Noodle Evolution in Downtown Core Menu

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Noodle Evolution in Downtown Core has no menu available, but can choose from many other options such as Pork Belly Char Siew or Pork Rendang from Garang Grill by New Ubin Seafood. Machida Shoten Singapore offers many options including Wagyu Dice Steak Don and Wagyu Hamburg Don. Dome Cafe includes a wide range like Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 or Dome brakfast plate. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Frolick offers KT's Grill and •cold and hot starters.

Nearby Sample Menus

Guinness FES $14.98
Tiger $14.98
Raffles' Rocket $19.26
- Arugula tossed in a homemade blueberry dressing and blended with feta cheese, blueberries and promegranate.
Blueberry Pork Ribs $19.26
Falling Apple Cider $17.12
Chicken Tikka Masala $17.12
- Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
Mini Pizza (Chicken) $12.84
Asahi $14.98

Ginger Ale $3.00
Viet Ice Milk Coffee $3.00
Fried Egg $1.00
Pork Belly $6.00
Ginger & Mint $3.00
Ha Long Bay Prawns $13.80
- Fried semolina battered prawns with roasted chilli nut sauce.
Viet Chicken & Prawn Maki Roll (2pc) $6.50
- With sweet chilli nut dip.
Tenderloin (50g) $6.00

Hometown Tofu 香煎自制豆腐 $13.70
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
Yong Chow Fried Rice 扬州炒饭 $13.70
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Claypot Tofu 砂煲豆腐 $13.70
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15

Pappardelle Pasta $29.96
- With slow braised beef cheek ragout, sautéed mushrooms, kale and shaved parmesan.
Surgiva Still $5.35
Grilled Vege Sandwich $17.66
- With grilled eggplant, zucchini, peppers, provolone cheese and olive tapenade on wholemeal bread.
Ginger Lemon $8.56
Grilled Halloumi $18.19
- With rocket, roasted pearl onions, toasted spiced pine nuts, hummus and grilled pita bread. Vegetarian.
Steak Sandwich $26.22
- Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli and rocket in country bread.
Raspberry Lemonade $8.56
Organic Quinoa $19.80
- With grilled chicken breast, peppers, sheep’s feta, kalamata olives and balsamic dressing.

Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.

Iberian Ham with Bread Tomato $37.45
Tuna Salad $20.33
- With onions and marinated roasted red peppers.
Truffle Fries $13.91
Grilled Lamb Rack $38.52
- With smoked apple cream, teriyaki sauce and vegetable mix.
US Wagyu Ribeye (MS5) (200g) $53.50
Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
Padron Peppers $16.05
Grilled Octopus Leg with Potato Truffle Cream $38.52

Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mayo.
Soda Water $2.50
Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Poké (Raw) $9.90
- Fresh sashimi chunks tossed in housemade shoyu dressing.
Spicy Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
Sashimi (Raw) $9.90
- Fresh salmon slices served with avocado slices and prawn roe.
Teriyaki Salmon (Cooked) $9.90
- Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.

Black forest
-Per adult $58.00
Brie
Baked chicken roll, stuffed mushrooms, natural jus
Live pasta station with sauce & condiments
Buffet lunch
- Monday to thursday
Tete de moine
Poached green lip mussels

U.S. Kurobuta Pork Chop (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Roasted Vegetable (V) $23.54
- Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.
Barossa Beef Steak Burger $29.96
- Char-grilled beef steak, house cheese sauce, arugula salad, caramelized onion topped with fried onion strings.
Trio of Cured Meat $27.82
- Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
Hawaiian Chicken $24.61
- Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
Signature Barossa Ribs (Full) $47.08
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
Artisanal Cheese Platter $26.75
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
Bbq Pulled Pork $25.68
- Slowed cooked pork shoulder cooked in hickory smoked BBQ sauce, fresh tomato, herb tomato sauce, mozzarella cheese.

Prawn Laksa Pasta (Locally-Inspired) $24.61
- Otah-stuffed prawn, squid ink spaghetti, spiced coconut sauce and laksa herb crumble.
Rose Lychee Mojito $7.49
Hokkaido Sweet Corn Croquettes $10.17
- Potato with hokkaido corn stew filling and citrus soy-truffle dip.
Roasted Half Spring Chicken with Sansho Pepper Jus $25.47
- Half spring chicken, pressed potato, butternut squash, brussel sprout, kale, pomegranate seed and sansho-pepper jus.
Saucy Crispy Wings $12.84
- Fried chicken wings tossed with choice of sauce.
Cappuccino Italiano $7.70
Gula Melaka $6.96
Assorted Grilled Chicken & Seafood Skewers $13.70
- Grilled chicken and seafood skewer with assortment of topping: konbu, mentaiyaki, cheesy hokkaido and goma sauce.

Natural Cut Truffle Fries $15.00
Norwegian Grilled Salmon $23.00
Seafood Tom Yum Linguine $23.00
- Prawns, scallops, mussels, cherry tomato, shimeiji mushroom, garlic, onion, hot spicy tom yum.
Corona 355ml $9.00
Hite 330ml $7.00
Balinese Pork Ribs Full Rack $40.00
Grilled Chicken Thigh $18.00
Ginger Ale $2.00

Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy

Morning Zing $10.70
- Pineapple, orange, ginger.
Roasted Stuffed Chicken $29.96
- Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
Chocolate Banana Banoffee Pie $10.70
- Chocolate and banana pie topped with chocolate shavings.
Citrus Fruits & Tuna Salad $25.68
- Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
Curry Barramundi $29.96
The Marmalade Mac & Cheese $25.68
- With parmesan, truffle butter and hint of blue cheese.
Sticky Date Pudding $14.98
- With toffee sauce with vanilla custard and fresh berries.
Truffle Mushroom Risotto $26.75

Lychee & Lemon Soda $8.56
Good Morning! $9.63
- Apple, carrot, celery.
Plentyfull of Pancakes (V) $14.98
- French butter & Canadian maple syrup.
Apple Juice $7.49
Orange & Mint Soda $8.56
Grilled Broccolini (V) (GF) $8.56
- Broccolini char-grilled with Evo oil, sea salt flake.
The Plentyfull Burger $27.82
- Aged beef patty (200g), smoked cheddar, pickles, onion marmalade, brioche bun & fries.
Strawberry Ice Tea $8.56

Pyi Style Rice + Fried Catfish $13.00
Avocado Juice $7.00
- For a healthier option of avocado blend.
Rakhine Noodle (Fish Paste) $11.00
- Heavily laced in chili spices of rice noodles and fish sauce.
Shwe Toung (Chicken) $11.00
Prawn Salad $10.00
- Fresh salad served with succulent prawns.
Myanmar Chicken Curry $20.00
- Traditional Myanmar curry served with chicken.
Kyay Oae Vermicelli Meat Ball Dry (Chicken) $11.00
- Rice vermicelli served with chicken balls.
Yangon Fried Noodle (Chicken) $11.00
- Yellow noodles stir fried with chicken bits.