Thaipan in Changi Menu

Soup Soup
  • Spicy Tom Yum Soup $11.00
  • Fish Maw Soup $17.50
  • Spinach with Supreme Stock $13.00
Tofu & Omelette Tofu & Omelette
  • Prawn Roll $14.00
  • Thai Pan Jade Tofu $14.00
  • Thai Tofu $14.00
  • Prawn Omelette $9.50
Meat - Chicken Meat - Chicken
  • Prawn Paste Chicken $12.50
  • Fried Chicken with Thai Chilli Sauce $12.50
  • Honey Chicken $12.50
Meat - Beef Meat - Beef
  • Black Pepper Beef $18.00
  • Beef with Ginger and Scallion $18.00
  • Sauteed Beef in Oriental Sauce $18.00
Meat - Pork Meat - Pork
  • Jing Du Pork Chop $15.00
  • Sweet and Sour Pork $15.00
Seafood - Prawn Seafood - Prawn
  • Cereal Prawns $18.00
  • Black Pepper Prawn $18.00
Seafood - Fish Seafood - Fish
  • Thai Style Assam Fish Head $28.50
  • Fish Head Bee Hoon Soup $12.00
  • Yam Basket $29.00
Vegetables Vegetables
  • Sambal Kang Kong $11.00
  • Bean Sprouts with Salted Fish $11.00
  • Stir-fried French Beans with Dried Shrimps $13.00
  • Sambal Okra (Lady's Fingers) $12.00
  • Sweet Potato Leaves with Sambal $11.00
  • Broccolli with Garlic $14.00
  • Broccoli with Fresh Crab Meat $16.50
Rice Rice
  • Plain Rice $2.00
  • Pineapple Fried Rice $11.00
  • Olive Fried Rice $11.00
Noodles Noodles
  • Thai Pan Special Mee Goreng $7.00
  • Horfun with Seafood $8.00
  • Phad Thai $7.00
Sides Dishes Sides Dishes
  • Sunny Side Up $1.00
  • Homemade Crunchy Peanuts $4.00
Beverages Beverages
  • Homemade Barley $2.00
    • Chooice of warm or cold.
  • Coca Cola $2.00
  • Coke Zero $2.00
  • Sprite $2.00
  • Ice Lemon Tea $2.00
  • Root Beer $2.00
  • Green Tea $2.00
  • Grass Jelly $2.00
  • 100 Plus $2.00

Nearby Sample Menus

Crystal Jade Kitchen (sample menu)
  • -Braised baby abalone with vegetable and mushroom
  • -Dessert of the day
  • -Fragrant wihte rice
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • 8 Pax $398.00
  • -Fortune 5 crispy chickenhalf
  • -Dessert pf the day
  • -Poached live prwans
Seafood Paradise (sample menu)
  • -Soup of the day
  • -Stir-fried french beans with dried shrimps and minced meat
  • -Stir-fried baby kai lan in oyster sauce
  • -Stir fried sliced beef with noodles or served with fragrant white rice
  • -Baked marble goby in teochew style
  • -Supreme seafood fried rice
  • For 8 - 10 persons $398
  • For 5 - 6 persons $298
Ya Kun Kaya Toast (sample menu)
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Le Xuan Hong Kong Dim Sum (sample menu)
  • 243. Sweet & Sour Pork Rice $6.67
  • 104. Homemade Beancurd $3.45
  • 252. Lotus Root Peanut Pork Rib Soup $11.50
  • 46. Emerald Wonton Noodle (Soup) $5.75
  • 242. Ginger Spring Onion Chicken Rice $6.67
  • 45. Dumpling Noodles (Dry) $6.33
  • 223. Pork Rib King $13.80
  • 205. Hot Plate Tofu $13.80
Swensen's (sample menu)
  • Banana crumble
    • Banana crumble on a sizzling skillet with caramelized fresh banana slices and old fashioned vanilla ice cream topped with butterscotch cream sauce. not available at changi airport t2 outlet
  • Ring-a-ding-a-ling
    • Chocolate and vanilla ice cream smothered with chocolate fudge
  • A la carte
  • Prawn & fruit salad
    • Crisp lettuce, succulent prawns and chunky tropical fruits with homemade mango yogurt dressing
  • Creamy mushroom
    • A rich and creamy soup made with fresh shiitake and button mushrooms, served in a sourdough bread bowl
  • Smoked salmon eggs benedict
    • Try eggs benedict with a swensen's twist! two slices of our famous sourdough bread topped with slices of smoked salmon, poached eggs and drizzled with hollandaise sauce, served with creamy mushrooms
  • Lamb chops
    • Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
  • Golden gate
    • Featuring creamy vanilla ice cream with strawberry topping, crunchy wafers, whipped cream and cherries on a bed of fluffy golden waffles
Pranakorn (sample menu)
  • Turmeric Chicken $17.90
    • BBQ marinated chicken thigh fillet with Thai herbs and grilled in Thai style.
  • Brown Rice $5.00
  • Som Tum Thai (Papaya Salad) $13.90
    • Green papaya smattered in the mortar and pestle with lime juice, fresh chili, green bean, tomato, topping with peanut. Spicy level 1.
  • Rice Noodles $3.00
  • Hokkien Noodles Stir Fried $13.90
    • Stir fried thick egg noodles, Chinese broccoli, bean sprout and lightly soy sauce.
  • Chicken Boneless $13.90
    • Grilled marinated chicken with vegetables on the side (full serve without rice).
  • Thai Beef Salad $15.90
    • Grilled marinated beef with lemon juice, fish sauce, mint, cucumber, tomato, red onion, fresh chili and chili jam. Spicy level 1.
  • Hokkien Noodles Stir Fried $3.00
Toast Box (sample menu)
  • Luncheon meat $1.20
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Golden lava croissants $17.00
    • 20 pcs
Delifrance (sample menu)
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Dian Xiao Er (sample menu)
  • Home-cooked chicken in chinese wine
  • Dong po pork
  • Fragrant nestum prawn
  • Silver cod fish in superior soy sauce
  • Soup of the day
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Crispy fish skin with fried kang kong salad
  • Mongolian spare ribs
Gurney Drive (sample menu)
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Jacob's Cafe (sample menu)
  • Blanched Seasonal Vegetables $7.50
  • Garlic Bread $6.90
  • Ice Flavoured Latte $6.90
    • With whipped cream topping.
  • Chicken Cutlet $22.90
    • Pan-fried tender chicken is an all-time favourite.
  • Ice-blended Flavoured Latte $7.90
  • Parma Ham, Pine Nuts & Manchego Cheese Salad $18.90
    • Greens, arugula, cherry tomato, parma ham, manchego cheese & pine nuts.
  • Mashed Potato $5.00
  • Pork Satay (10pcs) $14.90
Thaipan

Thaipan

location

Address

2 Netheravon Road Club Csc @ Changi, Civil Service Club @ Changi, Singapore 508503, Singapore

phone

Phone

065420957

email

Email

None

clock

Opened hours

Sunday 11:30 - 15:0017:30 - 22:00 Monday 11:30 - 15:0017:30 - 22:00 Tuesday 11:30 - 15:0017:30 - 22:00 Wednesday 11:30 - 15:0017:30 - 22:00 Thursday 11:30 - 15:0017:30 - 22:00 Friday 11:30 - 15:0017:30 - 22:00 Saturday 11:30 - 15:0017:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
2 Netheravon Road Club Csc @ Changi, Civil Service Club @ Changi, Singapore 508503, Singapore
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