Fish Head Steamboat Restaurant in Novena Menu

Fish Head Steamboat Restaurant in Novena has no menu available, but can choose from many other options such as Buffet lunch or -Per adult from Asian Market Cafe. Old Chang Kee offers many options including Spring'O and -Box of 5. KFC includes a wide range like ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Pepper Lunch Express offers MOS Burger and MOS Burger.

Nearby Sample Menus

  • Bento, Drink and Dessert Set Meal $12.00
    • Choose any Bento, any drink and dessert as a set at only $12 (U.P. $15.60)
  • Creamy Tomato Salmon with Oat Rice $10.50
    • Oat Rice, Salmon, Lettuce, Sesame, Salad, Sweet Corn, Garnishing, Sambal Chili.
  • Chai Fish Rice Roll $6.10
    • Rice (Mixed Grain + Purple Rice), Chai Fish, Sweet Corn, Fish Chip, Chicken Floss, Fried Egg. (445.34 KCAL).
  • Sesame Oil Mushroom Oat Rice (Veg) $6.55
    • Oat Rice, Mix Sauce, French Bean, Q-Tofu, Vegetarian Sambal Chili. Higher in whole grain.
  • Fresh Lemon Plum $3.80
  • Fresh Passion Fruit $3.80
  • Winter Melon $2.40
  • Ah Ma Curry Chicken with Oat Rice $8.25
    • Oat Rice, Ah Ma Curry Chicken, Lettuce, Sesame, Broccoli, Sweet Corn, Garnishing, Sambal Chili.
  • Spicy wedges (V) $4.20
  • Meatless minestrone $7.90
  • -Beef goulash (GF) $8.50
  • Quinoa with dukkah (V) (GF) $8.50
  • Cake set $10.80
    • Choice of reg soup & cake of the day
  • Chilled soba with teriyaki chicken $8.50
  • -Whole $53.90
  • Bread bowl set $9.80
    • Choice of soup in bread bowl
  • 2. Deep Fried 'Ngoh Hiang' $13.90
  • 14. Broccoli Stir Fried with Braised Shiitake Mushrooms $23.55
  • 19. Fried Rice with Diced Chicken and Preserved Olive Leaves $19.25
  • 205. JUMBO Sambal Chilli $12.00
  • 202. JUMBO Black Pepper Crab Spice $8.60
  • 17. Wok Fried 'Mee Sua' with Seafood $25.70
  • 203. JUMBO Cereal Prawn Premix $4.80
  • 3. Deep Fried Liver Rolls $16.05
  • G3. Grass Jelly with Peach $3.30
    • Cold
  • D5. Durian Yam Sago $4.90
  • P3. Chinese Almond Paste $3.30
    • Hot
  • E3. Fresh Milk Steamed Egg with Red Bean Topping $3.80
  • B4. Gingko, Barley and Bean Curd Skin Soup $3.00
  • P5. Black Glutinous Rice $3.30
    • Hot
  • G8. Grass Jelly with Strawberry $4.20
    • Cold
  • D1. Durian Sago $6.50
    • Cold
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Coke Light $4.07
  • Tiger Beer 啤酒 $12.73
  • Claypot Tofu 砂煲豆腐 $13.70
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Sprite $4.07
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • S714 Salted Lemon Sprite (Cold) $5.14
  • S412 Fried Hor Fun with Seafood, Vegetable and Egg White $0.00
  • S374 In Superior Soup with Garlic $0.00
  • S173 Carlsberg (Can) $7.28
  • S411 Chicken Fried Rice with Salted Fish $0.00
  • S650 Dim Sum in the Cage $31.89
    • Steamed prawn dumpling, steamed shrimp and pork dumpling, steamed mushroom dumpling, deep-fried shrimp dumpling in superior soup, deep-fried shrimp and mango roll and deep-fried shred smoked duck breast spring roll
  • S2203 Roasted Duck $0.00
  • S297 Fried Hor Fun with Veg & Beef $0.00
  • Mala Chicken with Noodle $9.50
    • Comes in free chrysanthemum tea (hot or cold).
  • Cold Tofu With Century Egg $8.00
  • Mint Curry Chicken $9.10
  • Nasi Lemak With Crispy Chicken Wing $9.60
  • Kailan $6.70
  • Curry Chicken Noodle Soup $9.10
  • Otah (Per Piece) $2.00
  • CNY Family Delivery Bundle $34.50
    • Curry chicken sharing (2-3 pax), free prawn omelette with chives, nasi lemak with crispy chicken wing, sweet and sour fish cutlet rice.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Mushroom and Celery Penne $13.00
    • Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.
  • Mushroom and Turmeric ‘Risotto’ (v) $12.80
    • Mushroom, capsicum, corn kernels, coriander and brown rice simmered in a kombu broth with soy milk and turmeric.
  • Portobello with Lemon Garlic Sauce $11.80
    • Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
  • Veggie Omelette $10.80
    • Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.
  • Organic ‘Belachan’ Fried Rice (v) $10.80
    • Handmade belachan made from naturally-dried and fermented organic soy. Stir-fried with brown rice, carrots, shimeji mushrooms, purple cabbage and corn kernels.
  • Kombu Shiitake Soup (v) $8.50
    • A nutritious soup made with shiitake mushrooms and kombu, an excellent source of iodine. Includes leafy vegetables and tofu.
  • Pumpkin Loaf (V) $3.50
    • High protein flour, leaven, sugar*, sea salt*, olive oil, pumpkin*, pumpkin seeds*.
  • Pomodoro Crudo Pasta (v) $10.80
    • Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
  • Turkey Bacon and Mushroom Aglio Olio $10.00
    • Turkey bacon, mushrooms, spaghetti, olive oil, chilli, garlic.
  • Seafarer Cream Spaghetti $11.00
    • Prawns, fish, squid, spaghetti, cream sauce.
  • Seafood Arrabiata $11.00
    • Prawns, fish, squid, spaghetti, spicy tomato sauce.
  • Spicy Ham and Corn Spaghetti $9.50
    • Chicken ham, corn, spaghetti, spicy cream sauce.
  • Battered Fish With Mushrooms Aglio Olio $11.00
    • Crispy battered fish paired with spaghetti tossed with fresh mushrooms, garlic and chilli. Served with homemade coriander dip.
  • Chicken Aglio Olio $10.00
    • Pan seared chicken, cherry tomatoes, spaghetti, olive oil, chilli, garlic.
  • Turkey Bacon Carbonara $10.00
    • Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
  • Chicken and Mushroom Tomato Cream Penne $10.00
    • Pan seared chicken, mushrooms, penne, creamy tomato sauce.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Fried egg with shrimps $13.00
  • Steamed cod fish with black fungus $10.00/100g
  • Curry combo set 4 $10.00
    • Rice, curry sotong, deep fried prawn, sunny side up, cabbage, beverage
  • Braised beancurd with seafood in claypot $20.00
  • Fried bee hoon / crispy noodle / hor fun / yi mian with fish fillet $18.00
  • Barbecued suckling pig $180
    • Subject to availability (Whole)
  • Fried fish with bitter gourd $18.00
  • -For 3-4 persons $15.00
  • Scallop Ramen $13.00
  • Volcano Ramen $15.00
  • Gyoza (5pcs) - Crispy $4.50
  • Cuttlefish $8.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Fried Prawn $7.00
  • Takoyaki $7.00
  • Chijimi $7.00
  • Coke Light $2.50
  • Mixed Liver & Gizzard $3.50
  • Roasted Chicken (Half) $21.50
    • No rice included
  • Sprite $2.50
  • Winter Melon $2.50
  • Boiled Chicken Rice $6.50
  • Aloe Vera (Peach) $3.00
  • 4 Person Set $62.00
    • Whole chicken, 4 rice, Thai styles tofu (2pcs), kailan vegetable.
  • Tom yum oyster mushroom soup
    • Tom yum soup with fresh oyster mushrooms
  • Mango pudding
    • Tasty, light and delicious dessert served with fresh diced mango
  • Yellow ginger chicken with rice
    • Chicken stir fried with fresh lemongrass, galangal, kaffir lime leaves and a generous amount of red chilli
  • Chiang mai chicken wings
    • Deep-fried chicken wings topped with crispy basil leaves and garlic flakes
  • Crispy seabass with mango salad
    • Deep-fried Seabass served with spicy mango salad
  • Prawn toast
    • Crispy toast topped with minced prawn paste
  • Tom yum soup
    • Classic Thai Spicy and Sour Soup infused with lemongrass and kaffir lime leaves
  • Basil chicken with rice
    • Gai Pad Gapow is one of the classics of Thai food. A simple dish full of complex flavors from fresh basil leaves and chili stir-fried with minced chicken
Fish Head Steamboat Restaurant

Fish Head Steamboat Restaurant

location

Address

556 Balestier Road, Singapore 329872, Singapore

phone

Phone

091276550

email

Email

None

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 15:0017:00 - 23:00 Tuesday 11:00 - 15:0017:00 - 23:00 Wednesday 11:00 - 15:0017:00 - 23:00 Thursday 11:00 - 15:0017:00 - 23:00 Friday 11:00 - 15:0017:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Reservations

Location
556 Balestier Road, Singapore 329872, Singapore
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