Changi Village Seafood in Changi Menu

Changi Village Seafood in Changi has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from KFC. Aroydee Thai Kitchen offers many options including Yum Sum Korp and Som Tum. Curry Gardenn HillV2 includes a wide range like Vegetable Samosas or Onion Bhaji. Petite and Standard from . Guacamole by Gastro Therapy Group offers Lerk Thai Restaurant and Thai style otah.

Nearby Sample Menus

  • -Dessert pf the day
  • -Combination of cris-fried crystal prawn with salted wgg yolk and roasted duck
  • 4 Pax $118.00
  • -Roasted meat combination
  • -Fragrant wihte rice
  • -Braised sea cucumber with mushroom
  • -Braised ee-fu noodle with conpoy, shredded duck and enoki mushroom
  • -Fried rice with crab meat and conpoy
  • Phad Thai $7.00
  • Black Pepper Prawn $18.00
  • Thai Pan Jade Tofu $14.00
  • Green Tea $2.00
  • Honey Chicken $12.50
  • Jing Du Pork Chop $15.00
  • Spicy Tom Yum Soup $11.00
  • Broccolli with Garlic $14.00
  • -Paradise four combination platter
  • -Stir-fried sea prawns in hot and sour sauce
  • -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
  • -Baked pork belly ribs with honey pepper sauce
  • -Coffee pork ribs
  • -Stir-fried french beans with dried shrimps and minced meat
  • -Stir-fried baby kai lan in oyster sauce
  • -Stir-fried french beans with dried shrimps and minced meat
  • 253. Corn Carrot Pork Rib Soup $11.50
  • 224. Crispy Salted Egg Sotong $16.10
  • 31. Red Bean & Banana Roll $5.75
  • 228. Fried Baby Squid $16.10
  • 252. Lotus Root Peanut Pork Rib Soup $11.50
  • 8. Steamed Carrot Cake $5.29
  • 14. Crystal Dumpling (3pcs) $5.29
  • 50. Chicken Feet Wonton Noodles (Dry) $6.90
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Exclusive available at marina bay and resorts world sentosa
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Topless 5
    • A sampling five ice cream flavors of your choice, presented topples for you pleasure
  • Chocolate crunch
    • Chocolate ice cream, hot fudge and loads of crispy chocolate morsels
  • Nutty mighty
    • Chocolate peanut butter cup, macadamia and mocha almond fudge ice cream crowned with a generous measure of macadamia nuts, peanuts, almonds hot fudge and caramel
  • -12 yrs & below
  • Classic french toast with honey buttercream
    • Two thickly sliced japanese bread grilled to golden brown perfection with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
  • Prawn & fruit salad
    • Crisp lettuce, succulent prawns and chunky tropical fruits with homemade mango yogurt dressing
  • -Adult
  • Sourdough 49ers chicken
    • Chicken slices, turkey bacon and cheddar cheese sandwiched between sourdough football buns, served with U.S. fries and coleslaw
  • Lamb Shank $17.90
    • The mildest of Thai curry with sweet potatoes massaman curry paste and coconut milk.
  • Peanut Sauce Topping $3.00
  • BBQ Lamb Cutlet $19.90
    • Marinated grilled lamb cutlets served with stir fried vegetables in garlic and pepper sauce.
  • Hokkien Noodles Stir Fried $13.90
    • Stir fried thick egg noodles, Chinese broccoli, bean sprout and lightly soy sauce.
  • Peanut Sauce $5.00
  • Chili Basil $13.90
    • Veggies, bamboo shoots, fresh hot chili and basil. spicy level 2.
  • Yellow Curry $14.90
    • Mild curry in coconut milk with sweet potatoes, onion and veggies.
  • Roti Bread with Peanut Satay Sauce $3.00
  • Garlic Bread $6.90
  • Cheese Nacho $10.50
  • Iced Baileys Latte (Baileys Irish Cream) $12.00
    • Baileys, espresso, milk.
  • Garden Salad $10.50
    • Greens, tomato, cucumber, capsicum, onion, carrot, celery, semi-dried tomato & olives.
  • BBQ Pork Ribs (St Louis Style) $25.90
    • Succulent, BBQ pork ribs that are tender and finger-licking good.
  • Piccolo Latte (Small Latte) $4.90
  • Cottage Pie (Beef) $21.90
    • Comforting cottage pie with mashed potato, beef, mushroom, onion and carrot.
  • Pork Chop $22.90
    • Well-marinated pork chop cooked to perfect tenderness.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Chicken wing $1.80
  • Luncheon meat $1.20
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • All-in-one platter $30.00
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Silver cod fish in superior soy sauce
  • Superior steamed rice
  • Home-cooked chicken in chinese wine
  • Crispy fish skin with fried kang kong salad
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Braised mushrooms in chinese wine
  • Chinese spinach in superior stock
  • Fiery sambai squid with prawns
Changi Village Seafood

Changi Village Seafood

location

Address

2 Changi Village Rd, Singapore 500002, Singapore

phone

Phone

062149971

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Takeout ,  Groups ,  Seating ,  Child-friendly

Location
2 Changi Village Rd, Singapore 500002, Singapore
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