Ahoy Restaurant in Downtown Core Menu

Ahoy Restaurant in Downtown Core has no menu available, but can choose from many other options such as Abalone Yusheng or Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) from Boon Tong Kee at River Valley. Peperoni Pizzeria offers many options including *' - Not available for delivery and Mushroom Soup *. Gin Khao includes a wide range like Basil Pork with Rice + 1 canned soda or Phad Thai Seafood + 1 canned soda. Family Set 1 (4 Pax) and Family Set 2 (4 Pax) from . Chicken Pot Bedok Point offers Pepper Lunch Express and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • 1950's Classic Burger $25.68
    • Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
  • Old School Irish Stew $26.75
    • Chunks of lamb leg sous-vide for 3 hours, combined with a melange of carrots, celery, onions and sliced potatoes in a traditional gravy fortified with Kilkenny. Served with 2 slices of our homemade farmer’s garlic loaf. *Please note the lamb is served in tender chunks and is prepared separately from the base jus. **Please allow 20-25 minutes serving time.
  • HRH Scotch Eggs $12.84
  • Piccini Prosecco (Italy) $83.46
  • Vegetarian Quesadilla $13.91
  • Bersano Moscato d'Aasti (Italy) $69.55
  • Shiraz (South Australia) $66.34
  • Mini Pizza (Chicken) $12.84
  • Hot Green Tea with Lemon $3.00
  • Little Miss Piggy $13.80
    • Slow roasted pork belly & pork skin crumble.
  • Fresh Coconut $4.50
  • The Beef Eater Pho $12.80
    • Sliced beef, beef balls & beef shin.
  • Striploin $4.00
  • Classic Pork & Prawn Rice Paper (2pc) $6.50
    • With hoi sin nut dip.
  • Fat Pork $10.00
    • BBQ lemon grass pork.
  • BBQ Pork $4.00
  • Parma Ham & Wild Rocket $12.90
    • Homemade Focaccia with Parma Ham, Wild Rocket, Grana Padano Cheese, Tomatoes & Balsamic Vinegar
  • Pomodoro e Basilico (V) $14.50
    • Italian tomatoes & fresh basil.
  • Two Cage-Free Eggs $9.90
    • Choice of omelette, scrambled or fried eggs, served with country bread toast and salad.
  • Choc Chip Scone $4.80
  • Salmon Mushroom Rice Salad $9.90
  • Spinach Lasagna (V) $12.90
    • Homemade fresh pasta, layered with spinach, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Vegetables $7.90
  • Maccheroni & Cheese (V) $12.50
    • Maccheroni pasta baked with creamy Bechamel, Parmesan & mozzarella cheese.
  • Old Bay Fries $6.96
  • Truffle Fries $9.10
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Woodbridge Smoked Salmon Bagel $18.73
    • With cream cheese, dill and shallot salsa, watercress.
  • Scagliola Primo Bacio, Moscato $44.94
  • Roasted Sweet Potato Wedges $13.38
    • With garlic aioli.
  • Tropical $8.56
  • Bordeaux - Chateau Corbin St. Emilion $66.34
  • Cheese Platter $29.43
    • Our fromager’s selection of artisanal cheese from our deli with accompaniments, fresh bread and crackers.
  • Gingerella Ginger Ale $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Rocket Salad $10.17
    • With caramelised walnuts and parmesan cheese.
  • Loin Katsu Curry $21.50
  • Tenderloin Katsu Don $23.00
  • Chicken Katsu Curry $19.00
  • Chicken Katsu Don $19.50
  • Saboten Special Gozen $27.50
  • French Fries $4.50
  • Chicken Katsu $18.50
  • Ice Lemon Tea $3.50
  • Coke Zero $3.00
  • Green Tea $1.00
  • Spicy (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade spicy mayo dressing.
  • Coca Cola $3.00
  • Soda Water $2.50
  • Tonic water $2.50
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Poached Egg With Boiling Oil Scalded Chili Pepper $11.90
  • Dumpling $8.80
  • YangZhou Fried Rice $6.40
  • Braised Brisket in Sour Soup $21.80
  • Tomato and Egg Soup $9.70
  • Stir-fried Pork with Green Chili $17.40
  • Stir-fried Potato Shreads with Green Chilli $9.70
  • Fried Cucumber $9.70
  • Ayam Goreng Kremes $10.80
    • Spice marinated fried chicken served with tofu and tempe.
  • Nasi Goreng Combo $18.00
    • Indonesian fried rice with Ayam Bumbu Rujak and Sate Ayam Madura.
  • Rendang Sapi $12.80
    • Beef rendang slow-cooked for at least 4 hours.
  • Avocado Juice $7.20
  • Terong Balado $10.80
    • Egg plant with chili and shrimp paste.
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Truffle Fries $16.00
  • Mixed Mesclun Salad $14.00
    • With cherry tomatoes and house dressing.
  • Curried Chicken Wings (4pcs) $22.00
    • Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
  • Tonic Water $5.00
  • Mozzarella Sticks $15.00
    • With spicy marinara sauce.
  • Cappricciosa $30.00
    • Tomato, ham, mushroom, artichoke, mozzarella.
  • Charcoal Grilled Salmon $26.00
    • With charred pepper salsa and Greek yoghurt.
  • Little Creatures Bright Ale $11.00
  • Wagyu Steak & Eggs $41.73
  • Truffle Beef Burger $26.75
    • 200gm beef patty, cheddar cheese, caramelized onions, sautéed mushrooms, truffle aioli, mesclun salad with parmesan fries.
  • Caramelized Pear Bread Pudding $14.98
    • With seasalt caramel sauce, vanilla custard and fresh berries.
  • The Marmalade Mac & Cheese $25.68
    • With parmesan, truffle butter and hint of blue cheese.
  • Grilled Salmon & Potatoes $32.10
  • Age Buster $10.70
    • Orange, pineapple, strawberry.
  • Vitamin Booster $10.70
    • Apple, beetroot, carrot.
  • Arrabiata $25.68
    • Penne, grilled aubergine, feta cheese in spicy tomato sauce.
  • Australia Wagyu Beef Flat Iron Steak (200g) $40.66
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Wild Wild West $25.68
    • Char-grilled beef patty with juicy bacon, sunny side up, beetroot, topped with house cheese sauce.
  • Trio of Cured Meat $27.82
    • Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
  • Pan Fried Foie Gras $24.61
    • Toasted brioche, berries compote, candied walnut, balsamic glaze, mixed salad.
  • Portobello Four Cheese (V) $24.61
    • Stuffed portobello mushroom with four cheese, caramelized onion, fig jam and arugula salad.
  • Barossa Crispy Prawn Paste Chicken Wing $13.91
    • With house cheese dip.
  • Tiger Prawn Aglio Olio $26.75
    • Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.
  • Hawaiian Chicken $24.61
    • Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Crispy Shrimp Dumpling $7.80
  • Seafood Congee "Tingzai" Style $11.00
  • Singnature London Duck Congee $12.50
  • Hua Diao Drunken Chicken $12.00
  • Poached Pig Liver with Ginger & Onion $11.50
  • Singnature Steamed Cheong Fun $9.50
  • Dou Miao with Garlic $13.50
  • Mala Fish Skin (100gm) $8.00
Ahoy Restaurant

Ahoy Restaurant

location

Address

30 Victoria Street Chijmes, Singapore 187996, Singapore

phone

Phone

063388711

email

Email

None

clock

Opened hours

Monday 12:00 - 23:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Location
30 Victoria Street Chijmes, Singapore 187996, Singapore
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