Chef d' Table in Downtown Core Menu

Chef d' Table in Downtown Core has no menu available, but can choose from many other options such as •White pizza or •Cold appetisers from Pasta Fresca Da Salvatore. Bruno's Pizza & Grill offers many options including Foie Gras and La Capresse. Bibigo includes a wide range like A1 - Bulgogi or A2 - Dak-Gui. Homemade Rolled Omelette and Homemade Rolled Omelette with Mentai Mayo Sauce from . Watami, City Square Mall offers Soup Restaurant VivoCity and Fried French Bean with Minced Pork 干煸四季豆.

Nearby Sample Menus

  • Oyster Bay Merlot (New Zealand) $80.25
    • Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
  • San Miguel Light $14.98
  • Vegetarian Quesadilla $13.91
  • Bacon Faggots $22.47
    • Pork organ meatballs wrapped in streaky bacon and baked in the oven, topped with cider stewed onions and served with our signature mushy peas and mashed potatoes.
  • Beef Quesadilla $18.19
  • Nouveau Caesar Salad $19.26
    • Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
  • Chardonnay (South Australia) $66.34
  • Mix of Spicy Drumlets and HJK Wings $17.12
  • Pure Orange $7.20
    • (310ml)
  • Mushroom $7.90
  • Spinach Lasagna (V) $12.90
    • Homemade fresh pasta, layered with spinach, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Da Paolo Orvieto (375ml) $20.00
    • White wine.
  • Peroni Leggera (330ml) $8.90
    • Low carb Italian pale lager beer.
  • Two Cage-Free Eggs $9.90
    • Choice of omelette, scrambled or fried eggs, served with country bread toast and salad.
  • Tiramisu $14.90
    • Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
  • Salami $7.90
  • Roasted Vegetables $14.00
    • Seasonal root vegetables glazed with aged balsamic vinegar.
  • Oven Baked Camembert $24.00
    • Summer truffles and garlic toast.
  • Herb Crusted Seabass $28.00
    • Sicilian caponata & toasted almond sauce.
  • Fresh Burrata Cheese $24.00
    • Beef marmalade,spiced mushrooms & toast.
  • Potato Gnocchi $24.00
    • Blue cheese cream,spinach & walnuts.
  • Pan Roasted Cauliflower $14.00
    • Miso cheese sauce & scorched cashew.
  • Grilled Lamb Short Ribs $18.00
    • Pomegranate molasses & toasted almonds.
  • Mortadella Cheese Ball $16.00
    • Spicy italian pork sausage ragu.
  • Ebi Karaage & Fries $8.50
  • Cabbage $3.50
  • Chicken Katsu Supreme $23.00
  • Cheese Tenderloin & Tenderloin Katsu $29.50
  • Loin Katsu Don $22.00
  • Coke Zero $3.00
  • French Fries $4.50
  • Coke $3.00
  • Duck Rillette $20.33
    • With cornichons, cocktail onion and toasted baguette.
  • Proper Chips $12.31
    • With chipotle mayo.
  • Raspberry Lemonade $8.56
  • Slow Braised Lamb Shank $34.78
    • Root vegetable, tomato and cannellini bean stew, gremolata and grilled baguette.
  • Maurice Tremblay, Chablis $67.60
  • Blood Orange $8.56
  • Marques De Vargas, Rioja Red $63.13
  • Ricasoli Brolio, Chianti Classico $63.13
  • Stir Fried Vegetarian Sauce $12.73
  • Thai Massaman Curry $15.94
  • Kway Teow Soup with Homemade Chicken Ball & Minced Chicken $14.45
  • Absolute Thai Combo $18.08
    • Mixer of crispy spring roll, deep fried prawn wanton, mini chicken wing (4 pieces each) served with Thai mango salad.
  • Vegetarian Fried Rice $13.80
  • Vegetarian Creamy Coconut Soup $10.59
  • Thai Iced Coffee $5.35
  • Deep-Fried Mini Chicken Wings Marinated with Fish Sauce $9.52
  • Live pasta station with sauce & condiments
  • -Per adult $53.00
  • Mont blanc chestnut pear cake
  • Condiments
    • Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge
  • Swiss milk chocolate roulade
  • Petit pois a la creme
  • Braised beetroot
  • Baked chicken roll, stuffed mushrooms, natural jus
  • Corona $11.00
  • Curried Chicken Wings (4pcs) $22.00
    • Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
  • Parma $34.00
    • Tomato sauce, parma ham, arugula, basil, mozzarella.
  • Truffle Fries $16.00
  • Stella Artois $11.00
  • Little Creatures Bright Ale $11.00
  • Chicken Parmigiana $26.00
