Koki Tamagoyaki in Downtown Core Menu

Koki Tamagoyaki in Downtown Core has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from KFC. Peach Garden At The Metropolis offers many options including Smoked Salmon Yu Sheng 三文鱼捞生 and Baby Abalone Yu Sheng 金鲍仔捞生. Kazokutei includes a wide range like Gyoza Rice Set or Salted Egg Chicken Rice Set. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Brotzeit and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Oyster Bay Merlot (New Zealand) $80.25
    • Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
  • Sauvignon Blanc (South Eastern Australia) $66.34
  • Tenderloin Beef Cubes $23.54
  • Guinness FES $14.98
  • Strongbow Elderflower $15.52
  • Blueberry Pork Ribs $19.26
  • Tiger $14.98
  • Falling Apple Cider $17.12
  • Noodles $1.00
  • Soy Egg $1.00
  • Ginger Ale $3.00
  • Viet Nachos $6.50
    • Spicy pulled pork, Viet crackers, salsa & avo house.
  • Side Soup $2.00
  • Still Water $3.00
  • Viet White Drip Coffee $3.00
  • Rice $1.00
  • California Maki $7.00
  • Fish Cake $7.00
  • Kumamoto Ramen $13.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Chicken Teriyaki Rice Set Meal $16.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Takoyaki $7.00
  • Shishamo $7.00
  • Salmon Teriyaki Rice Set Meal $22.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Mozzarella $7.90
  • Ai Funghi $16.80
    • Mushrooms, cream & Parmesan cheese.
  • Choc Chip Scone $4.80
  • Da Paolo Water $1.90
    • (510ml)
  • Peroni Leggera (330ml) $8.90
    • Low carb Italian pale lager beer.
  • Arrabbiata (V) $14.50
    • Italian tomatoes, fresh chilli & garlic.
  • Al Granchio $17.50
    • Crab meat, Italian tomatoes, cream & Parmesan cheese.
  • Beef Lasagna $13.50
    • Homemade fresh pasta, layered with lean minced beef, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Cheese Tenderloin & Loin Katsu $26.00
  • Signature Curry Sauce $3.50
  • Edamame $3.50
  • Nigiwa Tenderloin Katsu Gozen $27.00
  • Saboten Special Gozen $27.50
  • Grated Radish Tenderloin Katsu $25.50
  • Chicken Katsu Curry $19.00
  • Ice Lemon Tea $3.50
  • Surgiva Sparkling $5.35
  • Original $8.56
  • Cantina Lavis, Pinot Grigio $56.71
  • Crab Linguini Pasta $31.03
    • With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
  • Charcuterie Platter $30.50
    • A selection of charcuterie from our deli with accompaniments and fresh bread.
  • Risotto $30.50
    • With duck confit, mushrooms, green peas, parmigiano reggiano and great southern truffle oil. Gluten-free.
  • Original Cola $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Tropical $8.56
  • Thai Green Curry $14.87
  • Lychee Iced Peppermint Tea $6.42
  • Red Ruby $4.17
  • Coke $4.28
    • Can.
  • Stir Fried Kangkong $12.73
  • Deep Fried Fish $38.41
  • Stir-Fried Beef $14.87
  • Stir Fried Beancurd with Hot Basil Leaves $11.66
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Tiger $11.00
  • Still Water 750ml $5.00
  • Hawaiian $30.00
    • Tomato sauce, chicken, pineapple, mozzarella.
  • Mozzarella Sticks $15.00
    • With spicy marinara sauce.
  • Fruitti di Mare $32.00
    • Tomato, mozzarella, mixed seafood.
  • Tuna e Cipolla $27.00
    • Tomato, mozzarella, onions, tuna, chilli flakes.
  • Terre Forti, Sangoivese Rubicone $55.00
  • Aglio Olie E Peperoncino $24.00
    • With garlic, chilli, anchovies and parsley.
  • Homemade wheatgrass tofu with seafood
  • Silver cod fish in superior soy sauce
  • Crispy fish skin with fried kang kong salad
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Baby kailan with salted fish & lime
  • Stir fried lotus root with macadamia nut
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Dong po pork
  • Yogurt Palm Sugar $7.00
    • Yogurt served with palm sugar for the sweet tooth.
  • Myanmar Chicken Curry $20.00
    • Traditional Myanmar curry served with chicken.
  • Pennywort Salad $10.00
    • One of a unique Burmese salad. Pennywort “a grassy and slightly bitter leaf”, served with crunchy fried garlic, peanut powder, fresh tomato dressing with garlic oil and lime juice.
  • Pyi Style Rice + Fried Chicken $12.00
  • Nangyi (Chicken) $11.00
    • Burmese version of spaghetti.
  • Shan Noodle (Chicken) $11.00
  • Shwe Yin Aye $7.00
    • Pandan flavor chengdol, coconut agar agar, sago, white bread served in chilled coconut milk .
  • Mohinga (Traditional Noodle) $11.00
    • National burmese dish of rice noodle and fish soup.
  • Chicken Malai Kebab $18.00
    • Tender boneless chicken pieces marinated in mild mixture of yoghurt, cream, cheese, saffron, Indian spices and grilled in tandoor.
  • Madras Prawn Curry (Chef's Recommendation) $22.00
    • The authentic piquant spicy prawn curry dish. Very popular in India and UK.
  • Cheese Naan $6.00
  • Hara Bhara Kebab $15.00
    • Round shape patties mix of spinach, green peas, potato, coriander, ginger with Indian spices and light deep fried.
  • Gobhi Manchurian (Chef's Recommendation) $16.00
  • Masala Chach (Butter Milk) $6.96
    • Fine chopped green chillies, ginger and coriander leaves grind together and mix with butter milk. Added salt and black pepper to perfection.
  • Chola Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Pineapple Juice $6.50
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • tcc Café Latte $7.81
  • Hot Baileys Double Chocolate (Alcohol) $16.91
  • Sugar-Free Orange and Apricot with Chia Seed Iced Tea $9.20
  • San Pellegrino (500ml) $6.42
  • Turkey and Prawn Patty $29.96
  • iced Soy Latte with Crème Brulee Jelly $9.10
  • Cappuccino Italiano $7.70
  • Chocolate Confession $7.38
  • Salmon sashimi
  • Traditional condiment
  • Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point
  • Caramel sundae
  • Walnut bread
  • Wholemeal bread
  • Mutton rendang, coconut crust
  • Traditional caprese salad, tomato, buffalo mozzarella
Koki Tamagoyaki

Koki Tamagoyaki

location

Address

252 North Bridge Road, Raffles City Shopping Centre, Singapore 179103, Singapore

phone

Phone

097605806

email

Email

None

clock

Opened hours

Sunday 10:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 10:00 - 22:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , French , Fusion , Japanese , Korean

features

Features

Location
252 North Bridge Road, Raffles City Shopping Centre, Singapore 179103, Singapore