Chanko Nada in Orchard Menu

Chanko Nada in Orchard has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Ding Tai Fung. Pho Street offers many options including Century Egg and Lean Pork Congee Set 皮蛋瘦肉粥套餐 and Classic 'Ting Zai' Congee Set ‘荔弯’艇仔粥套餐. Jack's Place includes a wide range like Flambé Escargots in Shells (6 pcs) or Mushrooms with Slipper Lobster & Crab Meat. Sliced Beef Pho with Soup and Spicy Beef Pho with Soup Hue Style from . Wrap & Roll offers Qiji and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Hana Japanese Restaurant (sample menu)
  • Grilled Fugu Mirin $15.00
    • Grilled pufferfish.
  • Salmon Cheese Maki $20.00
    • Prawn tempura sushi roll topped with cheese, torched salmon and flying fish roe.
  • Soft Shell Crab $18.00
  • Sake $15.00
    • Salmon.
  • Chu Toro $60.00
    • Medium fatty tuna.
  • Takoyaki Balls ( 6pcs ) $14.00
    • Octopus balls.
  • Ebi Tempura Temaki $9.00
  • Gyoza ( 5 pcs) $14.00
    • Japanese dumplings.
TungLok XiHe Peking Duck (sample menu)
  • Wok-fried Vermicelli with Seafood /海鲜炒面线 $20.00
  • For 4 4人套餐 $108.00
    • Deep-fried Fish Skin coated with Salted Egg Yolk /咸蛋鱼皮, Roast Irish Duck (whole) /烧鸭整只, Wok-Fried Prawns with Garlic Sauce /葱烧干煎鲜虾, ‘Ma Po” Beancurd /麻婆香辣豆腐, Braised ‘Ee-Fu’ Noodles with Shredded Pork, Mushrooms and Chives /韭菜肉丝焖伊面.
  • For 2 2人套餐 $56.00
    • Rose Cherry Tomato / 玫瑰小番茄, Roast Irish Duck (Half) /半只烧鸭, Stewed Beancurd with Roast Pork /红烧火腩豆腐, Stir-fried Nai Bai Cabbage with Garlic /蒜蓉白菜, 2 x Steamed Rice /白饭2碗.
  • ‘Ma Po” Beancurd /麻婆香辣豆腐 $18.00
  • Spinach with Three Eggs in Superior Stock /上汤三色菠菜 $18.00
  • Chilli Crab with Deep-fried Mantou (4 Pieces) /辣椒螃蟹伴4粒馒头 $98.00
  • Steamed Mantou (6 Pieces) /蒸馒头6粒 $7.00
  • Stewed Sea Cucumber with Spring Onion Sauce /葱烧原条海参 $52.00
Arteastiq Boutique Tea House (sample menu)
  • Ginger Spiced Milk Tea - Hot $7.92
  • Carambol Glaze - Hot $7.38
  • Duck Leg Confit $29.96
    • Served with black rice, honey garlic soy sauce, gratin potato, asparagus and maple apple sauce.
  • Green Tea Latte $6.85
  • Spicy Escargot $11.77
    • Sauteed snail with chilli oil, garlic, cocktail onions, and light cream. Served with toasted bread.
  • Chocolate Truffle - Hot $7.38
  • Spinach and Sweet Potatoes Salad with Pan-seared Chicken $19.26
  • French Affection – Ribeye $35.31
    • 280gm Black Angus Ribeye served with sautéed spinach and sweet potato fries.
Harry's Cuppage (sample menu)
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • -Grilled chicken
  • -Bell peppers
  • Jalapeño steak sliders
    • Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
Harry's Angullia Park (sample menu)
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Basque chicken & raisin pilaf
    • A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
Tambuah Mas (sample menu)
  • Udang Belado $13.38
    • Succulent prawns stir-fried in chilli gravy.
  • Soto Lontong $9.63
    • Yellow chicken broth cooked with spice blend. Served with perkadel and rice cakes.
  • Es Tapai $6.42
    • Fermented glutinous rice served with shaved ice.
  • Bihun Goreng $11.77
    • Indonesian-styled fried rice noodles.
  • Kerupuk Udang $3.21
    • Prawn crackers.
  • Sambal Belacan $1.07
    • Homemade chilli shrimp paste.
  • Mie / Bihun Sop $12.50
    • Noodles in light broth served with chicken and prawns. Choice of egg noodles or rice noodles.
