Nuts & Nibbles in Tampines Menu

Nuts & Nibbles in Tampines has no menu available, but can choose from many other options such as Chili Crab 辣椒螃蟹 or Black Pepper Crab 黑胡椒螃蟹 from S B Fish Head Steamboat Seafood Restaurant. Gin Khao offers many options including Basil Pork with Rice + 1 canned soda and Phad Thai Seafood + 1 canned soda. Nando's includes a wide range like Spicy rice or Mediterranean rice. The full plate and The petite plate from . Cedele (Wheelock Place) offers Da Paolo Il Giardino and Until 10.30 am.

Nearby Sample Menus

Swenson's (sample menu)
  • Breaded Chicken $17.01
    • Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw.
  • Buckaroo Wings $10.59
    • Oh-so-crispy chicken wings bursting with juices and accompanied with our very own pineapple BBQ dip.
  • Calamari Rings $8.45
    • Golden fried calamari rings served with our famous tartar sauce.
  • Spaghetti Aglio Olio (Spicy) $13.80
    • Mushrooms, red chili and garlic with spaghetti tossed in garlic oil.
  • Margherita Pizza $15.94
    • Our version of the famed Neapolitan pizza, mozzarella cheese on a bed of tangy tomato sauce, fresh garlic and oregano.
  • Hot Earl Grey $4.82
  • Hot Camomile $4.82
  • Salmon 'N' Mushroom Pasta $17.76
    • Smoked salmon and sautéed mushrooms with spaghetti in cream sauce.
Dian Xiao Er (sample menu)
  • Hong Kong style steamed fish slices
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Fragrant nestum prawn
  • Braised assorted mushrooms with broccoli
  • Baby kai-lan with salted fish & lime
  • Fiery sambai squid with prawns
  • Homemade wheatgrass tofu with seafood
  • Herbal roast (angelica / len wonder / wild ginseng )
Soup Restaurant (sample menu)
  • Char Siew Pastry (3pcs) 叉烧酥 $6.31
  • Char Siew Noodle 叉烧面 $10.59
    • Soup or dry.
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Claypot Tofu 砂煲豆腐 $13.70
  • Golden Garlic Steamed Uncle Lapan Fish $58.74
  • Diced Thick Mushroom with Beancurd Skin and Broccoli 厚菇粒腐皮西兰花 $16.91
  • Char Siew Bao (3pcs) 叉烧包 $6.31
  • Penang Fried Mee Suah 槟城炒面线 $14.77
Sushi Tei (sample menu)
  • Nama hotate $11.80
    • Raw scallop
  • Unakyu maki $6.30
    • Eel & cucumber
  • Uni $8.60
    • Sea urchin
  • Kitsune udon/soba/ramen $10.80
    • Soup noodles with sweet beancurd
  • Tsubugai $3.20
    • Whelk clam
  • Sashimi salad $9.90
    • Raw fish and fresh vegetables
  • Kagoshima pork katsu don $14.50
    • Japanese pork cutlet and egg on rice
  • Wakame salad $7.90
    • Seaweed and fresh vegetables
D' Cuisines Restaurant (sample menu)
  • SF053- Mongolian Slice Fish (Medium) $27.07
  • Fish Tikka $14.98
    • Fish cube marinated in spicy cream and roasted in tandoor
  • Chicken Tikka $13.91
    • Marinated boneless chicken pieces cooked in tandoor
  • SF055- Slice Fish W/ Broccoli (Large) $46.22
  • SF051- Black Pepper Sauce Fish Slice (Small) $17.98
  • SF050- Sweet and Sour Fish Slice (Large) $35.95
  • Chili Fish $17.12
    • Cooked in chef special chili sauce
  • Garlic Naan (Cut into 4 Pieces) $4.28
    • Topped with Garlic, roasted in tandoor
Tung Lok Signatures (sample menu)
  • Deep Fried Fish Skin with Salted Egg Yolk 黄金鱼皮 $10.70
  • Pan Fried Prawns with Egg White 香煎滑蛋虾仁 $25.70
  • Braised “Bee Hoon” with Conpoy and Egg White 元贝赛螃蟹焖米粉 $34.25
  • Stewed Duck Tongue with X.O. Chilli Sauce (X.O.酱鸭舌) $12.85
  • Steamed Star Garoupa with Chinese Wine and Parsley Sauce 米酒芹香蒸星班球 $51.35
  • Braised Fish Maw Saffron Bisque 藏红花黄焖鱼鳔羹 $16.05
  • Sweet & Sour Pork 菠萝咕咾肉 $23.55
