Baci Baci in Serangoon Menu

Starters Starters
  • Fritto Misto $31.03
    • Deep fried calamari and prawns served with tartar sauce.
  • Antipasto Misto Baci Baci (Serves 2 Persons) $38.52
    • Selection of cold cuts, Italian cheeses, burrata, grilled vegetable, olives & salads.
  • Melanzane Alla Parmigiana, Mozzarella Di Bufala Campana (V) $27.82
    • Baked eggplant “parmigiana” with buffalo mozzarella cheese and tomato sauce.
  • Burrata Pugliese, Prosciutto Crudo Di Parma $34.24
    • Burrata cheese, parma ham.
Pasta - Soups - Risotti Pasta - Soups - Risotti
  • Spaghetti Alla Carbonara 'Baci Baci' $27.82
    • Spaghetti “carbonara” 'Baci Baci' style with Italian smoked pancetta.
  • Cappellini Al Granchio Profumato Al Martini $36.38
    • Angel hair with king crab meat ragout scented with Martini bianco.
  • Spaghetti All'amatriciana $29.96
    • Spaghetti with smoked “pancetta” in tomato sauce and onion.
  • Linguine Alla Pescatora $34.24
    • Linguine with seafood in light tomato sauce.
  • Risotto Al Nero Di Seppia, Frutti Di Mare $36.38
    • Squid ink risotto with mixed seafood.
  • Crema Di Porcini, Parmigiano Reggiano, Tartufo (V) $17.12
    • Porcini mushroom soup scented with truffle, parmesan cheese.
Wood Fired Oven Pizza - Classic Pizza Neapolitan Wood Fired Oven Pizza - Classic Pizza Neapolitan
  • Margherita $20.33
    • Tomato, mozzarella, fresh basil.
  • Baci Baci Margherita $27.82
    • Tomato, fresh buffalo mozzarella, fresh basil.
  • Prosciutto Funghi $26.75
    • Tomato, mozzarella, cooked ham, fresh mushrooms.
  • Napoletana $24.61
    • Tomato, mozzarella, anchovies, capers, oregano.
  • Capricciosa $27.82
    • Tomato, mozzarella, ham, fresh mushroom, artichokes, olives.
  • Diavola $26.75
    • Tomato, mozzarella, pepperoni salami, fresh basil.
  • Bologna $27.82
    • Tomato, mozzarella, gorgonzola, pistachio, mortadella.
  • 4 Formaggi $29.96
    • Gorgonzola, pecorino, parmesan, mozzarella.
  • Parma Rucola $29.96
    • Tomato, mozzarella, parma ham, rocket salad.
Calzoni Calzoni
  • Calzone Napoli $27.82
    • Mozzarella, cooked ham, fresh mushrooms.

