Izam in Bedok Menu

Izam in Bedok has no menu available, but can choose from many other options such as Burrata Tomato Salad or Pumpkin Soup from O Boeuf a 6 Pattes. California Pizza Kitchen offers many options including Party Bundles (6 pax) and Party Bundles (10 pax). Sushi Express includes a wide range like Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF) or Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.. Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings from . Din Tai Fung offers Earle Swensen's and unforgettably. Chocolate fudge provided and packed separately..

Nearby Sample Menus

  • Yellow Ginger Chicken $11.66
  • Fried Fish with Mango Salad $29.90
  • Jasmine Rice $1.28
  • Green Chicken Curry $12.73
  • Mineral Water $2.14
  • Stuffed Otah Wings (3pcs) $9.90
  • Fresh Coconut Drink $6.31
  • Coke Light $2.68
  • Beef with Ginger & Spring Onions $17.12
  • Omelette with Chilli & Onions $10.70
  • Tiga Rasa Garoupa $37.45
  • Yam Basket $27.82
  • Black Pepper Crayfish $35.31
  • Butter Sotong $17.12
  • Fishball Soup $12.84
  • Beef Fried Rice $8.03
  • Kway Teow Goreng $5.80
    • Spicy fried kway teow (rice floor noodle) with onions and vegetables.
  • Teh C $2.20
  • Egg Chilli Prata $4.55
    • South-Indian flat bread with egg chilli.
  • Nescafe O $1.70
  • Pepper Mutton $8.40
    • Mutton pieces cooked and roasted with pepper and spices.
  • Curry Mutton (Large) $10.40
    • An Indian curry dish that is prepared from mutton and vegetables and originated in Bengal.
  • Masala Prawns $11.10
    • A traditional non-vegetarian recipe, which is a delectable blend of aromatic spices and Prawns.
  • Egg $2.70
    • South-Indian flat bread with egg.
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • Pepperoni & cheese pizza
    • Tasty beef pepperoni with cheese on a tomato base, a favorite for the pizza lover!
  • Classic french toast with honey buttercream
    • Two thickly sliced japanese bread grilled to golden brown perfection with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
  • Pulled chicken salad
    • Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
  • Calamari rings
    • Golden fried calamari rings served with our famous tartar sauce
  • With food orders
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Fish and chippies
    • Fish fillet and signature fries
  • Paper Thosai $2.50
  • Halia-O $1.90
  • Remix Special Murtabak $6.00
  • Syrup Limau $2.80
  • Chrysanthemum Tea $2.00
  • Tissue Chocolate Prata $3.00
  • Onion Thosai $2.00
  • Kopi Halia $2.40
  • Honey Lemon Jelly $1.70
  • Braised Tow Gua $1.40
  • Onion Omelette {New} $6.70
  • Pig Stomach Soup $8.00
  • Dried Knuckle $9.60
  • Braised Pig's Big Intestine $9.40
  • Fried Dough $1.00
  • Hotplate Sizzling Tofu {New} $10.70
  • Exclusive available at marina bay and resorts world sentosa
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Home-cooked chicken in chinese wine
  • Braised assorted mushrooms with broccoli
  • Superior steamed rice
  • Homecooked chicken in chinese wine
  • Fiery sambai squid with prawns
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Jiangnan baked king prawns
  • Telur Dadar $5.00
  • Kerang $6.50
  • Nasi Goreng Sayur $6.50
  • Ayam Black Pepper $7.50
  • Black Sauce $12.00
  • Thai Milk Tea $2.50
  • Crispy Chicken $7.00
  • Telur Bungkus (Ayam) $9.00
  • BBQ Chicken $18.08
    • Grilled boneless chicken leg in homemade BBQ sauce, served with fries and salad.
  • Luncheon Sandwich $13.80
    • Fries on the side.
  • Guiness Bottle 330ml $13.38
  • Plain Naan $7.38
    • 3 pieces per basket.
  • Pineapple $0.00
  • Margherita Pizza $19.15
    • Vegetarian friendly pizza with fresh tomatoes, basil and mozzarella cheese in homemade pizza crust.
  • Iced Chocolate $9.52
  • Prawn Tempura $15.94
    • Deep fried prawns served with wasabi mayo dip.
  • Salted Vege & Beancurd Soup $8.56
  • Kailan w Garlic $10.70
  • Chicken with Cashew Nuts $10.70
  • Crab Meat Omelette $16.05
  • Black Pepper $26.75
  • Deep Fried Baby Squid $12.84
  • Salted Egg $32.10
  • Benediktiner German Wheat Beer $10.70
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Beef Behemoth Hotpot - Large $28.70
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Rice $1.10
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Family Set 1 (4 Pax) $49.90
    • Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Chicken Hot Pot - Large $27.60
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Spicy Shrimps - Small $20.10
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Hot Tea (Organic Lemongrass Ginger) $3.50
  • Prawn & Mushroom Linguine $15.50
    • Slightly spicy.
  • Rainbow Cake $6.80
  • 600g Red Velvet Cake (6-Inch, Round) $56.80
  • Red Velvet Cake $6.80
  • 800g Ondeh Ondeh Cake (6-Inch, Round) $65.50
  • Green Apple Mint Lemonade $5.00
  • Salted Caramel Cake $6.80
  • Tonnara Pizza $24.50
    • With mozzarella cheese, tuna and onions slices
  • Ice Lemon Tea $5.75
  • Penne Al Gorgonzola $28.98
    • Penne with gorgonzola cheese, chicken, zucchini in cream sauce
  • Risotto Ai Frutti Di Mare $31.97
    • Traditional Italian rice cooked with mixed seafood in tomato sauce, garlic, shallots, white wine and dash of cream and lobster sauce
  • Scramble Eggs on toasted ciabatta bread $14.84
    • Plain on toasted ciabatta bread.
  • Truffle Scramble Eggs $21.74
    • Scramble eggs with winter truffle paste on toasted ciabatta bread with grilled honey baked ham.
  • Insalata Di Gamberi $24.50
    • Fresh Prawns dressed in extra virgin olive oil and lemon sauce on rocket salad with orange wedges, celery, green apple, dried cranberries
  • Linguine Puttanesca $28.18
    • Linguini with anchovies, olives, capers, chili in basil tomato sauce
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
Izam

Izam

location

Address

430 Changi Road, Singapore 419872, Singapore

phone

Phone

081302323

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Halal

features

Features

Location
430 Changi Road, Singapore 419872, Singapore
Similar Restaurants based on Cuisines