    • With mixed mesclun salad.
  • Mixed Mesclun Salad $14.00
    • With cherry tomatoes and house dressing.
  • Crispy Cajun Chicken Knuckle $13.91
    • With house cheese dip.
  • Pan Fried Foie Gras $24.61
    • Toasted brioche, berries compote, candied walnut, balsamic glaze, mixed salad.
  • Oven Roasted Barramundi $31.03
    • Served with white wine mussel nage, orzo pasta, herb emulsion.
  • Trio of Cured Meat $27.82
    • Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
  • Grilled Tomato Bruschetta with Prosciutto Ham $14.98
    • With tomato salsa and basil pesto.
  • Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
  • Angus Beef Meatball Pasta $24.61
    • Choice of pasta, herb tomato sauce, seasonal mushroom, parmesan cheese.
  • Braised Lamb Shank $32.10
    • Mashed potato, grilled seasonal vegetable.
  • Hot Soy/Cold Soy $5.30
  • Chocolate Chunk Cookie $4.10
  • Tex Mex Beef Wrap $7.10
  • Choc Truffle Cake $6.80
  • Thickshake (Choc / Vanilla) $9.50
  • Special Breakfast $5.20
  • El Salvador Picacho Anpaneca $18.00
  • Sausage Roll $4.80
  • Poached seafood, cilantro, calamansi, spicy asian sauce
  • Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point
  • Petit pois a la creme
  • Zurcher loaf
  • Vegetable fried rice
  • Mushroom & spinach ragout
  • Assorted sushi and maki
  • Mutton rendang, coconut crust
  • Spicy Buffalo Wings $12.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Sprite $2.00
  • Garlic Basil Prawn Linguine $22.00
    • Prawns, garlic, basil, butter, fresh chilli, extra virgin oil.
  • Hite 330ml $7.00
  • Coke Zero $2.00
  • Apple Cider 330ml $9.00
  • Ayataka Green Tea $2.00
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • The Marmalade Club $25.68
    • Honey baked ham, chicken salad, egg, gem lettuce and roma tomatoes on multigrain toast served with sweet potato fries.
  • The Marmalade Mac & Cheese $25.68
    • With parmesan, truffle butter and hint of blue cheese.
  • Truffle Beef Burger $26.75
    • 200gm beef patty, cheddar cheese, caramelized onions, sautéed mushrooms, truffle aioli, mesclun salad with parmesan fries.
  • Caramelized Pear Bread Pudding $14.98
    • With seasalt caramel sauce, vanilla custard and fresh berries.
  • Age Buster $10.70
    • Orange, pineapple, strawberry.
  • Mexican Chicken $24.61
    • Crispy tortilla, avocado, spiced corn salsa, crème fraiche, romaine lettuce.
  • Sea Salt Caramel Cheesecake $10.70
    • Sea salt coated caramel cheesecake.
  • Mongolian pork ribs (boneless)
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Baby kai-lan with salted fish & lime
  • Chinese spinach in superior stock
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Mongolian spare ribs
  • Stir fried lotus root with macadamia nut
  • Pumpkin broth with scallops
  • Pork with Pickled Vegetable $20.00
    • Pork slices served with pickled vegetables.
  • Fried Vermicelli (Chicken) $11.00
    • Rice vermicelli stir fired with chicken bits.
  • Pyi Style Rice + Fried Chicken $12.00
  • Yogurt Palm Sugar $7.00
    • Yogurt served with palm sugar for the sweet tooth.
  • Myanmar Fish Cake Salad $10.00
    • Traditional Myanmar fish cake salad.
  • Pickled Tea Leave Salad $10.00
    • For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
  • Mixed Vegetable Soup $20.00
    • Chicken broth of an assortment of vegetables.
  • Rakhine Noodle (Fish Paste) $11.00
    • Heavily laced in chili spices of rice noodles and fish sauce.
Chef d' Table

Chef d' Table

location

Address

30 Victoria Street #01-29 Chijmes, Chijmes, Singapore 187996, Singapore

phone

Phone

None

clock

Opened hours

Monday 12:00 - 14:3018:30 - 22:30 Tuesday 12:00 - 14:3018:30 - 22:30 Wednesday 12:00 - 14:3018:30 - 22:30 Thursday 12:00 - 14:3018:30 - 22:30 Friday 12:00 - 14:3018:30 - 22:30 Saturday 12:00 - 14:3018:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Location
30 Victoria Street #01-29 Chijmes, Chijmes, Singapore 187996, Singapore
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