Address
8 Lim Teck Kim Road, Singapore 088937, Singapore
Curry Village Banana Leaf in Downtown Core Menu
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Curry Village Banana Leaf in Downtown Core has no menu available, but can choose from many other options such as Ayam penyet or Bakso Penyet from Ayam Penyet Ria. Sushi Express offers many options including Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF) and Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.. Saizeriya includes a wide range like Oregano chicken salad or Garden salad. Okonomi bento and Pork katsu curry bento from . Kotobuki Japanese Restaurant offers Marche Movenpick Suntec City and Pan-Fried Prawns.
Nearby Sample Menus
- Tang Hoon Paradise 蚂蚁上树 $11.80
- Green Tea 绿茶 $3.50
- Collagen Chicken Soup 当归党参顿鸡汤 $9.90
- Iron Pan Fried Dumplings 铁锅煎饺子 $9.90
- Olive Fried Rice 橄榄香炒饭 $11.50
- Black Pearl SoyMilk 珍珠豆奶 $4.50
- Mango Sago 芒果西米露 $6.00
- Five Spice Roll 五香卷 $8.50
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N Cake $10.50
- Chocolate cake with nutella® and rich chocolate fudge.
- Orange Cranberry Scone $4.80
- Cinnamon Sugar Crodo ™ $4.90
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San Pellegrino Fruit Sparkling Drinks $3.90
- Mix of Sicilian Fruit Juice and Sparkling Water (200ml)
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Rich Choc Cake $9.50
- Layers of dark, flourless chocolate cake, with dark chocolate ganache.
- Chicken Pasta Salad $8.90
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Ai Funghi $16.80
- Mushrooms, cream & Parmesan cheese.
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Da Paolo Orvieto (375ml) $20.00
- White wine.
- Stir Fried Vegetarian Sauce $12.73
- Deep Fried Fish $38.41
- Vegetarian Clear Base Tom Yam Mee Hoon Soup $13.80
- Iced Lemon Barley $5.35
- Vegetarian Beancurd $11.66
- Stir Fried Kangkong $12.73
- Iced Lemon Tea $5.35
- Crispy Spring Roll (8 Pieces) $9.52
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Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
- Bottled Water $2.00
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Spicy (Raw) $9.90
- Fresh sashimi chunks tossed in housemade spicy mayo dressing.
- Sprite $3.00
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Mala Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mala mayo.
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Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
- Soda Water $2.50
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Warrior Maki $9.90
- Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
- Roche Mazet, Sauvignon PAYS D’OC $70.00
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Chicken Parmigiana $26.00
- With mixed mesclun salad.
- Roche Mazet, Cabernet Sauvignon $70.00
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Pomodoro $22.00
- With cherry tomatoes and basil.
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Mozzarella Sticks $15.00
- With spicy marinara sauce.
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Mixed Mesclun Salad $14.00
- With cherry tomatoes and house dressing.
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Misto Carne $32.00
- Tomato, salami, ham, bacon, Italian sausage, mozzarella.
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Hawaiian $30.00
- Tomato sauce, chicken, pineapple, mozzarella.
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Soft-Shell Crab Tacos (Spicy) $13.38
- Soft-shell crab, chilli mayo, tobiko and seaweed tempura.
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Creamy Chicken and Mushroom Spaghetti $20.12
- Chicken chunk, forest mushroom, white cream sauce, spaghetti and shredded parmesan.
- Taro Latte (Non-Coffee) $8.03
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Wagyu Beef Charcoal Burger $26.75
- House-made wagyu patty, prawn, garlic shrimp floss, citrus-truffle dressing, charcoal bun, mesclun green and truffle fries.
- Mocha Latte $8.24
- Iced Pear & Litchi $8.56
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Chicken Rendang (Locally-Inspired) (Spicy) $19.80
- Boneless chicken leg rendang, butternut squash, brussel sprout, kale, pickled onion, onsen egg and choice of organic red quinoa or red rice.
- Cappuccino Italiano $7.70
- Gryphon Sparking - Earl Grey Lavender with Strawberry tea $6.96
- Mocha $7.49
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Pinky Heart $9.63
- Grapefruit, fresh basil, lavender syrup, lemon.
- Strawberry Ice Tea $8.56
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Angus Steak with Herb Butter $32.10
- Grilled Argentinean grass-fed Angus sirloin (200g) topped with tarragon & anchovy butter. Choice of fries or side salad.
