Crystal Jade Kitchen in Changi Menu

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Per person $68.00
-Combination of crisp-fried crystal prawn with mayonnise and roasted duck
-Braised shark´s fin soup with crab meat
-Steamed sea perch with lily bulb and black fungus
-Braised baby abalone with vegetable and mushroom
-Fried rice with crab meat and conpoy
-Lime-flavoured jelly with aloe vera

Per person $108.00
-Combination of cris-fried crystal prawn with salted wgg yolk and roasted duck
-Stir-fried shark´s fin soup with crab meat
-Baked boston lobster with superior broth
-Braised sea cucumber with mushroom
-Fried rice with baby abalone
-Mango purée with pomelo and sago & osmanthus jelly with wolfberry

2 Pax $68.00
-Roasted meat combination
-Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
-Curry beef brisket in claypot
-Steamen / deep-fried red tilapia with spicy homemade sauce
-Fragrant wihte rice
-Dessert of the day

2 Pax $108.00
-Poached live prwans
-Braised shark´s fin soup with crab meat
-Braised cereal beancurd with conpy and mushroom
-Fortune 5 crispy chickenhalf
-Fried rice with salted fish and diced chicken
-Dessert pf the day

4 Pax $118.00
-Roasted meat 2 combination
-Double-boiled soup of the day
-Steamed / deep-fried marble goby with supreme soya sauce
-Mixed seafood with beancurd in claypot
-Wok-fried seafood udon
-Dessert of the day

4 Pax $168.00
-Braised shark´s fin soup with crab meat
-Cereal prawns
-Sautéed scallop with broccoli
-Steamed / deep-fried marble goby with supreme soya sauce
-Fried rice with crab meat and conpy
-Dessert of the day

8 Pax $298.00
-Roasted meat 2 combination
-Chicken with corn thick soup
-Steamed live prawn with minced garlic
-Steamed / deep-fried marble goby with supreme soya sauce
-Braised pork rib with man tou
-Sauteed asparagus with assorted mushroom
-Wok-fried seafood udon
-Dessert of the day

8 Pax $398.00
-Roasted meat combination
-Braised shark´s fin soup with crab meat
-Steamed live prawn with minced garlic
-Steamed / deep-fried marble goby with supreme soya sauce
-Braised baby abalone with assorted vegetable and white mushroom
-Fortune 5 crispy chicken
-Braised ee-fu noodle with conpoy and enoki mushroom
-Dessert of the day

10 Pax $598.00
-Roasted meat combination
-Braised shark´s fin soup with crab meat
-Sautéed scallop and sliced sea whelk in xo sauce
-Braised baby abalone with vegetable and mushroom
-Steamed / deep-fried marble goby with supreme soya sauce
-Baked boston lobster with ginger and scallion
-Fried rice with crab meat and conpoy
-Mango purée with pomelo and sago

10 Pax $698.00
-Peking duck
-Double-boiled shark´s fin soup with cabbage
-Sautéed scallop an sliced sea whelk in xo sauce
-Braised baby abalone with sea cucumber and vegetable
-Steamed / deep-fried marble goby with supreme soya sauce
-Baked boston lobster with ginger and scallion
-Braised ee-fu noodle with conpoy, shredded duck and enoki mushroom
-Mango purée with pomelo and sago

Nearby Sample Menus

Coke Zero $2.00
Phad Thai $7.00
Homemade Barley $2.00
- Chooice of warm or cold.
Prawn Omelette $9.50
Stir-fried French Beans with Dried Shrimps $13.00
Prawn Roll $14.00
Sprite $2.00
Jing Du Pork Chop $15.00

For 3 - 4 persons $98.00
-Coffee pork ribs
-Braised sliced whelk with mushroom and broccoli
-Paradise four combination platter
-Double-boiled hashima with red date
-Stir-fried french beans with dried shrimps and minced meat
-Supreme seafood fried rice
-Braised shark's fin with compoy and bamboo pith

41. H.K. Style Wonton Noodles (Dry) $5.18
217. Stir Fried Petai with Ikan Bilis $16.10
103. Honey Herbal Jelly $5.18
203. Pear Salad Shrimp Balls $23.00
246. KL Hokkien Noodles $6.67
242. Ginger Spring Onion Chicken Rice $6.67
111. Chrysanthemum Jelly $5.18
252. Lotus Root Peanut Pork Rib Soup $11.50

Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.

Deconstructed raspberry cheese sundae
- We took the essence of cheesecake and deconstructed it to its most basic form to retain all its yummy goodness, this magnificent tower of rich raspberry layered with butter biscuit crumbs, tangy blueberry topping, fluffy whipped cream and wafer, served in a root beer mug, savor this awesome dessert one scoop at time
-12 yrs & below
●Weekdays
Sirloin steak
- Grilled sirloin steak with choice of BBQ sambal of black pepper sauce, served with U.S. potatoes and vegetable-of-the-day
Mini good morning sunnies
- Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Excluding soups, sides and salads
Hawaiian pizza
- Fully loaded! chicken ham, green peppers, pineapple, mushrooms, onions and cheese on our specially created charcoal dough crust, this pizza is the new black
Durian supreme
- Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds

Som Tum Thai (Papaya Salad) $13.90
- Green papaya smattered in the mortar and pestle with lime juice, fresh chili, green bean, tomato, topping with peanut. Spicy level 1.
Spring Roll Vegetarian (4) $7.90
- Homemade crispy pasty vegetables and vermicelli.
Tom Kar Chicken $10.90
- Tender chicken breast with coconut milk, mushroom, lemon juice, galangal and limes leaves.
Roti Bread with Peanut Satay Sauce $3.00
Fried Rice $13.90
- With selection of meat with tomato, peas, corn, onion and egg.
Rump Beef Satay $14.90
- Marinated rump beef in a skewer with peanut satay sauce and 1pc of roti bread.
Sweeties Roti $6.90
- With or without ice cream.
Mixed Entree (5) $8.90
- One of each spring roll, curry puff, fish cake, chicken satay and chicken wings.

Mini tea cakes $22.00
- (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
Fried egg $1.50
Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
Chicken wing $1.80
Fried bee hoon $24.00
- Serves 6-8 pax per box

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.

Café Mocha (Whipped Cream Topping) $6.30
Jacob’s Bacon or Pork Sausage Pizza $22.90
- Back bacon or pork sausage, capsicum, onion, black olive, cheese, tomato sauce.
French Toast with Maple Syrup Bacon & Sausages Breakfast $18.50
- Streaky bacon, old English sausages, french toast with maple syrup & butter, mesclun.
Bread Basket (Focaccia & Bread Rolls) $6.90
Margherita Pizza $17.90
- Tomato, basil/arugula, mozzarella cheese, tomato sauce.
Baked Fresh Mozzarella Cheese & Parma Ham with Pesto Sauce $16.90
- Pesto sauce, tomato, fresh mozzarella cheese, parma ham & arugula.
Cheesy Scrambled Eggs with Bacon $15.90
- Eggs scrambled with back bacon, cheddar cheese, onion & tomato and toast with jam & butter, mesclun.
Oxtail Stew $27.90
- Deliciously rich oxtail stew with potato, carrots, muhsroom, onion.

Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.