One Bistro Wine Bar in Bedok Menu

One Bistro Wine Bar in Bedok has no menu available, but can choose from many other options such as •cold and hot starters or Le thon from The Bay Restaurant. Kfc offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Old Street Bak Kut Teh includes a wide range like Dry bak kut teh or Premium loin ribs. For 3 - 4 persons and -Soup of the day from . Seafood Paradise offers Pizzeria L'Operetta and Pizza Set.

Nearby Sample Menus

  • Omelette $3.00
  • Murtaba Mutton $7.20
    • A popular fried flat bread made by stretched dough, and stuffed with juicy mutton meat and pan-fried to golden perfection.
  • Nasi Goreng Thai $8.30
    • Thai style spicy fried rice cooked in shrimp paste.
  • Tom Yam Mee $8.30
  • Nasi Goreng Ayam Sambal $8.30
    • Fragrant and spicy fried rice with chicken marinated in a spicy shrimp paste chili.
  • Prata Egg $2.16
    • A south India flat bread made by stretched dough, fried in a pan with egg. A common choice for the locals.
  • Prata Plain (2 Pieces) $2.40
    • A south India flat bread made by stretched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
  • Prata Butter $2.40
    • A south India flat bread made by stretched dough, fried in a pan with butter.
  • Garlic Prata $2.70
    • South-Indian flat bread with garlic.
  • Egg Onion Cheese $5.40
    • South-Indian flat bread with egg onion cheese.
  • Salted Lassi $4.50
  • Coin Pratas (5pcs) $4.00
    • The prata dough is shaped into a circle and pan fried till it is crispy.
  • Single Omelette $1.90
    • A dish made from beaten eggs fried with butter or oil in a frying pan.
  • Banana Choc Prata $5.50
    • A south India flat bread made by frying stretch dough with Banana Chocolate.
  • Onion $2.90
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Double Egg Chilli $4.30
    • South-Indian flat bread with double egg chilli.
  • Mozzarella cheese sticks
    • Chunks of rich golden fried mozzarella cheese sticks
  • Classic vanilla
    • Of Fashioned vanilla ice cream coated with chocolate and almonds
  • Baked spaghetti bolognaise
    • Juicy chicken and beef meatballs atop spaghetti with minced beef in tomato sauce, baked with cheese
  • Swensen's ultimate chicken burger
    • Dig into a satisfying tower of plump and juicy breaded chicken fried to perfection, drizzled generously with creamy sauce and chef's special jackfruit salsa
  • Oriental chili fish pasta
    • Fill your tummy with this smorgasbord of fulfilling flavors! tender dory fillet lightly coated with homemade batter, fried to a crisp golden brown and slathered with our house signature spicy oriental sauce, served on a bed of spaghetti with a hint of fragrant garlic
  • Smoked salmon eggs benedict
    • Try eggs benedict with a swensen's twist! two slices of our famous sourdough bread topped with slices of smoked salmon, poached eggs and drizzled with hollandaise sauce, served with creamy mushrooms
  • Coit tower
    • A tower of vanilla and chocolate ice cream, strawberry and chocolate fudge toppings, fresh banana slices and almonds
  • -12 yrs & below
  • Stir-fried asparagus with mushroom $6.00
  • Stir-fried mixed vegetable $6.00
  • Tofu & vermicelli seafood soup $6.00
  • Thai stuffed chicken wings $4.00
  • Pineapple fried rice $6.00
  • Kwayteow soup with beef or pork $4.00
  • Stir-fried minced pork with tofu $6.00
  • Green curry $8.00
    • Chicken beef prawn
  • St. Bernardus Pat6 $15.00
  • St. Bernardus Witbier $15.00
  • Maker’s Mark $160.00
  • Cream of Green Peas $6.90
    • Sweet shelled green pea puree topped with cream.
  • Oyster Bay Chardonnay $68.00
  • Thatchers Old Rascal $16.00
  • Nikka Coffey Malt Whisky $230.00
  • Luncheon Chips $9.90
    • Luncheon meat strips fried till gold crisp, served with homemade sauce. Perfect for sharing!
  • Lobster Salad $12.71
  • Ebi Tempura $18.59
  • Unagi Ishinabe $20.95
  • Inari Sushi (Beancurd Sushi 2pcs) $5.10
  • Ebi Tempura Maki (Prawn Roll) $16.38
  • Age Party Set $40.96
    • Toru karaage, ebi fry, gyoza fry and tori katsu.
  • Unagi Kabayaki $18.59
  • Kaisen Ramen $23.30
  • Brioche $8.50
  • Sileni Late Harvest Semillion 2014 (375ml), Hawke's Bay, New Zealand $42.00
    • Sweet, ripe apricots, citrus and honey flavours, with a hint of pineapple. The sweetness on the palate is balanced with a refereshing acidity.
  • Baker Boy Summer Ale $10.50
  • Spelt Sourdough Loaf $10.80
  • Smokey Pepper Dips $8.80
    • 200g.
  • Whole Blueberry Cheesecake $36.00
  • Apricot Danish $4.50
  • Pecan Tart $6.00
  • Tuna Melt Toastie $13.00
  • Iced White $7.00
  • Ham and Beef Pastrami Sandwich $20.00