Nearby Sample Menus

Ho Kee Pau (sample menu)
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Suriya Banana Leaf Restaurant (sample menu)
  • Milo $1.70
  • Mineral Water $1.50
    • Choice of size.
  • Horlicks Halia $2.00
    • Horlicks with ginger milk.
  • Iced Masala Tea $3.00
  • Milo Halia $2.00
    • Milo with ginger milk.
  • Roti John Cheese Chicken $8.50
    • Local styled baguette omelet and onion sandwich stuffed with flossed chicken and cheese.
  • Fried Maggi Mutton $7.50
  • Mixed Vegetables $6.00
    • A mixture of garden fresh vegetables cooked together in traditional North Indian style.
Sushi Tei (sample menu)
  • Kagoshima wagyu sukiyaki $35.00
    • Japanese beef hot pot with sweet soy base soup
  • -Onsen tamago $1.50
  • Chasyu ramen $13.50
    • Tonkotsu/shoyu tonkotsu/spicy miso - ramen with sliced roast pork (pork base, soy & pork base or spicy miso soup base
  • Crispy ebi mentaiyaki $11.80
    • Deep fried prawn & shiitake mushroom with cod roe
  • Salmon yoridori $11.80
    • Salmon, salmon belly, samon roe, salmon salad, baked salmon maki
  • Hanasaki ika tempura $6.30
    • Squid with smelt roe tempura
  • Inari salmon salad $4.80
    • Sweet beancurd with salmon salad
  • Kisu tempura $9.80
    • Japanese whiting fish tempura
Isteaks Diners (sample menu)
  • AU Wagyu D-Rump ms 4/5 $115.00
    • 1.2kg.
  • Chicken Popcorn $6.00
  • AU Lamb T-Bone $27.00
  • Fried Shrimps $9.00
  • Lemon Pepper Chicken $10.50
  • Mushroom Pasta $10.00
  • Lemon & Dill Fish $10.50
  • Pork $8.00
Putien (sample menu)
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Pork belly with garlic $9.50
    • Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
  • Tofu meatballs soup $16.80
    • A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Prata Wala Nex (sample menu)
  • Combo A (1 Pax) $10.00
    • With choice of 1 main and 1 drink.
  • Ice Plum Limau $3.80
  • $4.20
  • $28.90
  • Potato Korma $4.00
  • Pappadam (2pcs) $1.00
  • Sprite $2.20
  • Milo Dinosaur $4.30
Cedele (sample menu)
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • - add bacon or sausage $4.00
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • - chicken noodle (c)
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • Thursday
  • - add ice cream $3.50
BALI Thai (sample menu)
  • Stir-fried Mixed Vegetables (V) $13.91
  • Tom Kah (2-3 Person) $17.12
    • Spicy sour soup with coconut milk.
  • Stir-fried Tofu with Mushroom and Basil Leaves (V) $13.91
  • Prawn with Butter Floss $30.50
  • Black Pepper Chicken $17.66
  • Combination Platter $17.66
    • Thai fish cakes, spring rolls, rice crackers and satay.
  • Stuffed Chicken Wings (2pcs) $8.56
    • Stuffed boneless chicken wings.
  • Prawn Tang Hoon $28.36
Soup Restaurant (sample menu)
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • White Rice $1.92
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Jack's Place (sample menu)
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • ** Fully trimmed fillet with no fa
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • Oyster Natural Market Price
    • Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
    • Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
Sushi Express (sample menu)
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Paradise Inn (sample menu)
  • Salt-baked hand-shredded chicken $18.90per portion
  • -large $50.90
  • Homemade style fried vermicelli
  • -medium $29.90
  • Double-boiled water goby with fresh apple soup $42.90 per pot
    • Red apple, water goby, spare ribs, lean meat, chicken, chicken feet, sweet and bitter apricot kernels
  • -small $32.90
  • -small $25.00
  • -medium $27.00
Yaowarat Seafood (sample menu)
  • Deep Fried with Fragrant Spices 甘香炸 $34.40
  • Steamed with Bean Paste 豆酱蒸 $34.40
  • Thai Iced Lime Tea 泰式柠檬茶 $3.00
  • Venus Clam Soup 拉拉清汤 $18.20
  • Steamed Hong Kong Style 港蒸 $34.40
  • Passion Fruit Tea 百香果茶 $2.00
  • Thai Fried Tofu Salad 豆腐沙拉 $11.40
  • Pork Omelette 猪肉煎蛋 $9.20
Eighteen Chefs (sample menu)
  • Breaded rock sugar wings (5pcs) $6.20
  • Eighteen funky salad $9.60
    • Pan frilled prawns served with pine nuts & mesclum leaves, spiced with EVOQ. lemon juice, black pepper & sea salt
  • Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items
  • NSF Meal from $7.80
  • Cool kid´s fish & chips $7.30
  • Vegetarian aglio olio $9.50
  • Complete your meal
  • Potato & apple salad $5.60
Baci Baci

Baci Baci

location

Address

27 Lichfield Road Serangoon Garden Estate, Singapore 556847, Singapore

phone

Phone

062860393

email

Email

[email protected]

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
27 Lichfield Road Serangoon Garden Estate, Singapore 556847, Singapore
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