Entre-Nous creperie in Downtown Core Menu

Entre-Nous creperie in Downtown Core has no menu available, but can choose from many other options such as Until 10.30 am or Egg set from Da Paolo Il Giardino. Tianfu Hong Kong Style Steamboat offers many options including Charcoal Cooked Claypot Rice 炭烧砂锅饭 and Ice Green with Sesame Sauce and Black Truffle Paste 麻汁松露酱冰菜. Harry's HarbourFront includes a wide range like -Crispy calamari or -Honey ham. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Sushi Express offers Streats Hong Kong Cafe and Sweet & sour set.

Nearby Sample Menus

  • Black Forest Ham Savoury Crepe $19.15
  • Soup of the Day (Non-Vegetarian) $8.45
  • Smoked Salmon Savoury Crepe $22.35
  • Single Espresso $4.45
  • Roast Chicken $15.90
    • Choice of half or whole.
  • Hot Chocolate $5.90
  • Chardonnay Twin Oaks California Robert Mondavi (USA) $73.80
  • Sauvignon Blanc Trocken, Bernhard Koch (Ger) $73.80
  • Tenderloin Beef Cubes $23.54
  • Old School Irish Stew $26.75
    • Chunks of lamb leg sous-vide for 3 hours, combined with a melange of carrots, celery, onions and sliced potatoes in a traditional gravy fortified with Kilkenny. Served with 2 slices of our homemade farmer’s garlic loaf. *Please note the lamb is served in tender chunks and is prepared separately from the base jus. **Please allow 20-25 minutes serving time.
  • Strongbow Dark Fruit $15.52
  • Bacon Butty $21.40
    • Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
  • Mini Pizza (Cheese) $12.84
  • Blueberry Pork Ribs $19.26
  • Mini Pizza (Chicken) $12.84
  • Nouveau Caesar Salad $19.26
    • Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
  • Salmon $6.00
  • Da Lat Duck Pho $13.80
    • Confit duck chunks, smoked duck & duck skin crumble.
  • Viet Tiramisu Trifle $6.00
  • Hot Green Tea with Lemon $3.00
  • Chicken Prawn House Spring Rolls (2pc) $6.50
    • With green chilli sauce & coleslaw.
  • Torched Wagyu Pho $13.80
    • Sliced torched wagyu d rump.
  • Classic Pork & Prawn Rice Paper (2pc) $6.50
    • With hoi sin nut dip.
  • Tenderloin (50g) $6.00
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Coke $4.07
  • Tiger Beer 啤酒 $12.73
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Tofu Prawn 豆腐虾 $22.26
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Truffle Fries $9.10
  • Immunity Support Echinacea $4.90
  • Breakfast Smoothie $5.90
    • Appetite suppresant & energy booster; Almond butter, oats, soy, whey protein, banana, probiotic yoghurt
  • Steak and Mustard Toast $11.90
    • Grilled Steak, caramelised onion and mustard on toasted rye bread.
  • Green Goddness $5.50
    • Celery, spinach, kale, apple, cucumber, lemon
  • Salmon Shirataki Noodles $13.90
    • Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
  • Acai Pie $5.90
    • Organic acai, blueberry, soy, banana, probiotic yoghurt
  • Roasted Spiced Pumpkin $12.90
    • Roast Cinnamon Pumpkin, baked eggplant, tomato salsa, piccalilli cauliflower, corn & legumes, mesclun with onion vinaigrette & garlic crumbs.
  • The Kensington $5.50
    • Carrot, mango, ginger, apple
  • Kway Teow Soup with Homemade Chicken Ball & Minced Chicken $14.45
  • Black Olive Fried Rice with Sliced Chicken $14.45
  • Fish Fillet $18.08
  • Stir Fried Minced $14.45
    • With hot basil leaves & fresh chillies served with sunny side up egg.
  • Stir Fried Glass Noodles with Seafood $18.08
  • Minced Chicken Wraps (4 Pieces) $9.52
  • Vegetarian Salad $10.59
  • Deep-Fried Mini Chicken Wings Marinated with Fish Sauce $9.52
  • North Indian Thali $10.11
  • Methi / Mint Parotta $5.62
  • Chilli Parotta $6.74
  • Veg Clear Soup $7.87
  • Onion Pakkoda $7.87
    • Onion with gram flour deep fried in oil
  • Mushroom Mutter Methi $14.61
    • Mushroom & green peas with onion, garlic & chilli
  • Kadai Vegetable $13.48
    • Assorted vegetables with capsicum & onion cubes with kadai masala
  • Channa Masala $12.36
    • Channa with onion tomato gravy & indian spices
  • Black Angus Sirloin entrecot (250g) $29.96
    • Accompanied by raspberry compote.
  • Grilled Green Asparagus with Iberian Ham Shavings $21.40
  • US Wagyu Ribeye (MS5) (200g) $53.50
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Ideal For Sharing $46.01
    • Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.
  • Grilled Sea Bass Fillet $29.96
    • With "Treneadis" of vegetables.
  • Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
  • "Our Very Own" $9.63
    • Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • 517 Bluefin Fatty Tuna w/ Tendon Sashimi $26.30
  • 1133 Udon with Seafood in Tomato Soup $15.20
  • 1524 Coke Light $2.90
  • 1012 Eel Mini Rice $5.30
  • Creative Roll Platter $83.46
    • 10 pcs of salmon and salmon roe roll, 6 pcs of california roll, 4 pcs of roasted squid, 6 pcs of roasted salmon roll, 6 pcs of egg maki, 6 pcs of crab meat maki, 5 pcs of oshinko maki, 6 pcs of sakura shrimp with cheese roll, 6 pcs of cucumber maki, 4 pcs of inari, 3 pcs of prawn.
  • 1215 Steamed Egg w/ Crab $5.30
  • 1117 Soba in Soup with Beef $14.00
  • 227 Grilled Pork Sushi $1.60
  • Ice Green Tea $3.50
  • Pork Mandu $5.50
    • Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
  • 2 Pieces Chicken Wing Basket $13.50
    • 2 pieces chicken wing with fries + drink.
  • Chicken Drumstick (1 Pieces) $4.50
  • Mandu Brothers $10.50
    • Assorted 3 kind of mandu, kimchi dumpling, kalbi dumpling, pork dumpling.
  • Coke Zero $3.50
  • Kalbi Mandu $5.50
    • Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
  • Bottle Water $1.60
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • BBQ 2 Combination $26.00
  • Crackling Pork Belly (Siew Bak) Rice $12.00
  • Signature Poached Hongkong Choy Sum $12.00
  • Black Truffle Fish Skin (90gm) $10.00
  • Marinated Pig Ear 卤水千层耳峰 $10.00
  • London Roast Duck Breast Rice $13.50
  • Pig Liver Congee $12.50
  • London Roast Duck Drumstick Rice $16.80
  • Jalapeno Poppers $13.00
  • Spam Fries $14.00
  • Apple Cider 330ml $9.00
  • Garlic Basil Prawn Linguine $22.00
    • Prawns, garlic, basil, butter, fresh chilli, extra virgin oil.
  • Corona 355ml $9.00
  • Marbled Aus Rib Eye Steak Cube 250gm $25.00
  • Root Beer $2.00
  • Asahi 330ml $9.00
Entre-Nous creperie

Entre-Nous creperie

location

Address

27 Seah Street, Suite 01-01, Singapore 188383, Singapore

phone

Phone

063334671

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
27 Seah Street, Suite 01-01, Singapore 188383, Singapore