    • Ham and beef slices with sweet and spicy mustard dressing, sauerkraut with melted edam and cheddar with sourdough bread.
  • Dirty $6.50
    • Double Ristretto espresso with cold milk, served without ice in 5oz.
  • Belgian Waffle $13.00
    • Kinako (soy) powder, cornflakes, maple syrup with vanilla ice cream.
  • Matcha Latte $8.00
  • Oat Milk Chia Seed Pudding $13.00
    • Oat milk, yogurt, strawberry, roasted almonds, coconut flakes, cranberry and honey.
  • Ham and Cheese Toastie $13.00
  • Punjabi Chicken Curry $12.84
    • Chicken on the bone cooked till tender with aromatic spices, caramelisedonion, ginger, garlic and tomato.
  • Allu Gobi Mattar $10.70
    • A popular dish of potatoes mixed with cauliflower and green peas.
  • Tandoori Paneer $13.91
    • Fresh cottage cheese marinated in delicate spices and baked in the tandoor. Served with katchumber, mint sauce and lime wedge.
  • Mutton Biryani $17.66
    • Long-grained basmati rice flavored with exotic spices and saffron layered with lamb, cooked in a thick gravy.
  • Pav Bhaji $8.03
    • Thick potato and vegetable curry served hot with a soft bread roll with butter topping.
  • Chole Bhature $12.84
    • Chickpeas dish served with deep friend Indian bread. Served with pickle and katchumber.
  • Rogan Josh $14.98
    • Mutton in thick onion, garlic, ginger, tomato based gravy.
  • Butter Chicken $13.91
    • A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Exclusive available at marina bay and resorts world sentosa
  • H3 Mini Vegetable Salad $3.00
  • G6 Pork Yakiniku Don $10.60
    • Pork yakiniku, onsen tamago, sesame.
  • A3 Pork Yakiniku $10.60
    • Pork yakiniku, ni tamago, seaweed.
  • K1 Super Yuzu $4.28
    • Yuzu juice and peel, soda water.
  • J6 Truffle Edamame $4.07
  • K6 Apple Juice $2.36
  • B1 Toroniku $14.88
    • Toroniku, ni tamago, menma, seaweed.
  • B3 Cha Shu $9.53
    • Cha shu, menma.
  • Beef Behemoth Hotpot - Large $28.70
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Chicken Hot Pot - Large $27.60
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Spicy Shrimps - Small $20.10
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Chicken Pork Tripe Hot Pot - Small $16.90
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Spicy Shrimps - Large $28.70
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Gui Fei Abalone Yusheng $30.80
  • Chicken Cutlet $8.00
  • Spicy Cha Shu Ramen $11.50
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Salmon Teriyaki Rice Set Meal $24.00
  • California Maki $7.00
  • Tempura Tamago $8.00
  • Gyoza (5pcs) $4.50
  • Chijimi $7.00
  • ●New
  • -Chicken pepperoni
    • A mouth-watering combination of savoury chicken pepperoni, chopped basil and 100% mozzarella cheese. Always a treat!
  • *Prices are GST-inclusive
  • -Cheesy 7 loaded puffs extreme
    • Taste the extreme with generous toppings of succulent roasted chicken, honey chicken ham chunks, luscious cream cheese, cherry tomatoes and pineapples, drizzled wtih creamy cheese sauce atop a wondrous blend of 7 cheeses.
  • -Seafood deluxe
    • Taste the freshness of the ocean in this combination of juicy prawns marinated in spices, succulent squid and tasty tuna
  • -Quattro cheese deluxe
    • Savoury chicken pepperoni baked on a bed of mozzarella, parmesan, cream cheese and cheddar, topped with turkey bacon and fresh rocket leaves.
  • Big cheesy box
    • 1 regular cheesy 7 pizza,1 pasta (choice of penne turkey bacon aglio olio, curry baked pasta, cheesy bolognaise baked penne or country pie),4pcs chicken tenders, 8pcs honey roasted wings,6pcs cinnamon breadsticks
  • 4 Pcs chicken tenders
    • Breaded chicken fillets fried to a golden brown perfection.
  • Scramble Eggs w Grilled Baked Ham on bread $17.14
    • On toasted ciabatta bread.
  • Filetto Di Manzo $43.13
    • (approx. 240gm) Premium Grilled Beef Tenderloin (grass-fed)
  • Pesce Fritto $20.82
    • White fish fillet breaded fried til golden brown. Served with Homemade tartare sauce and spicy tomato sauce
  • Spaghetti Alla Bolognese $24.50
    • Spaghetti with beef ragu sauce slow cooked for 3 hours
  • Café Latte $5.18
  • Greek Yogurt $14.38
    • With Gourmet muesli and fresh berries.
  • Hot Chocolate $5.75
  • Penne All'arrabbiata $20.93
    • Penne with fresh chili, garlic, red and white onions, fresh tomatoes and basil in tomato sauce
One Bistro Wine Bar

One Bistro Wine Bar

location

Address

14 Jln Pari Burong, Singapore 488680

phone

Phone

62436266

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar ,  Cafe

Location
14 Jln Pari Burong, Singapore 488680
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