Huggs Cafe in Downtown Core Menu

Are you the owner? Manage this listing for free.

Huggs Cafe in Downtown Core has no menu available, but can choose from many other options such as 209 Signature Soya Sauce Chicken and Roast Duck Congee (U.P. $12.60) or Smoked Salmon Yu Sheng 烟熏三文鱼鱼生 (Small) (小) from Crystal Jade Kitchen. Buttercake N Cream offers many options including All Day Magical Sets and Garlic Bread Basket. Bliss Restaurant includes a wide range like Mushroom, Toast (VG) or Light and Crisp Waffle. Abalone Yusheng and $12 Signature Boiled Chicken Rice Set for One ( Up to $18++) from . Boon Tong Kee offers Gastronomia Paragon and Bolognese.

Nearby Sample Menus

Anti Pasti Savoury Crepe (Vegetarian) $18.05
Garlic Pork Sausages $7.35
Cream of Mushroom $8.45
Caesar Salad $13.80
Single Espresso $4.45
Roasted Chicken with Red Onions Pizza $21.25
Parma Ham with Rocket Pizza $25.55
Pan-Fried Prawns $17.65

Button Mushroom Toasties $16.05
Chardonnay (South Australia) $66.34
Mini Pizza (Vegetarian) $12.84
Corn Chips with Salsa $10.70
Piccini Prosecco (Italy) $83.46
Chicken Quesadilla $16.05
Peroni $14.98
Asahi $14.98

Ginger & Mint $3.00
The Signature Pork $12.80
- BBQ marinated pork strip.
Fried Egg $1.00
Chicken $4.00
Viet Beef Gyoza (4pc) $6.50
- Spicy beef ragu with herbed sour cream dip.
1 Main + 1 Small Bites $15.40
Coke $3.00
The Beef Eater Pho $12.80
- Sliced beef, beef balls & beef shin.

Amatriciana $15.80
- Italian tomatoes, bacon, onions & Parmesan cheese.
Meatballs & Mozzarella $12.90
- Focaccia bread with meatballs, tomato sauce, mozzarella cheese and parmesan.
Glazed Crodo ™ $4.90
Orange Cranberry Scone $4.80
Aglio Olio e Funghi (V) $16.80
- Shiitake & button mushrooms, extra virgin olive oil, fresh garlic & chilli.
Tiramisu Cup $9.50
- Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
Salami $7.90
Plain Croissant $3.60

Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
Truffle Fries $9.10
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.

Raspberry Lemonade $8.56
Rocket Salad $10.17
- With caramelised walnuts and parmesan cheese.
Cheese Platter $29.43
- Our fromager’s selection of artisanal cheese from our deli with accompaniments, fresh bread and crackers.
Italian Platter $29.96
- Buffalo mozzarella , parma ham, cherry tomatoes and bread.
Surgiva Still $5.35
Cantina Lavis, Pinot Grigio $56.71
Lobster Mac and Cheese $29.43
- With shaved fennel and fresh dill baked in a cast iron pan.
Mt. Glover, Pinot Noir $69.55

Spanish Omelette $17.12
- With spicy sausage "chorizo" and "all i oli".
Assorted Cheeses of the World $17.12
Grilled Lamb Rack $38.52
- With smoked apple cream, teriyaki sauce and vegetable mix.
Tagliatelle al Frutti di Mare $25.68
- With mussels, squid and prawns.
"Our Very Own" $9.63
- Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
Grilled Iberico Pork Secreto $37.45
- With mango "all i oli".
Grilled Green Asparagus with Romesco Sauce $16.05
Tuna Salad $20.33
- With onions and marinated roasted red peppers.

Petit pois a la creme
Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
Mandarin white wine jelly, fresh basil
Swiss milk chocolate roulade
Italian venus clams
Roast duck breast, braised savoy cabbage, citrus sauce
Thyme-roasted holland potato
Poached green lip mussels

Salsiccia $30.00
- Tomato sauce, Italian sausage, arugula, mozzarella.
Verdure $25.00
- Tomato, seasonal vegetables, mozzarella.
Fungi $25.00
- Tomato sauce, button mushrooms, mozzarella.
Still Water 750ml $5.00
Pork Chop $26.00
- With pepper sauce and a choice of fries or salad.
Stella Artois $11.00
Aglio Olie E Peperoncino $24.00
- With garlic, chilli, anchovies and parsley.
Truffle Fries $16.00

Superior steamed rice
Chinese spinach in superior stock
Jiangnan baked king prawns
Stewed Ee-fu noodle with conpoy & golden mushroom
Stir fried seafood bee hoon with fish sauce
Crispy fish skin with fried kang kong salad
Pumpkin broth with scallops
Mongolian pork ribs (boneless)

Hilsa Fish Curry $20.00
Chicken Salad $10.00
- Shredded fried chicken with special dressing.
Pickled Tea Leave Salad $10.00
- For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
Rice + Chicken Curry $12.00
- Simple dish of fragrant chicken curry with steamed rice.
Catfish Curry $20.00
- Fragrant curry served with catfish.
Rice + Spicy Chicken Soup (Rakhine Style) $12.00
Kyay Oae Shel Vermi Meat Ball Soup (Special) $14.00
- Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
Clay Pot Mee Shay $11.00
- Spicy rice noodles broiled in superior broth and vegetables.

Truffle Swiss Mushroom Burger $24.00
Garlic Basil Prawn Linguine $22.00
- Prawns, garlic, basil, butter, fresh chilli, extra virgin oil.
Avocado Beef Burger $24.00
Natural Cut Truffle Fries $15.00
Chilli Crab Spaghetti $22.00
- Bits of crab meat, chilli crab sauce.
Balinese Pork Ribs Half Rack $23.00
Jalapeno Poppers $13.00
Seafood Tom Yum Linguine $23.00
- Prawns, scallops, mussels, cherry tomato, shimeiji mushroom, garlic, onion, hot spicy tom yum.

Plentyfull's Vegetable Dip (V) (GF) $21.40
- Variety of local & heirloom grilled vegetables served with seasonal dips.
House-Smoked Bacon (80g)(GF) $6.42
Deep Fried Brussel Sprouts $8.56
- With fish sauce caramel & crispies.
Hot Cocoa $6.42
Charcoal Grilled House Bacon Cube $10.70
- Because bacon makes everything better.
Plentyfull's Granola Bowl (V) $14.98
- House-granola with honeycomb, poached fruits & fresh fruits on buttermilk yoghurt.
Side Salad (V) (GF) $6.42
- Market greens with shaved root vegetables & house vinaigrette.
The Brunch Plate $27.82
- Scrambled eggs, house-smoked bacon, Kurobuta pork sausage, plum tomatoes, sourdough & charred broccolini.

Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Deep fried squirrel fish $39.00
- Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness

Artisanal Cheese Platter $26.75
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
Classic Double Cheese with Bacon $29.96
- Char-grilled beef patty with juicy bacon, caramelized onion, gruyere cheese, cheddar cheese, gherkin and house cheese sauce.
Four Cheese (V) $25.68
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, herb tomato sauce, arugula salad, fig jam.
Grass-fed Australia Warrnambool Ribeye Steak (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Oven Roasted Barramundi $31.03
- Served with white wine mussel nage, orzo pasta, herb emulsion.
Braised Lamb Shank $32.10
- Mashed potato, grilled seasonal vegetable.
Portobello Four Cheese (V) $24.61
- Stuffed portobello mushroom with four cheese, caramelized onion, fig jam and arugula salad.
Wild Mushroom Soup with Truffle Oil (V) $10.70
- Served with garlic bread.