Address
190 Lorong 6 Toa Payoh, #01-562
Duke Bakery in Toa Payoh Menu
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Duke Bakery in Toa Payoh has no menu available, but can choose from many other options such as Steamed Red Bean Paste Buns or Steamed Yam Paste Dumplings from Popeyes Louisiana Kitchen. Hei Sushi offers many options including Hei Sashimi and Hari Raya Exclusive: Himawari Party Set(offer valid till 3 Sept). Urban Roti includes a wide range like Aloo Achari or Baghare Baigan. Hot and Sour Seafood Soup and Crab Meat Corn Soup from . Ah Yat Abalone offers Cafe Galilee and Oreo Cookies Cheesecake.
Nearby Sample Menus
- Fried Rice with Chicken $6.80
- Tom Yam Soup (Cream Style) with Prawn $11.50
- Deep Fried Tofu with Thai Chili Sauce $5.00
- Stir Fry Chicken with Cashew Nuts $9.00
- Prawn Yellow Curry Powder $20.50
- Sweet and Sour Prawn $20.00
- Stir Fry Vegetables with Egg Tofu and Minced Pork $8.00
- Salted Egg Chicken $9.00
- Salted Bean Curd Kang Kong (Small) $9.63
- Prawn Balls with Salad Cream (Large) $38.52
- Claypot Sea Cucumber (Large) $53.50
- Spring Onions Clams (Small) $12.84
- Cold Beancurd with Pork Floss (Small) $7.49
- Beef with Spring Onion (Large) $26.75
- Fish Maw & Sea Cucumber Broth (Large) $64.20
- Beancurd with Fish Maw (Large) $21.40
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Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
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Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
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Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
- Curly Fries in Cone $5.60
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Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
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The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
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Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
- C2 Century Egg Fish Porridge $4.80
- Home Made Barley (Cold) $1.50
- 3 Combine Egg Porridge $4.30
- F2 Fish with Mixed Pork Porridge $4.80
- Thai Style Jellyfish $5.00
- Fried Lettuce $4.00
- P5 Sliced Meat Porridge $3.80
- A8 Pig Liver Soup $4.80
- Chicken & Beancurd (Tofu) Soup $11.00
- Ice Korean Honey Citron Tea (Recommended) $5.00
- Fried Roasted Pork with Kai Lan $19.90
- Thai Style Seafood Tofu (Spicy/Non Spicy) $13.50
- Salted Egg Chicken Drumlet (5pc) (Recommended) (Spicy) $13.90
- Thai Style Prawn & Crayfish w Glass Noodle in Claypot (Recommended) (Spicy) $22.00
- Vegetarian Noodle (Glass Noodle/Phad Tai) (V) $11.90
- BBQ Squid / Sotong (Recommended) $25.00
- Cappucino (Cold) $3.90
- Cafe Latte (Hot) $3.90
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Japchae Chicken $13.80
- Glass noodles, carrots, mushroom, spring onion, onion, sesame oil, sesame seed, minced chicken.
- Coke (Can) $2.00
- Mango Bingsu $13.80
- Pink Guava Juice $3.80
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Chicken Kimchi Fried Rice $13.80
- Rice, sautéed kimchi, fried egg, minced chicken.
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Japchae Pork $13.80
- Glass noodles, carrots, mushroom, spring onion, onion, sesame oil, sesame seed, minced pork.
- Pepsi Black (Medium) $3.10
- Original Recipe Chicken $3.55
- Pepsi (Medium) $3.10
- Lipton Iced Tea (Medium) $3.80
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BBQ Pockett Meal $9.95
- 1 BBQ Pockett, 3 pcs Nuggets, 1 Side and 1 Drink
- $31.50
- Nuggets (6 pcs) $4.30
- Zinger $5.30
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
- Pork tenderlion soup
- Braised chicken feet
- Pig´s tail soup
- Dry bak kut teh
- Mee sua soup with kidney
- Mushrooms soup
- Braised pig´s trotter
- Almond longan
- MOS Chicken $2.90
- Spicy Chilli Dog $3.80
- Plain Dog $3.45
- Corn Soup $2.60
- Natsumi Beef $3.35
- Kakiage Rice Burger $3.90
- Green Salad $2.40
- -Kids chicken burger
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Baked beef balls (tomato sauce)
- Juicy beef balls with mozzarella, baked in a special blend of tomato sauce.
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Wow! take-away
- Now you can indulge in our pizzas for as low as $5 anytime, any day! Thats´s not all. You get to chouse from our 17 delicious pizza flavours toppings!
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Country pie
- A combination of roasted chicken and turkey bacon, complemented by onions, mushrooms and tomato sauce, covered in velvety mash and parmesan cheese.
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Cheesy fun meal
- 1 cheesy 7 pizza, 4pcs honey roasted wings, 6pcs cinnamon breadstick
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-Meat galore
- The perfect meat-lover's choice. Chicken ham, pepperoni, minced beef and cabanossi sausages, with tomato mozzarella melt.
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6 Pcs spicy tangy
- Crispy coated wings and drumlets, tossed in spicy tangy sauce that gives you a lip-numbing spicy kick.
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-Chic ham and shroom
- Tender chicken ham with mushrooms.
- ●Classic
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Tekka Maki (6 Pieces) $7.28
- Tuna roll.
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Salmon Don $10.49
- Cooked salmon rice.
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Tempura Moriawase $11.56
- Assorted tempura.
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Unagi (Set of 2) $7.28
- Eel.
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Yakiniku Beef Bento $13.70
- Pan-fried beef with yakiniku sauce.
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Chawanmushi $4.07
- Steamed egg.
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Shinko Maki (6 Pieces) $5.14
- Pickle roll.
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Chicken Teriyaki Bento $13.70
- Grilled chicken in teriyaki sauce.
Duke Bakery
Phone
62580019
Opened hours
Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
190 Lorong 6 Toa Payoh, #01-562
- Toa Payoh Bakery Menus