Durian Mpire 717 in Changi Menu

Durian Mpire 717 in Changi has no menu available, but can choose from many other options such as Grilled Ham & Cheese Toastie or Club Sandwich from The Providore. Tandoori Corner - Balestier Road offers many options including Ginger Ale and Vegetable Samosa. Kazokutei includes a wide range like Gyoza Rice Set or Salted Egg Chicken Rice Set. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Havelock Porridge and Teochew Fishcake (Hand Made) 潮州自制鱼块.

Nearby Sample Menus

  • -Roasted meat combination
  • -Steamed sea perch with lily bulb and black fungus
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • -Sautéed scallop an sliced sea whelk in xo sauce
  • -Roasted meat combination
  • -Braised baby abalone with vegetable and mushroom
  • -Braised baby abalone with sea cucumber and vegetable
  • Horfun with Seafood $8.00
  • Thai Pan Jade Tofu $14.00
  • Honey Chicken $12.50
  • Plain Rice $2.00
  • Fish Head Bee Hoon Soup $12.00
  • Coke Zero $2.00
  • Spicy Tom Yum Soup $11.00
  • Prawn Omelette $9.50
  • -Chilled lemongrass jelly with calamansi lemonade
  • -Steamed sea prawns with vermicelli and garlic
  • -Baked marble goby in teochew style
  • -Steamed taro paste with gingko nuts and soya bean
  • -Steamed cod with pickled chilli
  • -Steamed sea prawns with vermicelli and garlic
  • -Soup of the day
  • -Baked pork belly ribs with honey pepper sauce
  • 231. Rice $0.81
  • 253. Corn Carrot Pork Rib Soup $11.50
  • 230. Yang Zhou Rice with Salted Fish $6.33
  • 218. Stir Fried Broccoli with Prawns $23.00
  • 204. Braised Eggplant in Casserole $13.80
  • 17. Dou Sa Bao (3pcs) $4.83
  • 6. Chicken Spring Roll (3pcs) $5.29
  • 226. Hotplate Spicy Prawn $23.00
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • -Adult
  • Mee goreng (sirloin chunks/seafood)
    • Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
  • Yummy sticky coco yam
    • Our all-time yam ice cream is back but with a twist, generous scoops of creamy coconut yam ice cream layered with fragrant thai sticky rice, red beans, coconut bits and fresh coconut milk
  • ●Weekends / public holidays
  • -12 yrs & below
  • Classic french toast with honey buttercream
    • Two thickly sliced japanese bread grilled to golden brown perfection with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
  • Topless 5
    • A sampling five ice cream flavors of your choice, presented topples for you pleasure
  • Pesto salmon
    • Grilled salmon topped with pesto sauce, served with mashed potatoes and vegetables-of-the-day, rich in omega-3, salmon is regarded as one of the healthiest foods in the world and a great boost for that extra brainpower!
  • Jungle Curry $14.90
    • Hot country style curry with selection of meat and a lot of Thai herbs (without coconut milk). Spicy level 3.
  • Pad See Eew $13.90
    • Popular as well. Flat rice noodles stir fried with meat, Chinese broccoli, bean sprout and egg in oyster sauce and soy sauce.
  • Coconut Sticky Rice with Sweet Custard $6.90
  • Egg $2.00
  • Laksa Noodles Soup $13.90
    • Coconut curry soup and milk with vermicelli noodles, bean sprouts, pak choy, broccoli and tofu with fried onion.
  • Mixed Entree (5) $8.90
    • One of each spring roll, curry puff, fish cake, chicken satay and chicken wings.
  • Larb $15.90
    • Chicken boneless or BBQ fillet marinated meat-cooked in Thai style with toasted ground rice, red onion coriander, shallot and roasted chili. Spicy level 1.
  • Cinnamon Roasted Duck $26.90
    • Roasted duck fillet in herb and plum sauce spiced with garlic, cinnamon served with steam Chinese broccoli.
  • Exclusive available at marina bay and resorts world sentosa
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Silver cod fish in superior soy sauce
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Stir fried lotus root with macadamia nut
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Baby kai-lan with salted fish & lime
  • Pumpkin broth with scallops
  • Chinese spinach in superior stock
  • Braised assorted mushrooms with broccoli
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Fish cake $1.00
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • All-in-one platter $30.00
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Golden lava croissants $17.00
    • 20 pcs
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Spaghetti Bolognese (Beef) $18.50
    • Beef, celery, carrots, onion, tomato, cheese.
  • Oven Roasted Stuffed Whole Chicken $39.90
    • Whole chicken stuffed with rice & chestnuts & served with cooked vegetables.
  • A Baileys Irish Cream Coffee $14.00
    • Baileys, coffee, sugar & whipped cream.
  • Bread Basket (Focaccia & Bread Rolls) $6.90
  • USA Angus Ribeye $36.90
    • Tender and succulent ribeye cooked to your satisfaction.
  • Apple Crumble Pie $7.90
    • Simple yet a comfort dessert at its very best.
  • Tiger Prawns Salad $18.90
    • Greens, cherry tomato, cucumber, olives, tiger prawns & capers.
  • Sausage & Mash Potato $19.90
    • Bratwurst, old English sausage, mashed potato, mushroom sauce & fried onions.
Durian Mpire 717

Durian Mpire 717

location

Address

Changi Airport Terminal 3, Singapore, Singapore

phone

Phone

062143877

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Changi Airport Terminal 3, Singapore, Singapore