  • Ikan Belado Santan $13.91
    • Fried fish fillet served with mildly spicy coconut gravy.
House of AnLi Bistro (sample menu)
  • Gluten-free Banana Cake $10.70
  • Greek Baklava $19.26
    • Filo dough, pistachio, rosewater, sugar syrup.
  • Maria's Moussaka $36.38
    • Layered eggplant, potatoes, bechamel sauce, minced wagyu beef.
  • NR 10 $29.96
    • Fresh tomato passata, calamari, prawn, shallot, fiore di latte.
  • Chocolate Mousse $10.70
  • Roasted Herb Potatoes $17.12
  • Soutzoukakia $36.38
    • Greek style angus beef meatballs served with orzo pasta in tomato sauce.
  • NR 4 $29.96
    • White pizza, prosciutto ham, arugula,mozzarella.
Bebek Goreng Pak Ndut (sample menu)
  • Avocado Juice (Jus Alpukat) $4.50
  • Fried Tofu & Tempeh (Tahu & Tempe Goreng) $4.50
    • One of the side dishes you cannot miss prepared by cutting it into small pieces, soaking it in a salty sauce and then frying it to a golden brown.
  • Grilled Chicken + Rice (Ayam Bakar + Nasi) $8.20
  • Original Smash Fried Chicken + Rice (Ayam Penyet Original + Nasi) $8.20
    • Our Original crispy fried chicken is marinated in a savory blend of secret spices and deep fried finish while maintaining its juiciness. Served with tofu, tempeh and side salad.
  • Happy Soda (Soda Gembira) $2.50
  • Milo $2.20
    • Hot/Cold
  • Original Crispy Fried Duck + Rice (Bebek Goreng Original + Nasi) $10.20
    • Traditional deep fried duck marinated in a savory blend of secret spices and deep fried for a crispy finish. Served with tofu, tempeh and side salad.
  • Crispy Fried Chicken in Green Chili + Rice (Ayam Goreng Sambal Ijo + Nasi) $8.20
    • Our original crispy fried chicken is marinated in a savory blend of secret spices and deep fried finish while maintaining its juiciness. Served with tofu, tempeh and side salad.
Trattoria Cucina Italiana (sample menu)
  • Parma E Burratina (P) $29.00
    • Tomato sauce, mozzarella, Parma ham and burrata.
  • Tropical Hawaiana (P) $24.90
    • Tomato sauce, mozzarella, capsicum, cooked ham, pineapple and black olives.
  • Frutti Di Mare $27.90
    • Tomato sauce, mozzarella and mix seafood (mussels, clams, fresh squids, prawns).
  • Trattoria Caesar Salad $14.90
    • Trattoria Caesar salad with crispy croutons and parmesan flakes.
  • Tagliere Di Formaggi (V) $13.90
    • Cheese platter.
  • Risotto Alla Pescatora $28.00
    • Italian arborio rice with mussels, clams, squids, prawns and tomato sauce.
  • Spaghetti Al Cartoccio $28.90
    • Seafood spaghetti (squids, clams, mussels and prawn) in tomato sauce.
  • Calamari Fritti $16.90
    • Fried calamari.
Outback Steakhosue Singapore (sample menu)
  • Grilled Pork Chops $27.71
    • Two center cut, seasoned pork chops served with Aussie fries.
  • Kid’s Chicken Fingers $8.45
  • Steakhouse Salad $27.71
    • Seared sirloin atop mixed greens, Aussie crunch, tomatoes, red onions, cinnamon pecans and blue cheese vinaigrette.
  • Cheesecake $12.73
    • New York-style with a choice of caramel, tropical fruit or homemade chocolate sauce.
  • New York Strip $45.90
    • A thick cut New York Strip steak seared with our secret seasoning blend. The most flavorful steak available. 10 oz (284 grams).
  • Steak Pomodoro Pasta $27.71
    • Fettuccine topped with a pomodoro sauce that is slow cooked with steak and tomatoes. Then topped with basil and parmesan cheese.
  • Kid’s Burger $11.90
