Address
1 Netheravon Road Floor 01 Village Hotel Changi 03, Singapore 508502, Singapore
Choubei Japanese Restaurant in Changi Menu
Are you the owner? Manage this listing for free.
Choubei Japanese Restaurant in Changi has no menu available, but can choose from many other options such as Wow! take-away or Cheesy 7 pair deal from Pizza Hut. JB Garden Seafood Restaurant offers many options including Fish Head Curry and Asam Fish Head. Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. Biryani Lamb (Shank) and Biryani (Half Chicken) from . Deli Moroccan offers Ah Chew Desserts and B1. Rock Sugar White Fungus Papaya with Almond.
Nearby Sample Menus
- -Baked boston lobster with superior broth
- -Combination of cris-fried crystal prawn with salted wgg yolk and roasted duck
- -Fried rice with crab meat and conpoy
- -Braised shark´s fin soup with crab meat
- -Braised shark´s fin soup with crab meat
- 8 Pax $398.00
- -Braised ee-fu noodle with conpoy, shredded duck and enoki mushroom
- -Baked boston lobster with ginger and scallion
- Thai Tofu $14.00
- Sambal Kang Kong $11.00
- Fish Maw Soup $17.50
-
Homemade Barley $2.00
- Chooice of warm or cold.
- Plain Rice $2.00
- Sprite $2.00
- Spicy Tom Yum Soup $11.00
- Coca Cola $2.00
- -Stir-fried french beans with dried shrimps and minced meat
- -Stir-fried baby kai lan in oyster sauce
- -Roasted kampong chicken with fragrant garlic
- -Braised sliced whelk with mushrooms and broccoli
- -Baked pork belly ribs with honey pepper sauce
- -Baked marble goby in teochew style
- -Steamed taro paste with gingko nuts and soya bean
- For 8 - 10 persons $398
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
-
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
-
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
-
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
-
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
- 13. Bean Curd Skin Roll with Oyster Sauce $5.29
- 239. Curry Pork Rice $6.67
- 7. Hakka Yong Tau Fun (3pcs) $5.29
- 47. Emerald Wonton Noodle (Dry) $5.75
- 44. Dumpling Noodles (Soup) $6.33
- 16. Lotus Bao (3pcs) $4.83
- 212. Crispy Shrimp with French Bean $11.50
- 245. White Bee Hoon $6.67
-
Garlic and Pepper $13.90
- Fresh garlic, mixed seasonal veggies in sweet soy sauce and pepper.
-
Som Tum Pu Nim $18.90
- Green papaya salad with lime juice, fresh chili, green beans, tomato, peanut and deep fried soft shell crab.
-
BBQ Lamb Cutlet $19.90
- Marinated grilled lamb cutlets served with stir fried vegetables in garlic and pepper sauce.
- Brown Rice $5.00
- Beef $3.00
-
Crying Tiger $17.90
- Steak. Slices of grilled marinated beef served with homemade Thai style chili sauce and fresh salad.
-
Panang Curry $14.90
- Meat with veggies cooked in coconut milk and traditional thick peanut based curry paste. Spicy level 2.
-
Soft Shell Crab with Curry Powder $22.90
- Crispy soft-shell crab stir fried with curry powder, egg and vegetables.
-
Salted gula melaka heaven
- Can't decide between sweet and savory? this this is perfect for you! creamy scoops of heavenly salted gula melaka ice cream accompanied with chocolate balls, diced almonds and chocolate morsels
-
Spaghetti aglio olio
- Mushrooms, red chilli and garlic with spaghetti tossed in garlic oil
-
Hawaiian pizza
- Fully loaded! chicken ham, green peppers, pineapple, mushrooms, onions and cheese on our specially created charcoal dough crust, this pizza is the new black
-
Macadamia mania
- Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
- -U.p.
- -U.p
-
BBQ chicken
- Back by popular demand is our best selling dish from our SG50 menu... but with a special twist! super tender juicy grilled chicken generously brushed with our in-house guava BBQ sauce to give your the sweet yet tangy taste that is popular on the island of hawaii, served with buttery mashed potatoes and vegetable-of-the-day
- -Adult
- Silver cod fish in superior soy sauce
- Hong Kong style steamed fish slices
- Fragrant nestum prawn
- Dong po pork
- Fish maw thick soup with seafood
- Homemade wheatgrass tofu with seafood
- Chinese spinach in superior stock
- Stir fried lotus root with macadamia nut
-
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
-
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
-
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
-
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
-
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
-
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
-
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
-
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
-
Fresh Mozzarella & Tomato Salad with Pestom Dressing $18.90
- Tomato slices, mozzarella, olives & mesclun.
-
Grilled Mixed Sausage Platter $24.90
- Cheese knacker, weisswurst, bratwurst with sauerkraut & mashed potato.
- Vegetarian Spring Rolls with Hot Sauce (10pcs) $13.90
-
Carbonara with Ham, Bacon & Mushroom $20.90
- Garlic, honey baked ham, bacon, button mushroom, cream.
-
Junior Spaghetti Meal $8.90
- Served in delicious tomato based beef bolognese.
-
Chef's Salad $18.50
- Greens, tomato, egg, ham, roast chicken, olives, parmesan cheese & vinaigrette dressing.
-
Oxtail Stew $27.90
- Deliciously rich oxtail stew with potato, carrots, muhsroom, onion.
-
Beef Stew $15.90
- Homemade beef stew with potato, carrots, mushroom.
-
Golden lava croissants $17.00
- 20 pcs
-
Fried mee goreng $26.00
- Serves 6-8 pax per box
-
Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
- Chicken wing $1.80
- Fish cake $1.00
- All-in-one platter $30.00
-
Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
-
Fried bee hoon $24.00
- Serves 6-8 pax per box
-
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
-
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
-
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Choubei Japanese Restaurant
Phone
065426881
Opened hours
Sunday
12:00 - 14:3018:30 - 22:30
Monday
12:00 - 14:3018:30 - 22:30
Tuesday
12:00 - 14:3018:30 - 22:30
Wednesday
12:00 - 14:3018:30 - 22:30
Thursday
12:00 - 14:3018:30 - 22:30
Friday
12:00 - 14:3018:30 - 22:30
Saturday
12:00 - 14:3018:30 - 22:30
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Seating
1 Netheravon Road Floor 01 Village Hotel Changi 03, Singapore 508502, Singapore
- Changi Asian Menus
- Changi Japanese Menus
- Changi Sushi Menus