Amigo in Changi Menu

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Amigo in Changi has no menu available, but can choose from many other options such as Original Chicken or Spicy Chicken from Texas Chicken. Killiney Kopitiam offers many options including French toast and Soft boiled egg. Beerfest includes a wide range like Smoked Pork Belly or Prosciutto Parma Ham. Gyoza and Mentaiko Salmon Skin from . Standing Sushi Bar 8QSAM offers Tim Ho Wan and Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs).

Nearby Sample Menus

-Braised shark´s fin soup with crab meat
-Mango purée with pomelo and sago & osmanthus jelly with wolfberry
-Braised baby abalone with vegetable and mushroom
-Steamed / deep-fried marble goby with supreme soya sauce
8 Pax $398.00
-Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
-Dessert of the day
Per person $68.00

Broccoli with Fresh Crab Meat $16.50
Phad Thai $7.00
Sunny Side Up $1.00
Sprite $2.00
Prawn Paste Chicken $12.50
Coca Cola $2.00
Sweet Potato Leaves with Sambal $11.00
Plain Rice $2.00

-Stir fried baby kai lan in oyster sauce
-Supreme seafood fried rice
-Soup of the day
For 3 - 4 persons $188
-Stir-fried french beans with dried shrimps and minced meat
-Steamed sea prawns with vermicelli and garlic
-Stir fried sliced beef with noodles or served with fragrant white rice
-Stir-fried sea prawns in hot and sour sauce

219. Salted Egg Prawn $23.00
5. Deep Fried Dumpling (5pcs) $6.21
23. Fried Carrot Cake $5.29
239. Curry Pork Rice $6.67
4. Crispy Deep Fried Shrimps Roll (3pcs) $5.29
9. Glutinous Rice $5.29
51. Fried Wonton Noodles (Dry) $6.33
251. Old Cucumber Pork Rib Soup $11.50

Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Deep fried mushrooms
- Golden fried plump shitake mushrooms served with tartar sauce
Seafood arrabbiata pasta
- This bestseller specially created by ur test kitchen features spaghetti al dente in spicy tomato cream sauce served with fresh blue mussels and succulent prawns, tuck in and enjoy the punchy flavors in every mouthful
Claypot spicy laksa
- Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
-12 yrs & below
Southern style chicken and waffle
- Crispy, juicy, crunchy pieces of chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup - what's not to love about this ultimate american comfort food?
Mini good morning sunnies
- Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Caesar salad with prawns
- Savor the fresh sweetness of prawns tossed with crisp romaine lettuce, juicy tomato strips and green peppers adorned with a tasty medley of eggs and cheese croutons
Chicken in the basket
- An american classic from the south! juicy and tender yet crispy golden fried 3-piece chicken, served with U.S. fries and zesty homemade coleslaw

Fried Rice $13.90
- With selection of meat with tomato, peas, corn, onion and egg.
Coconut Sticky Rice with Sweet Custard $6.90
Turmeric Chicken $17.90
- BBQ marinated chicken thigh fillet with Thai herbs and grilled in Thai style.
Egg Fried Rice $8.90
Cashew Nut $3.00
Green Curry $14.90
- Selection your choice of meat with coconut milk, bamboo shoots, veggies and basil. Spicy level 1.
Som Tum Pu Nim $18.90
- Green papaya salad with lime juice, fresh chili, green beans, tomato, peanut and deep fried soft shell crab.
Cashew Nut $13.90
- Veggies with cashew nut and special homemade sauce.

Fried bee hoon $24.00
- Serves 6-8 pax per box
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
All-in-one platter $30.00
Fried mee goreng $26.00
- Serves 6-8 pax per box
Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
Fried egg $1.50
Golden lava croissants $17.00
- 20 pcs
Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)

Mango Creation $8.90
- Mango, pomelo, vanilla ice cream, strawberries, blueberries.
Greek Salad $17.90
- Greens, tomato, cucumber, capsicum, onion, artichoke, feta cheese, green & black olives & vinaigrette dressing.
Lasagne $18.90
- Filling and satisfying lasagne with beef, tomato, celery, onion, carrots and cheese. (Selected days only).
Mashed Potato $5.00
Chicken Stew $14.20
- A hearty stew with chicken, potato, carrots, mushroom.
Oven Roasted German Pork Knuckles $46.90
- Served with sauerkraut & bread rolls. (Allow 20 minutes for baking time; check for availability with our staff.).
Oxtail Stew $27.90
- Deliciously rich oxtail stew with potato, carrots, muhsroom, onion.
Vegetarian Breakfast $15.50
- Grilled portobello mushroom, baked beans, eggs, grilled tomato & toast with jam and butter.

Superior steamed rice
Stir fried lotus root with macadamia nut
Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
Homecooked chicken in chinese wine
Chinese spinach in superior stock
Herbal roast (angelica / len wonder / wild ginseng )
Herbal roast (angelica / len wonder / wild ginseng )
Silver cod fish in superior soy sauce

Exclusive available at marina bay and resorts world sentosa
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.

Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.