- Orange & Mint Soda $8.56
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Grilled Broccolini (V) (GF) $8.56
- Broccolini char-grilled with Evo oil, sea salt flake.
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Grilled Avocado with Anchovy Dressing $12.84
- Avocado, dukkah, anchovy dressing & spiced bread crisp.
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Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
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Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
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Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
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Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
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Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
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Value set b $3.00
- Traditional nonya kaya toast, kopi teh
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Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
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Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
- Oolong $2.00
- Armoury Bacon Cheese Fries $17.00
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Seafood Tom Yum Linguine $23.00
- Prawns, scallops, mussels, cherry tomato, shimeiji mushroom, garlic, onion, hot spicy tom yum.
- Marbled Aus Rib Eye Steak Cube 500gm $45.00
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Truffle Mushroom Spaghetti $21.00
- Shimeiji, button, truffle oil.
- Coke Zero $2.00
- Avocado Beef Burger $24.00
- Ayataka Green Tea $2.00
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Baked Potato $4.17
- Whole baked potato stuffed with sour cream, cheese, butter, bacon bits & spring onions.
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Honey Rum Sticky Bones $22.36
- Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
- Coke Light $5.24
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Bacon Wrapped Meatballs $12.73
- Deep fried pork meatballs wrapped with bacon.
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Golden Fried Wings $14.87
- Chicken wings marinated with a secret recipe, then fried till crispy goodness.
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Honey Wings $14.87
- Deep fried chicken wings, coated with a sticky and sweet honey rum sauce.
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Roasted Potatoes $4.17
- Potato chunks roasted in a medley of herbs.
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Pilaf Rice $4.17
- Buttery rice cooked with onions & garlic.
- Spaghetti Alle Vongole $25.68
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The Marmalade Club $25.68
- Honey baked ham, chicken salad, egg, gem lettuce and roma tomatoes on multigrain toast served with sweet potato fries.
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Revitalizer $10.70
- Pear, lime, mint leaves.
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Pan-Seared Barramundi $29.96
- Basil couscous, fresh heirloom tomato salad braised shallots, basil oil.
- Grilled Salmon & Potatoes $32.10
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Morning Zing $10.70
- Pineapple, orange, ginger.
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Caramelized Pear Bread Pudding $14.98
- With seasalt caramel sauce, vanilla custard and fresh berries.
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Char Siew Kurobuta Pork Belly $34.24
- Soy & honey-glazed pork belly, apple-chilli chutney, roasted pumpkin mash, sweet potato chips.
- Assorted ice cream with condiments (dinner)
- Snow crab (dinner)
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Buffet lunch
- Monday to thursday
- Mutton rendang, coconut crust
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-Per child $27.00
- 6 to 12 years old
- Sun-dried tomato focaccia
- Roast duck breast, braised savoy cabbage, citrus sauce
- French baguette
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Spicy Tomato Tiger Prawn with Grilled Pita Bread $17.12
- Garlic, herb tomato sauce, grilled angus beef meatball with herb tomato sauce and parmesan cheese.
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Pan Fried Norwegian Salmon $31.03
- Tomato quinoa, tuscan kale, mushroom, basil pesto.
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Tiger Prawn Aglio Olio $26.75
- Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.
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Wild Wild West $25.68
- Char-grilled beef patty with juicy bacon, sunny side up, beetroot, topped with house cheese sauce.
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Chicken Leg Confit $27.82
- Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
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Grilled Angus Beef Meatball $13.91
- With herb tomato sauce and parmesan cheese.
- Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
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Basil Pesto Cream with Seasonal Vegetable (V) $24.61
- Choice of pasta, basil pesto cream sauce, parmesan cheese.
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Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
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Homemade bean curd $10.90
- Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
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Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
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Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
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Seaweed and mini shrimps $7.90
- To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
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Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
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Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
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Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
- Poached Pig Liver with Ginger & Onion $11.50
- BBQ 2 Combination Rice $13.50
- Mango Puree with Sago $6.80
- Crispy London Duck Snow Bun $8.00
- Hua Diao Drunken Chicken $12.00
- Steamed Pork Dumpling (Siew Mai) $8.00
- Braised Beancurd 卤水滑豆腐 $6.00
- Mala Pig Liver $11.50
Curry Village Banana Leaf
Phone
062262562
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Indian
Features
8 Lim Teck Kim Road, Singapore 088937, Singapore
- Downtown Core Indian Menus