Address
23 Serangoon Central Nex, Nex, #B1-30/31, Singapore 556083, Singapore
Charcoal Thai in Serangoon Menu
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Charcoal Thai in Serangoon has no menu available, but can choose from many other options such as Pao Bhajee (vg) or Chilli Cheese Kulzza (vg) from Table by Rang Mahal. Straits Chinese Nonya Restaurant offers many options including Hainanese Chicken and Chicken Cashew Nut. Pastamania includes a wide range like Carbonara or Carbonara. •cold and hot starters and Le thon from . Ocean Restaurant by Chef Cat Cora offers Xin Wang and 1617D Char Siew Baked Rice with Luncheon Meat Bento Set + Canned Drink 叉烧焗饭午餐肉便当 + 罐装饮料.
Nearby Sample Menus
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Milo Halia $2.00
- Milo with ginger milk.
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Nescafe 'C $1.60
- Nescafe with evaporated milk.
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Plain Naan $2.00
- Crispy Indian bread roasted in a clay oven with heat of burning charcoal.
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Tea'C $1.60
- Tea with evaporated milk.
- Longan Ice $2.50
- Iced Bru Coffee $2.20
- Egg Cheese Prata $3.50
- Curry Chicken $5.00
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Ootoro(1pcs) $6.30
- Tuna belly
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Uni (1pc) $8.60
- Sea urchin
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Tarumi (4kinds) $38.80
- Tuna belly, sweet shrimp, whelk clam, bluefin tuna
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Yasai itame $6.30
- Pan fried assorted vegetable
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Zuwai gani chawanmushi $6.90
- Zuwai crab sauce on steamed egg custard
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Unakyu maki $6.30
- Eel & cucumber
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Kizami unagi $5.50
- Chopped eel
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Tan tan ramen $11.80
- Sichuan style spicy noodle
- Gourmet Sausage $9.50
- Crabmeat with Spicy Tomato Cream Sauce $15.50
- Beef $9.50
- Fried Chicken $10.50
- Seafood Pasta $12.00
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AU Porterhouse $49.50
- 600g.
- Mushroom Chicken $10.50
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Beef Burger Set $12.00
- Beef burger + iced lemon tea.
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An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
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Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
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Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
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Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
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Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
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Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
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Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
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Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
- Biryani Rice $3.10
- $5.40
- $8.20
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Egg Cheese Prata $4.40
- A south India flat bread made by streched dough, fried in a pan with slice of cheese and egg.
- $5.40
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Combo C (4 Pax) $40.00
- Party pack consists of: 1x Curry Chicken Biryani, 1x Butter Chicken Biryani, 1x Curry Mutton Biryani, 1x Vegetable Biryani & 4 Drinks of your choice.
- Coke Lite $2.20
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Kopi $2.00
- Fragrant hot coffee.
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* masala salmon & prawn salad (gf) $19.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds,pumpkin seeds, sesame seeds, tamarind palm sugar dressing, fried onions
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*chocolate 3 ways $11.90
- chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
- - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
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Cinnamon swirl french toast $16.00
- with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
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* spicy sticky chicken wings (gf) $10.00
- set of 4 spicy miso honey sauce
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Burger & fries $10.00
- beef patty, cheddar cheese, mayo, sweet potato fries
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Grilled chicken avocado sandwich $16.00
- with melted brie cheese, onion Marmalata, mayo, baby spinach, tomatoes, bread of your choice, side salad wholemeal bread, rosemary focaccia, sourdough
- - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- Tofu Goreng with Thai Chilli Sauce (V) $11.56
- Vegetarian Fried Rice $11.56
- Terong Belado with Garlic (V) $11.56
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Fried XO Noodle $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
- Stir-fried Mixed Vegetables (V) $13.91
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Phad Thai $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
- Fried Rice with Egg (without Vegetable) (V) $11.56
- Fried Kway Teow with Grilled Chicken $16.05
- Tomato Egg 番茄蛋 $9.42
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Coke $4.07
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
- Penang Fried Mee Suah 槟城炒面线 $14.77
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
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Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
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Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
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Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
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Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Double Chocolate $10.50
- Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
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Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
- Exclusive available at marina bay and resorts world sentosa
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
- White Rice 白饭 $0.80
- Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
- Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
- Green Curry Fried Rice 青咖喱炒饭 $10.20
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Steamed Hong Kong Style 港蒸 $20.70
- 6 per 100g. Minimum 300g.
- Pad Thai Seafood 泰式炒粿条 $10.20
- Sambal Kang Kong 三巴空心菜 $9.20
- Stir Fried Petai with Pork 臭豆炒 猪 $13.80
- -large $ 39.90
- -small $18.90
- Sauteed bean sprouts with vermicelli and salted fish
- -small $ 19.90
- -small $16.90
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Crispy supreme seafood fried rice
- It’s our signature supreme fried rice and more. Rice fried with prawns and scallop bits at the bottom, and topped with crisp-fried rice, this dish offers 2 different experience in a single plate. Enjoy the aroma of fried rice and texture of crisp-fried rice, all in a single mouthful.
- Serves 2-4 persons per pot
- -medium $ 27.00
- Valid identification to be presented upon request
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Salted egg yolk snack platter $16.90
- Snack platter with a salted egg yolk dio
- Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items
- Carbonara with sous vide egg $11.80
- Aglio olio with half spring chicken $14.80
- Salmon fillet in range butter $15.80
- Chicken Nuggets $3.60
- Onion rings $3.60
Charcoal Thai
Phone
062886260
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Child-friendly
23 Serangoon Central Nex, Nex, #B1-30/31, Singapore 556083, Singapore
- Serangoon Asian Menus