Address
3, Shenton Way, #02-12,Shenton House, Singapore 068805, Singapore
Jaggi's Northern Indian Cuisine in Downtown Core Menu
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Jaggi's Northern Indian Cuisine in Downtown Core has no menu available, but can choose from many other options such as Italian B.M.T.™ or Egg Mayo from Subway. So Pho Parkway offers many options including Party Platter (Up to 8 Pax) and Bento Set A - Vietnamese Fried Rice. Jack’s Place includes a wide range like Spicy Buffalo Wings (4 Pcs) or Crispy Calamari Bites. Har Gow and Otah Siew Mai from . Sum Yi Tai offers Kith Cafe and Till 5pm.
Nearby Sample Menus
- Hot Chocolate $5.90
- Applespritzer Selters (500ml) $5.20
- Chicken Cheese Sausages $8.45
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Seafood Platter $30.90
- Half salmon fillet, has snapper fillet, 2 pcs deep fried prawns, 5 pcs deep fried calamari.
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Lamb Rack $23.40
- 200g.
- Calamari Fritto $15.90
- Garlic Pork Sausages $7.35
- Veal Sausages $10.60
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1950's Classic Burger $25.68
- Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
- Wedges $8.56
- Bulmers Original Cider $18.73
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Chicken Tikka Masala $17.12
- Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
- Fries $8.56
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Combo Basket $48.15
- Chicken Drumlets, English Pork Sausages, Onion Rings, Fish Fillet with Tartar Sauce and Wedges with Chili Crab Dip.
- Heineken $14.98
- San Miguel Light $14.98
- Spicy Cha Shu Ramen $11.50
- Cha Shu Ramen (5 Pieces Cha Shu) $13.00
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2 Pax Ramen Set $36.80
- Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
- Tempura Tamago $8.00
- Takoyaki $7.00
- Volcano Ramen $15.00
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Chicken Cutlet Rice Set Meal $18.50
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
- Cuttlefish $8.00
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Pan Roasted Duroc Pork Loin $28.00
- Chestnut cream & puy lentils.
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Fresh Burrata Cheese $24.00
- Beef marmalade,spiced mushrooms & toast.
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Brown Rice Risotto $22.00
- Mushrooms,pecorino cheese & summer black truffles.
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Deep Fried Calamari $13.00
- Verdita & seaweed powder.
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Grilled Tiger Prawn $28.00
- Herb crust & lemon confit.
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Crackling Pork Belly $13.00
- Pickles & asian dip.
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Roasted Vegetables $14.00
- Seasonal root vegetables glazed with aged balsamic vinegar.
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Linguini $28.00
- Pork jowl,pecorino sabayon & poached egg.
- Pongal with Vadal $6.18
- Gulab Jamum $4.73
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Kadai Vegetable $13.48
- Assorted vegetables with capsicum & onion cubes with kadai masala
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Mock Masala $13.48
- Mock fried with onion tomato & indian spices
- Mix Fruits $6.74
- Curd Rice $5.39
- Steam Rice $5.62
- Mango Lassi $5.62
- Gado Gado Ulek $10.80
- Ikan Bawal Goreng (500gr) $24.80
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Lontong Cap Gomeh $10.80
- Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
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Nasi Goreng Seafood $14.80
- Seafood fried rice - prawns, squid and topped with fried egg.
- Kacang Panjang $9.80
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Perkedel $7.30
- Made from fresh potato, mashed and fried with egg.
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Nasi Kuning $2.70
- Yellow rice.
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Ayam Bakar Kalasan $9.80
- Sweet and tender coconut marinated fried chicken.
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Mozzarella Sticks $15.00
- With spicy marinara sauce.
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Aglio Olie E Peperoncino $24.00
- With garlic, chilli, anchovies and parsley.
- Roche Mazet, Cabernet Sauvignon $70.00
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Verdure $25.00
- Tomato, seasonal vegetables, mozzarella.
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Napoletana $27.00
- Tomato, mozzarella, oregano, anchovies, capers.
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Diavola $32.00
- Tomato, pepperoni, mozzarella.
