singapore

phone

Phone

067798980

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
311 New Upper Changi Road, Bedok Mall, Singapore 467360, Singapore