  • Aussie Cheese Fries (Half) $11.90
    • Aussie fries topped with melted Monterey Jack, cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing.
The Providore (sample menu)
  • Risotto (GF) $30.50
    • With duck confit, mushrooms, green peas, parmigiano reggiano & great southern truffle oil.
  • Pappardelle Pasta $29.96
    • With slow braised beef cheek ragout, sautéed mushrooms, kale & shaved parmesan.
  • Marques De Vargas, Rioja Red $63.13
    • By the bottle.
  • Gingerella Ginger Ale $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Finger Lime $8.56
  • Steak Sandwich $26.22
    • Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli & rocket in country bread.
  • Grilled Vege Sandwich $17.66
    • With grilled eggplant, zucchini, peppers, provolone cheese& olive tapenade on wholemeal bread.
  • Slow Braised Lamb Shank $34.78
    • Root vegetable, tomato & cannellini bean stew, gremolata and grilled baguette.
Monster Curry (sample menu)
  • Tako! Tako! $14.00
    • *Jumbo ebi *takoysaki
  • Prawny shrooms $10.80
    • ´Prawn, mushroom, mentaiko, cream sauce
  • Pork katsu $5.80
  • Omelette $3.00
  • Combo curry $25.00
    • Pork katsu fried fish, pork shabu-shabu, shirmp, tempura, cheese
  • Rum-raisin honey toast $10.80
  • Cheese pork katsu curry $14.00
    • Crispy pork katsu, mozzarella
  • Caramel with marshmallows honey toast $9.80
Go! Go! Curry! (sample menu)
  • Hokkaido Scallop with Cream Stew & Curry $19.80
    • Boiled Hokkaido jumbo scallops (3pcs) with homemade cream sauce, shimeiji mushroom, broccoli, omelette, Japanese rice and curry sauce.
  • Golden Chicken Katsu Salad $12.80
    • Chicken katsu, red & green coral, Romaine, mango, strawberry, rock melon, cherry tomato.
  • Pepsi $3.40
  • Flame Monster Curry (for 2 Pax) $31.60
    • Pork shabu-shabu, tori karaage, shrimp tempura, cheese, onsen egg.
  • Green Tea $3.40
  • Monster Combo Curry (for 2 Pax) $32.80
    • Pork katsu, fried fish, pork shabu-shabu, shrimp tempura, cheese.
  • Monster Premium Steak Curry $22.20
    • Premium beef steak, omelette.
  • Cheese Omelette Curry $15.20
    • Omelette, cheese.
Xi Yan Shaw (sample menu)
  • Steamed White Rice with Sesame (Large Bowl) 芝麻白飯 $1.50
  • Lychee Roast Duck荔枝鴨 $36.00
  • Shrimp Paste Whole Red Grouper (600gm) in Pomelo Water Chestnut Salad (Signature) 柚子蝦醬炸魚柳 (Medium) $55.00
  • Kai Lan with Crispy Olive Leaves and Garlic 蒜茸橄欖菜香港芥蘭 $14.00
  • Hong Kong Pork and Liver Sausages Platter (Air Flown) 囍宴香港腊味拼盤 $28.00
  • Black Truffle Yunnan Ham Fried Rice 黑松露火腿炒飯 $18.00
  • Poached Spinach with Three Types of Eggs 金銀蛋莧菜 $18.00
  • Black Sesame and Green Tea Glutinous Dumpling with Sweet Potato in Ginger Soup (3 Per Serving) 手搓綠茶芝麻湯圓 (3粒) $4.80
Chandra Banana Leaf (sample menu)
  • Tandoori Chicken Set $9.20
    • Plain roti, tandoori chicken and chickpea or curry.
  • Veg Set $8.50
    • White rice, 2 veg, sambar, rasam and curd.
  • Pepper Chicken $7.10
  • Tandoori Chicken $5.90
  • Kadaai Chicken $7.10
  • Lamb Keema Roti $8.40
  • Curry Fish Head $21.50
    • Half head for 2 person.
  • $3.20
Chanko Nada

Chanko Nada

location

Address

150 Orchard Road, #03-25/27 Orchard Plaza, Singapore 238841

phone

Phone

67328719

email

Email

None

clock

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
150 Orchard Road, #03-25/27 Orchard Plaza, Singapore 238841
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