Address
470 Toa Payoh Lorong 6 #01-70, Singapore 310470
Crystal Jade Jiangnan in Toa Payoh Menu
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Crystal Jade Jiangnan in Toa Payoh has no menu available, but can choose from many other options such as Kampong Noodles (Set) or Sesame Chicken Brown Rice (Set) from Coffee Culture. Classified Cafe offers many options including Char Siew Noodles Set and Char Siew Rice Set. Sunday Creamery includes a wide range like Chicken Chop or Chicken Cutlet. Cheese Platter and Homemade Avocado Salsa and Corn Chips from . Artisan Boulangerie Co offers Prata Wala and .
Nearby Sample Menus
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Stir Fried Chicken with Basil Leaves $9.00
- A la carte.
- Tofu Soup with Seafood $9.00
- Egg Plant with Minced Pork $8.00
- Deep Fried Spring Roll (6pcs) $5.00
- Omelette Onion $8.00
- Mango Sticky Rice $6.80
- Moo Ping (3pcs) $8.00
- Prawn with Tamarind Sauce $20.00
- Salted Bean Curd Kang Kong (Large) $16.05
- Fresh Orange Juice $4.82
- Deer Meat with Spring Onion (Small) $16.05
- Crab Meat Omelette $16.05
- Yang Chow Fried Rice (Medium) $12.84
- Broccoli with Garlic (Small) $10.70
- Fish Maw Broth (Large) $64.20
- Deer Meat with Spring Onion (Large) $26.75
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Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
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BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
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Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
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Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
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“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
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Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
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Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
- A2 Chicken Porridge $3.80
- A4 Century Egg $1.50
- Green Bean Soup $1.50
- P5 Sliced Meat Porridge $3.80
- P3 Pig Liver Porridge $3.80
- Prawn Bee Hoon Noodle Soup $4.30
- Lemon Juice $1.50
- Fish Skin $2.50
- Crispy Prawn Cake (2pc) / (4pc) $15.00
- Creamy Butter Prawn $24.00
- Sliced Fish with Black Pepper $15.00
- Thai Basil Beef Rice $12.00
- Pineapple Fried Rice (Recommended) $10.50
- Sticky Rice with Durian $9.00
- Black Olive Fried Rice (Recommended) $10.50
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Lala (Soft Shell) (Recommended) (Spicy) $19.00
- With thai sauce / steamed lemon sauce/Stir Fried with basil.
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Beef Short Rib Soup $18.80
- Red dates, beef short ribs, white leek, glass noodles.
- Vanilla Latte (Hot) $3.90
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Pork Dolsot Bibimbap $13.80
- Pork, rice, carrots, spinach, beansprout, radish, mushroom, seaweed, egg, sesame oil & sesame seed.
- Green Tea Milkshake $4.50
- Mango Juice $3.80
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Boneless Seasoned Spicy Fried Chicken $18.80
- Boneless chicken, frying powder, spicy sauce.
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Soy Garlic Fried Chicken $18.80
- Boneless chicken, frying powder, soy garlic sauce.
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Pork Bulgogi Hot Plate $13.80
- Marinated pork collar, onion, spring onion, sesame seed for the toppings.
- Original Recipe Chicken $3.55
- $31.50
- Pepsi (Medium) $3.10
- Sjora Strawberry Kiwi (Medium) $3.80
- Popcorn Chicken $4.60
- Zinger $5.30
- Whipped Potato (Regular) $2.20
- Pepsi Black (Medium) $3.10
- Exclusive available at marina bay and resorts world sentosa
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
- Braised pork noodle
- Almond longan
- Tau pok
- Almond fruit cocktail
- Tang oh
- Mee xian
- Braised pig´s trotter
- Dry bak kut teh
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-Hawaiian
- An all-time favourite. Tender chicken ham combined with sweet and succulent pineapple chunks for a taste of the good ol' days.
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Truffle mushroom
- A savoury combination of flavourful chicken ham, turkey bacon, fresh button mushrooms and penne covered in a truffle flavoured cream sauce.
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-Quattro cheese deluxe
- Savoury chicken pepperoni baked on a bed of mozzarella, parmesan, cream cheese and cheddar, topped with turkey bacon and fresh rocket leaves.
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Creamy mushroom
- Al fungi mix of fresh shimeiji, shiitake, button mushrooms, tossed in a creamy sauce.
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Double cheesy deal
- 1 regular cheesy 7 loaded puffs original, 1 regular cheesy 7 loaded puffs extreme
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Variety box
- 2 personal pan pizzas (fav/classic), 4 pcs honey roasted wings, 3 pcs garlic bread, 4 pcs chicken tenders
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-Seafood deluxe
- Taste the freshness of the ocean in this combination of juicy prawns marinated in spices, succulent squid and tasty tuna
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6 Pcs sweet and spicy drumlets
- Our house specials that´s sure winner! Juicy, tender drumlets marinated in new orleans spices. (Not applicable for wings wednesday weekday specials).
- Chicken Gyoza (5 Pieces) $7.28
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Tonkotsu Ramen $10.49
- Ramen soup base.
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Agedashi Tofu (4 Pieces) $5.14
- Deep fried beancurd in dashi sauce.
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Tori Kawa (Set of 2) $7.28
- Chicken skin.
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Pork Katsu Don $10.49
- Fried pork cutlet rice.
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Tori Momo (Set of 2) $7.28
- Chicken thigh.
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Kani Karaage $11.56
- Soft shell crab.
- Pumpkin Croquette (3 Pieces) $5.14
- Hamburger $1.80
- Teriyaki Burger $3.55
- Kakiage Rice Burger $3.90
- French Toast Chicken Ham & Cheese $2.40
- •Meal includes
- Fish Burger $3.45
- Natsumi Beef $3.35
- Butterfly Prawns $3.50(5pcs)/$8.50(15pcs)
Crystal Jade Jiangnan
Phone
62502301
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
470 Toa Payoh Lorong 6 #01-70, Singapore 310470
- Toa Payoh Chinese Menus