Durian Mpire 717 in Changi Menu

Durian Mpire 717 in Changi has no menu available, but can choose from many other options such as Grilled Ham & Cheese Toastie or Club Sandwich from The Providore. Tandoori Corner - Balestier Road offers many options including Ginger Ale and Vegetable Samosa. Kazokutei includes a wide range like Gyoza Rice Set or Salted Egg Chicken Rice Set. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Havelock Porridge and Teochew Fishcake (Hand Made) 潮州自制鱼块.

Nearby Sample Menus

  • -Wok-fried seafood udon
  • -Braised ee-fu noodle with conpoy, shredded duck and enoki mushroom
  • -Dessert of the day
  • -Baked boston lobster with superior broth
  • -Mango purée with pomelo and sago & osmanthus jelly with wolfberry
  • -Braised sea cucumber with mushroom
  • -Braised baby abalone with assorted vegetable and white mushroom
  • -Sautéed scallop with broccoli
  • Coke Zero $2.00
  • Spinach with Supreme Stock $13.00
  • Prawn Paste Chicken $12.50
  • Black Pepper Beef $18.00
  • Bean Sprouts with Salted Fish $11.00
  • 100 Plus $2.00
  • Prawn Omelette $9.50
  • Sunny Side Up $1.00
  • -Stir-fried sea prawns in hot and sour sauce
  • -Supreme seafood fried rice
  • -Braised shark's fin with conpoy and crab meat
  • -Soup of the day
  • For 3 - 4 persons $188
  • -Chilled lemongrass jelly with calamansi lemonade
  • -Wok-fried rice with silver fish and vegetables
  • -Braised fish maw with conpoy and shredded abalone
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Exclusive available at marina bay and resorts world sentosa
  • 9. Glutinous Rice $5.29
  • 33. Pork Trotter with Vinegar $7.48
  • 28. Traditional Egg Tarts $5.29
  • 106. Longan Almond Pudding $5.18
  • 18. Custard Bao (3pcs) $5.98
  • 10. Chicken Claws $5.29
  • 217. Stir Fried Petai with Ikan Bilis $16.10
  • 103. Honey Herbal Jelly $5.18
  • Pad Kee Mow $13.90
    • Famous spice noodles in phra na korn. Flat rice noodles, fresh chili, garlic, egg, onion, Chinese broccoli and basil. spicy level 2.
  • Soft Shell Crab with Curry Powder $22.90
    • Crispy soft-shell crab stir fried with curry powder, egg and vegetables.
  • Sticky Rice $3.00
  • Sweet Banana and Waffle $7.90
    • With or without ice cream.
  • Tom Yum Prawns $10.90
    • Soup with prawns mushrooms, lemongrass, limes leaves and fresh lemon. Spicy level 1.
  • Whole Fish $29.90
  • Fried Rice Chili Basil $13.90
    • Most people like it. With selection of meat, fresh chili, hot basil, onion and egg. Spicy level 2.
  • Salt and Pepper Squid $18.90
    • Calamari in Thai herbs, salt and pepper come with sweet chili sauce.
  • Firehouse happy birthday
    • A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
  • Summer fruits
    • Wild strawberry and mango gelato, with fresh strawberries, bananas and fruit cocktail. available at ion only
  • Fish baked rice
    • Grilled fish fillet in white sauce baked with savory rice and cheese
  • Strawberry stripes
    • Strawberry topping swirled among vanilla, chocolate and strawberry ice cream, topped with almonds
  • -Adult
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Milo dinosaur sundae dirt pot
    • Includes pot & spare, a little bit of dirt never hurt anyone - so dig into this dreamy potted dessert featuring creamy milo ice cream crowned with an addictive layer of milo powder, chewy gummy candy, a juicy gooseberry served with a mini shovel. a sundae version of milo dinosaur? oh yes, we are sold!
  • Spaghetti twirlies
    • Spaghetti in meaty chicken bolognaise sauce
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Baby kailan with salted fish & lime
  • Herbal roast duck
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Mongolian spare ribs
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Braised assorted mushrooms with broccoli
  • Superior steamed rice
  • Homecooked chicken in chinese wine
  • Café Latte $5.50
  • Chicken Curry $14.20
    • A lovely comfort food cooked with chicken and potato in curry sauce. (Selected days only).
  • Pork Chop $22.90
    • Well-marinated pork chop cooked to perfect tenderness.
  • Australian Lamb Cutlet (French Cut) $33.90
    • Utterly addictive tender lamb chops cooked to perfection. (Selected days only).
  • USA Angus Ribeye $36.90
    • Tender and succulent ribeye cooked to your satisfaction.
  • Roast Chicken & Semi-dried Tomato Sandwich $14.90
    • Lettuce, semi-dried tomato, roast chicken & mayonnaise dressing.
  • Mashed Potato $5.00
  • Hot Ginger Honey $5.50
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Chicken wing $1.80
  • Luncheon meat $1.20
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Fried egg $1.50
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
Durian Mpire 717

Durian Mpire 717

location

Address

Changi Airport Terminal 3, Singapore, Singapore

phone

Phone

062143877

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Changi Airport Terminal 3, Singapore, Singapore