- Truffle Fries $16.00
- French Fries $12.00
- Poached chinese spinach with wagyu beef and egg white
- Braised mid joint duck wings
- Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
- Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
- Deep fried escargot dumplings
- Steamed chicken claws in spicy black bean sauce
- Steamed custard bun with yam
- Golden pumpkin soup with morel mushrooms and diced chicken
- Spinach Braised in Superior Stock & Garlic $14.00
- Crispy Shrimp Dumpling $7.80
- Hua Diao Chicken Congee $11.00
- White Rice $2.00
- London Roast Duck Breast Noodle $13.50
- Homecook Barley $3.80
- Double Boiled Peach Gum with Red Dates $6.80
- BBQ Roast Pork (Char Siew) Rice $12.00
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Beyond Grilled Meat Ball (V) $13.91
- With herb tomato sauce and parmesan cheese.
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Basil Pesto Cream with Seasonal Vegetable (V) $24.61
- Choice of pasta, basil pesto cream sauce, parmesan cheese.
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Sautéed Garlic Tiger Prawn with Grilled Pita Bread $13.91
- Garlic, charred bell peppers, olive.
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Classic Carbonara $26.75
- Choice of pasta, smoked bacon, seasonal mushroom, cream sauce, parmesan cheese.
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Angus Beef Meatball Pasta $24.61
- Choice of pasta, herb tomato sauce, seasonal mushroom, parmesan cheese.
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New Zealand Premium Lamb Chop (300g) $41.73
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Crispy Cajun Chicken Knuckle $13.91
- With house cheese dip.
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Four Cheese (V) $25.68
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, herb tomato sauce, arugula salad, fig jam.
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Cucumber Raita $5.00
- Yoghurt with grated cucumber - a creamy dip delight.
- Orange Juice $6.50
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Lahori Chole $15.00
- Chickpeas cooked with special lahori chana masala, onion and tomatoes.
- Chilled Lassi $6.00
- Cranberry Juice $6.50
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Palak Paneer $16.00
- Cottage cheese cubes simmered in a creamy fresh spinach puree.
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Rasmalai $8.00
- One of the favourite Indian milk based dessert soaked in milk and garnished with saffron.
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Chicken Tikka Masala (Chef's Recommendation) $18.00
- India's all time favourite and very popular in the UK.
- 1812 Edamame $4.10
- 1134 Udon with Cod Fish Roe $12.30
- 717 Cod Fish Caviar Handroll $4.90
- 819 Curry Croquette $4.90
- 720 Salmon Handroll $3.70
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X’Mas Platter $85.60
- 4 pcs of salmon and salmon roe roll, 8 pcs of california roll, 6 pcs of roasted squid, 18 pcs of seaweed california roll, 8 pcs of salmon roll, 6pcs of egg maki, 6 pcs of crab meat maki and 4 pcs of chu maki.
- 1117 Udon in Soup with Beef $14.00
- 144 Sword Fish Sushi $3.30
- Sencha $5.20
- Oatmeal Raisin Cookie $4.10
- Cappuccino (6oz) $5.70
- Scramble Egg w Cheese Brioche Bun $10.20
- Tex Mex Beef Wrap $7.10
- Teriyaki Chicken Ciabatta $10.20
- Sausage Roll $4.80
- Curry Chicken Puff $4.80
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Mohinga (Traditional Noodle) $11.00
- National burmese dish of rice noodle and fish soup.
- Shan Traditional Rice $12.00
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Rakhine Noodle (Fish Paste) $11.00
- Heavily laced in chili spices of rice noodles and fish sauce.
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Myanmar Fish Cake Curry $26.00
- Fragrant curry served with Myanmar fish cake.
- Shan Noodle (Chicken) $11.00
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Rakhine Spicy Chicken Soup $20.00
- A famous Burmese dish heavily laced in chili spices.
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Pickled Tea Leave Salad $10.00
- For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
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Chicken Salad $10.00
- Shredded fried chicken with special dressing.
- Braised mushrooms in chinese wine
- Braised assorted mushrooms with broccoli
- Home-cooked chicken in chinese wine
- Mongolian pork ribs (boneless)
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
- Fragrant nestum prawn
- Hong Kong style steamed fish slices
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Jaggi's Northern Indian Cuisine
Phone
062212605
Opened hours
Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 3:00 PM, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Indian
Features
3, Shenton Way, #02-12,Shenton House, Singapore 068805, Singapore
- Downtown Core Indian Menus