    • Served in pineapple.
  • TungLok Pork Shank 同乐元蹄 $29.95
Nando's - Tampines Mall (sample menu)
  • - 1 Reg side $13.90
  • Chicken pita
    • Served in a lightly toasted pita, stuffed with tender chicken strips, crisp veggie salad and creamy mayonnaise
  • - 2 Reg or 1 fino side $20.90
  • Meal platter $44.90
    • Whole chicken, 1 large or 2 regular sides or 1 fino side and 2 bottomless soft drinks - 2 people
  • Garlic bread R$3.90/L$5.90
  • - 1 Reg side $12.90
  • - 1 Reg side $18.90
  • -With chicken $13.90
Harry's Tampines (sample menu)
  • -Pepperoni
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • ●Crave for more? Add these well-loved flavours to your favorite flatbread
  • Harry's signature club
    • A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
  • Hearty flavours
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
Din Tai Fung (sample menu)
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Encik Tan (sample menu)
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Pastamania (sample menu)
  • Cheddar Cheese Stick $5.90
    • Coated with golden breadcrumbs
  • Kimchi Mussels Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie
  • Laksa Seafood Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Brownie $6.50
  • Cheesy Crumble Chicken Ham $8.90
    • Chicken ham in homemade cheese sauce topped with parmesan crumble
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Turkey Bacon Aglio $8.90
    • Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
  • Meatballs $10.90
    • Flame grilled beef meatballs in homemade tomato sauce
Wolf Burgers (sample menu)
  • Salted Egg Fried Chicken $9.90
  • Cheese $1.80
  • Miso Tofu Veggie $9.90
  • Sweet & Sour Fish $10.90
  • Wasabi Mayo $1.80
  • Seaweed Butter Corn $2.90
  • Egg $1.80
  • Fries $4.00
Ajisen (sample menu)
  • Cha Shu Ramen $13.00
    • 5 pcs cha shu.
  • Scallop Ramen $13.00
  • Tontoro Ramen $17.50
  • Fried Chicken $7.00
  • Fried Chicken & Pork Belly Miso Set $17.50
  • Volcano Ramen $15.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Nankotsu Ramen $15.00
Eat at Taipei (sample menu)
  • Pan-fried Pork Bun $9.52
    • 生煎小肉包
  • Brown Sugar Milk Tea with Black Pearls $5.24
    • 赤糖珍珠奶茶
  • Black Pepper Beef with Rice $10.59
    • 黑胡椒牛肉饭
  • Honey Green Tea $6.31
    • 蜂蜜绿茶
  • Brown Sugar Milk Tea with White Fungus $5.24
    • 赤糖白木耳奶茶
  • Crispy Shrimp Paste Pork Belly $8.45
    • 虾酱炸五花肉
  • Fried Pork Intestines with Pickled Cucumber & Chilli Dip $8.45
    • 酥炸大肠
  • Deep-fried Sweet & Sour Sliced Fish with Rice $10.59
    • 酸甜鱼片饭
J's Wok and Grill (sample menu)
  • Coke Float $6.09
  • Grilled Chicken Pomodoro $14.87
    • Chunky fresh stewed tomato tossed in a warm spaghetti pasta a top with zesty grilled chicken
  • Teh Tarik $4.17
  • Hot Chocolate $4.17
  • Iced Lemon Tea $3.10
  • Cafe Latte $6.09
  • Cappuccino $5.13
  • Banana Split $10.27
    • Trio-flavoured ice cream topped with chocolate, strawberry coulis and whipped cream
Nuts & Nibbles

Nuts & Nibbles

location

Address

5 Changi Business Park Central 1, #B1-K1  Changi City Point 486038

phone

Phone

64438221

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
5 Changi Business Park Central 1, #B1-K1  Changi City Point 486038
Similar Restaurants based on Cuisines

Nearby restaurants

Pondok Kartika Indonesia Restaurant

J's Wok and Grill

Lerk Thai Bistro

Crystal Jade Kitchen

Fish & Co

Gurame Indonesian Restaurant

Wolf Burgers

Angel's Restaurant