Crepes & Puffs in Changi Menu

Crepes & Puffs in Changi has no menu available, but can choose from many other options such as Mezze Platter (GF) (VO) or Haloumi (GF) from Original Sin. The Halia at Singapore Botanic Gardens offers many options including Eggs Any Style and Smashed Avocado on Toasted Sourdough. Cha Cha Cha includes a wide range like Shredded Chicken or Shredded Beef. $11.90 Set Meal (with Tom Yum Soup) and Thai Papaya Salad from . Thonglor Thai Cuisine offers Kilo Lounge and Grilled Corn Furikake.

Nearby Sample Menus

  • -Steamed sea perch with lily bulb and black fungus
  • Per person $68.00
  • -Fortune 5 crispy chickenhalf
  • -Mixed seafood with beancurd in claypot
  • -Braised baby abalone with vegetable and mushroom
  • -Cereal prawns
  • -Roasted meat combination
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • Sunny Side Up $1.00
  • Broccoli with Fresh Crab Meat $16.50
  • Black Pepper Beef $18.00
  • Homemade Barley $2.00
    • Chooice of warm or cold.
  • Beef with Ginger and Scallion $18.00
  • Black Pepper Prawn $18.00
  • Thai Tofu $14.00
  • Plain Rice $2.00
  • -Supreme seafood fried rice
  • -Supreme seafood fried rice
  • -Braised fish maw with conpoy and shredded abalone
  • For 5- 6 persons $198
  • -Soup of the day
  • -Steamed taro paste with gingko nuts and soya bean
  • For 8 - 10 persons $398
  • -Steamed taro paste with gingko nuts and soya bean
  • 228. Fried Baby Squid $16.10
  • 242. Ginger Spring Onion Chicken Rice $6.67
  • 35. Bamboo Charcoal Durian Bao $6.33
  • 227. BBQ Stingray $20.70
  • 28. Traditional Egg Tarts $5.29
  • 205. Hot Plate Tofu $13.80
  • 17. Dou Sa Bao (3pcs) $4.83
  • 103. Honey Herbal Jelly $5.18
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Crispy cornflake chicken
    • Back by popular demand, this swensen's creation in irresistible! tenderly succulent and moist boneless chicken generously coated in with crispy golden cornflakes for that extra crunch in every bite
  • Chicken baked rice
    • Tender fried breaded chicken baked with savory rice and cheese in special white sauce
  • Choice of main course
  • Beef lasagna
    • Juicy minced beef between layers of pasta and spinach, accompanied with tangy tomato sauce
  • Sticky chewy chocolate
    • To die for- swensen's swensational sticky chewy chocolate ice cream completely engulfed by hot fudge for that rich velvety mouthfeel
  • Super trooper waffles
    • Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
  • Singapore hokkien mee
    • Delicious stir-fried noodles simmered over traditional prawn broth, served with fried tiger prawns, squid and bean sprouts
  • Meatballs in tomato sauce
    • Juicy chicken and beef meatballs tenderly braised in tomato sauce, served with mashed potatoes
  • Pad See Eew $13.90
    • Popular as well. Flat rice noodles stir fried with meat, Chinese broccoli, bean sprout and egg in oyster sauce and soy sauce.
  • Massaman (Available Only Beef) $15.90
    • The mildest of Thai curry with meat, potatoes, massaman paste and coconut milk.
  • Fish Cake (4) $8.90
    • Patties of fish fillet with Thai herb and spices.
  • Red Curry Fried $14.90
    • Same as above with red curry paste but a little bit more chili. Spicy level 1.
  • Money Bag (4) $8.90
    • Homemade chicken mince, peas, corn, water chestnuts wrapped in pastry.
  • Crying Tiger $17.90
    • Steak. Slices of grilled marinated beef served with homemade Thai style chili sauce and fresh salad.
  • Chicken Boneless $13.90
    • Grilled marinated chicken with vegetables on the side (full serve without rice).
  • Tom Yum Prawns $10.90
    • Soup with prawns mushrooms, lemongrass, limes leaves and fresh lemon. Spicy level 1.
  • Sweet Potato Fries $6.90
  • Quiche Lorraine $18.90
    • A savoury pastry with a filling of Gruyere cheese, egg, bacon, onion & mushroom. (Selected days only).
  • Oven Roasted Stuffed Whole Chicken $39.90
    • Whole chicken stuffed with rice & chestnuts & served with cooked vegetables.
  • Flat White $5.36
  • Café Mocha (Whipped Cream Topping) $6.30
  • Ice Flavoured Latte $6.90
    • With whipped cream topping.
  • Junior Spaghetti Meal $8.90
    • Served in delicious tomato based beef bolognese.
  • Hot & Spicy Chicken Wings $19.90
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Silver cod fish superior soy sauce
  • Braised assorted mushrooms with broccoli
  • Crispy fish skin with fried kang kong salad
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Hong Kong style steamed fish slices
  • Dong po pork
  • Fried egg $1.50
  • Golden lava croissants $17.00
    • 20 pcs
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Luncheon meat $1.20
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Crepes & Puffs

Crepes & Puffs

location

Address

4 Changi Village Road, #01-2080 500004

phone

Phone

0422523

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Location
4 Changi Village Road, #01-2080 500004
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