Address
65 Airport Boulevard, #03-42/43, Changi Airport Terminal 3, Singapore 819663, Singapore
Dian Xiao Er in Changi Menu
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HEALTHIER SET- Superior steamed rice
- Herbal roast (angelica / len wonder / wild ginseng )
- Chinese spinach in superior stock
- Hong Kong style steamed fish slices
- Soup of the day
- Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
- Braised assorted mushrooms with broccoli
- Stir fried lotus root with macadamia nut
DINERS SET- Superior steamed rice
- Herbal roast (angelica / len wonder / wild ginseng )
- Baby kai-lan with salted fish & lime
- Old-style steamed fish slices / hong kong style steamed fish slices
- Fish maw thick soup with seafood
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
- Homemade wheatgrass tofu with seafood
- Fragrant nestum prawn
CLASSIC SET- Superior steamed rice
- Herbal roast (angelica / len wonder / wild ginseng )
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Silver cod fish in superior soy sauce
- Pumpkin broth with scallops
- Home-cooked chicken in chinese wine
- Jiangnan baked king prawns
NEW DISHES- Crispy fish skin with fried kang kong salad
- Mongolian pork ribs (boneless)
- Fiery sambai squid with prawns
- Homecooked chicken in chinese wine
HEALTHIER CHOICE- Sauteed crab meat with sweet gourd & homemade tofu
- Braised assorted mushrooms with broccoli
- Stewed Ee-fu noodle with conpoy & golden mushroom
- Stir fried seafood bee hoon with fish sauce
ALL-TIME FAVOURITE- Herbal roast duck
- Mongolian spare ribs
- Silver cod fish superior soy sauce
- Dong po pork
- Baby kailan with salted fish & lime
- Stir fried lotus root with macadamia nut
- Braised mushrooms in chinese wine
- Jiangnan baked king prawns
- Chinese spinach in superior stock
Nearby Sample Menus
- -Steamed / deep-fried marble goby with supreme soya sauce
- -Wok-fried seafood udon
- 10 Pax $598.00
- -Braised shark´s fin soup with crab meat
- -Sauteed asparagus with assorted mushroom
- 2 Pax $108.00
- -Steamen / deep-fried red tilapia with spicy homemade sauce
- -Dessert of the day
- Olive Fried Rice $11.00
- Thai Pan Jade Tofu $14.00
- Thai Tofu $14.00
- Yam Basket $29.00
- Sambal Kang Kong $11.00
- Sauteed Beef in Oriental Sauce $18.00
- Cereal Prawns $18.00
- Spinach with Supreme Stock $13.00
- -Supreme seafood fried rice
- -Steamed taro paste with gingko nuts and soya bean
- -Braised shark's fin with compoy and bamboo pith
- -Steamed cod with pickled chilli
- -Stir-fried french beans with dried shrimps and minced meat
- -Soup of the day
- -Steamed sea prawns with vermicelli and garlic
- -Stir-fried sliced beef with noodles or served with fragrant white rice
- 110. Iced Longan $3.45
- 243. Sweet & Sour Pork Rice $6.67
- 17. Dou Sa Bao (3pcs) $4.83
- 15. Char Siew Bao (3pcs) $5.29
- 29. Crispy Char Siew Bao (3pcs) $5.29
- 14. Crystal Dumpling (3pcs) $5.29
- 1. Fresh Shrimps Chee Cheong Fun $5.29
- 25. H.K. Dumpling Soup $5.52
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
- Exclusive available at marina bay and resorts world sentosa
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Lamb Shank $17.90
- The mildest of Thai curry with sweet potatoes massaman curry paste and coconut milk.
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Chili Basil $13.90
- Veggies, bamboo shoots, fresh hot chili and basil. spicy level 2.
- Sticky Rice $3.00
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Grill King Prawn $21.90
- Served with vegetables and homemade sauce.
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Crab Fried Rice $18.90
- Crab meat, onion, tomato, peas, corn and egg.
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Coconut Sticky Rice with Mango $7.90
- In seasoning.
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Cinnamon Roasted Duck $26.90
- Roasted duck fillet in herb and plum sauce spiced with garlic, cinnamon served with steam Chinese broccoli.
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Curry Puff Vegetarian (4) $7.90
- Homemade puff pastry onion, peas, corns, potatoes, lightly with curry powder.
- Coit tower junior
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Super trooper waffles
- Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
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Cheesy omelette
- Omelette filled with creamy cheese and signature fries
- -12 yrs & below
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Milo ice-cream dirt pot
- Includes pot & spade
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Southern style chicken and waffle
- Crispy, juicy, crunchy pieces of chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup - what's not to love about this ultimate american comfort food?
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Slipper lobster roll
- A symphony of sweet lobster dressed with special honey lime dressing, nestled in a pillow soft grilled burn that is buttery and crisp on the outside, soft and chewy on the inside, topped with a touch of butter oil for an unforgettable taste in every bite
- -12 yrs & below
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
-
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
-
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
-
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
- Fish cake $1.00
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Mini tea cakes $22.00
- (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
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Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
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Fried mee goreng $26.00
- Serves 6-8 pax per box
- Luncheon meat $1.20
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Golden lava croissants $17.00
- 20 pcs
- Fried egg $1.50
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Smoked Salmon Salad $18.50
- Greens, tomato, egg, onion, smoked salmon, artichoke or avocado, capers & lemon wedge.
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Grilled Chicken Cutlet & Sausage Combo $29.90
- Succulent chicken cutlet grilled and served with delectable sausages.
- Cheese Nacho $10.50
- Seafood Gyoza Dumplings with Wasabi & Yuzi Sauce (10pcs) $14.50
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Junior Spaghetti Meal $8.90
- Served in delicious tomato based beef bolognese.
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Beef Tendon Stew $17.90
- Braised beef & beef tendon cooked with white radish. (Selected days only).
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Hungarian Beef Goulash $17.90
- Beef stew with capsicum, tomato, potato.
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Smoked Salmon Sandwich $14.90
- Cream cheese, lettuce, tomato, cucumber, smoked salmon, capers, lemon wedge.
Dian Xiao Er
Phone
065423789
Opened hours
Sunday
10:30 - 23:00
Monday
10:30 - 23:00
Tuesday
10:30 - 23:00
Wednesday
10:30 - 23:00
Thursday
10:30 - 23:00
Friday
10:30 - 23:00
Saturday
10:30 - 23:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , American Express , Seating , Street Parking , Child-friendly
65 Airport Boulevard, #03-42/43, Changi Airport Terminal 3, Singapore 819663, Singapore
- Changi Asian Menus
- Changi Chinese Menus