BreadTalk in Toa Payoh Menu

BreadTalk in Toa Payoh has no menu available, but can choose from many other options such as Sate Ayam Madura (5 Pcs) or Sayur Asem from Java Kitchen. Revelry offers many options including Revelry Signature Burffle and Chicken & Waffles. Eighteen Chefs includes a wide range like Steamed Red Bean Paste Buns or Steamed Yam Paste Dumplings. Mexican Pulled Pork Bowl and The Ultimate Ham & Cheese from . Bread Yard offers Ajisen Ramen and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Fried Rice with Chicken $6.80
  • Mushroom Chicken with Herb Soup $7.50
  • Minced Chicken Salad $10.00
  • Basic Chicken Rice with Fried Egg $6.80
  • Steam Seabass with Thai Lime Sauce $25.50
  • Deep Fried Spring Roll (6pcs) $5.00
  • Salted Egg Prawn $20.00
  • Green Curry with Seafood $10.50
  • Braised Beancurd (Small) $9.63
  • Beancurd with Fish Abdomen (Large) $26.75
  • Deer Meat with Spring Onion (Large) $26.75
  • Claypot Beancurd (Medium) $16.05
  • Sliced Fish Mee Suah (Small) $12.84
  • Yang Chow Fried Rice (Large) $19.26
  • 3 Types of Eggs with Spinach (Large) $21.40
  • Kai Lan with Bean Curd Skin (Small) $12.84
  • Crispy Game Hen $17.80
    • Deep-fried and served with fries & sambal chilli
  • Brownie A La Mode $7.90
    • Homemade brownie served warm and topped with a scoop of vanilla ice cream
  • Cake Selection (per slice) $4.60
    • Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Mocha Madness $10.50
    • Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
    • Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
  • Fish Skin $2.50
  • P4 Minced Meat Porridge $3.80
  • Salted Fish w Bean Sprout $5.00
  • C7 Century Egg Cuttlefish Porridge $4.80
  • Peanut Porridge $3.80
  • Abalone Fish Porridge $4.80
  • Home Made Barley (Hot) $1.50
  • Fried Beancurd $3.00
  • Creamy Butter Fish Rice $12.00
  • Green Curry Vegetables (Spicy) (V) $13.50
  • Crab Meat with Curry Paste (Spicy) $25.00
  • Thai Ice Coffee $4.50
  • Red Ruby $6.50
  • Phad Tai Seafood Noodle (Recommended) $11.90
  • Mineral Water (Bottle) $2.90
  • Plain Omelette (V) $13.50
  • Charmisul Soju $18.00
  • Boneless Seasoned Spicy Fried Chicken $18.80
    • Boneless chicken, frying powder, spicy sauce.
  • Fanta Grapes (Can) $2.00
  • Grape Fruity Soju $18.00
  • Boneless Fried Chicken $17.80
    • Boneless chicken, frying powder.
  • Japchae Pork $13.80
    • Glass noodles, carrots, mushroom, spring onion, onion, sesame oil, sesame seed, minced pork.
  • Vanilla Latte (Cold) $4.90
  • Fanta White Grapes (Can) $2.00
  • Pepsi (Medium) $3.10
  • Original Recipe Chicken $3.55
  • 6pcs Chicken Feast 6 pcs Chicken (Original Recipe / Hot & Crispy), 1 Popcorn Chicken, 5 Hot & Crispy Tenders, 2 med Whipped Potato (U.P. $39.50)
    • SAVE $8!
  • Pepsi Black (Medium) $3.10
  • Nuggets (6 pcs) $4.30
  • Lipton Iced Tea (Medium) $3.80
  • Hot & Crispy Tenders (5 pcs) $6.80
  • Zinger Meal $9.95
    • 1 Zinger, 3 pcs Nuggets, 1 Side and 1 Drink
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • -Kids beef rice burger
  • Corn Soup $2.60
  • Hokkaido Milk Ice Cream (Green Tea)
  • Hamburger $1.80
  • -Apple juice
  • Spicy MOS Cheeseburger $3.95
  • Spicy Chilli Dog $3.80
  • Chicken Burger $3.45
  • Ebi Tempura (5 Pieces) $11.56
    • Deep fried prawn.
  • Yasai Tempura $9.42
    • Mixed vegetable.
  • Sashimi Tempura Bento $19.05
    • 3 kinds sashimi with mixed tempura.
  • Kani Maki (6 Pieces) $5.14
    • Crab stick roll.
  • Chawanmushi $4.07
    • Steamed egg.
  • Garden Salad $7.28
  • Unagi Maki (8 Pieces) $9.42
    • Unagi roll.
  • Ebi Tempura Maki (8 Pieces) $9.42
    • Deep fried prawn roll.
  • Almond fruit cocktail
  • Pig´s liver soup
  • Tang oh
  • Beancurd
  • Preserved vegatable
  • Tau pok
  • Braised pork noodle
  • Dry pig´s tendon
  • Spicy chicken pomodoro
    • Linguine, spicy chicken chunks, onions, sliced chilli and fresh button mushrooms, tossed in a tangy tomato sauce.
  • 6 Pcs spicy tangy
    • Crispy coated wings and drumlets, tossed in spicy tangy sauce that gives you a lip-numbing spicy kick.
  • ●Specialty
  • Big cheesy box
    • 1 regular cheesy 7 pizza,1 pasta (choice of penne turkey bacon aglio olio, curry baked pasta, cheesy bolognaise baked penne or country pie),4pcs chicken tenders, 8pcs honey roasted wings,6pcs cinnamon breadsticks
  • -The four cheese
    • Send your tastebuds into a cheesy frenzy with a divine combination of 4 cheeses - mozzarella, parmesan, cheddar and cream cheese.
  • ●Favourite
  • Turkey bacon carbonara
    • A classic cream sauce favourite. Silky linguine accompanied by baked turkey bacon and sautéed button mushrooms
  • Prawn agliko olio
    • Fresh succulent prawns and spaghetti tossed with garlic and olive oil. Added some chilli padi for the oomph!
BreadTalk

BreadTalk

location

Address

530 Lorong 6 Toa Payoh #01-04, HDB Hub, Singapore 310530

phone

Phone

63524434

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 10:30 PM, Tuesday: 7:30 AM – 10:30 PM, Wednesday: 7:30 AM – 10:30 PM, Thursday: 7:30 AM – 10:30 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 10:30 PM, Sunday: 7:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Location
530 Lorong 6 Toa Payoh #01-04, HDB Hub, Singapore 310530
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