Pita & Olives in Downtown Core Menu

Pita & Olives in Downtown Core has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Starbucks. Toast Box offers many options including Golden lava croissants and Mini muffins. Swensen's includes a wide range like Honey butter lava rolls or Chicken and waffle. Spicy Fragrant and Fermented Black Bean from . Chong Qing Grilled Fish offers Bishan Vegetarian and Mixed Vegetables (Luo Han Zhai) 锦绣兰花上斋.

Nearby Sample Menus

  • feta cheese and pomegranate. $18.19
  • Oyster Bay Merlot (New Zealand) $80.25
    • Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
  • Bacon Butty $21.40
    • Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
  • Jardin de Luculo Los Bohemios Rosado (Spain) $69.55
  • Cottage Pie $19.26
    • The most classic of all pub dishes. Stewed beef minced topped with mash potatoes, lightly grilled and truly tasty.
  • Mini Pizza (Vegetarian) $12.84
  • Chardonnay (South Australia) $66.34
  • Piccini Prosecco (Italy) $83.46
  • California Maki $7.00
  • Salmon Teriyaki $19.00
  • Salmon Teriyaki Rice Set Meal $22.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • White Fish $8.00
  • Tontoro Ramen $17.50
  • Shishamo $7.00
  • Chicken Teriyaki $13.00
  • Cuttlefish $8.00
  • Beet Red $8.90
    • Beetroot, Orange, Carrot, Chia Seeds (310ml)
  • San Pellegrino Fruit Sparkling Drinks $3.90
    • Mix of Sicilian Fruit Juice and Sparkling Water (200ml)
  • Two Cage-Free Eggs $9.90
    • Choice of omelette, scrambled or fried eggs, served with country bread toast and salad.
  • Da Paolo Chianti (375ml) $21.00
    • Red wine.
  • Ham & Cheese Croissant $7.90
  • Peroni Nastro Azzurro (330ml) $8.90
    • Italian pale lager beer.
  • Spinach Lasagna (V) $12.90
    • Homemade fresh pasta, layered with spinach, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Pesto al Basilico (V) $16.80
    • Basil, extra virgin olive oil, almonds & Parmesan cheese.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Truffle Fries $9.10
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Loin Katsu (L) $25.00
  • Edamame $3.50
  • Tenderloin Katsu Curry $21.50
  • Tenderloin Katsu $24.50
  • Nigiwa Tenderloin Katsu Gozen $27.00
  • Saboten Special Gozen $27.50
  • Loin Katsu Curry $21.50
  • Twin Tenderloin Gozen $52.50
    • (Tenderloin, fried shrimps x2, half salmon katsu, cheese tenderloin)
  • Sparkling Water $5.35
  • Vegetarian Salad $10.59
  • Stir Fried Noodles $14.45
  • Lychee Iced Peppermint Tea $6.42
  • Iced Honey Lemon $5.35
  • Crispy Spring Roll (8 Pieces) $9.52
  • Thai Noodle Soup $14.45
  • Glass Noodles Salad with Seafood & Minced Chicken $13.80
  • Nasi Kampung $9.80
    • Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Rawon Komplit $11.80
    • Black nut soup with stewed beef.
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Tempe Pete $9.80
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
  • Urap Urap $5.20
    • Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
  • Tonic water $2.50
  • Coca Cola $3.00
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Carbonara $24.00
    • With eggs, bacon and black pepper.
  • Roche Mazet, Cabernet Sauvignon $70.00
  • Napoletana $27.00
    • Tomato, mozzarella, oregano, anchovies, capers.
  • Fruitti di Mare $32.00
    • Tomato, mozzarella, mixed seafood.
  • Pescatore $30.00
    • Prawns, squid, cherry tomatoes, chilli and parsley, tomato sauce.
  • Fungi $25.00
    • Tomato sauce, button mushrooms, mozzarella.
  • Pomodoro $22.00
    • With cherry tomatoes and basil.
  • Aglio Olie E Peperoncino $24.00
    • With garlic, chilli, anchovies and parsley.
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Tossed mixed greens, organic sprouts
    • Balsamic, caesar, french and italian dressing
  • Tuna salad, red onion, lemon, fresh herb
  • Slipper lobster (dinner)
  • Wholemeal bread
  • Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
  • Traditional caprese salad, tomato, buffalo mozzarella
  • Classic holiday bread
  • Buffet lunch
    • Monday to thursday
  • Shroom Bites (V) (Signature) $12.73
    • Puff pastry, mushroom ragout, parmesan and mesclun green.
  • Mocha Latte $8.24
  • Grilled Snapper With Matcha-lemongrass Velouté (Healthier Choice) $24.61
    • Baby snapper, braised negi, forest mushroom, pressed potato and matcha-lemongrass sauce. 479 kcal.
  • Iced Caramel Hazelnut Latte $8.88
  • Pineapple Passion $7.70
  • Sprite $5.35
  • Citrus Fiesta $8.35
  • Evian (500ml) $6.42
  • Stir fried seafood bee hoon with fish sauce
  • Silver cod fish in superior soy sauce
  • Mongolian pork ribs (boneless)
  • Baby kai-lan with salted fish & lime
  • Homecooked chicken in chinese wine
  • Pumpkin broth with scallops
  • Silver cod fish superior soy sauce
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Steamed Shrimp Dumpling (Har Kao) $8.80
  • BBQ Roast Pork (Char Siew) Rice $12.00
  • Double Boiled Peach Gum with Red Dates $6.80
  • Four Treasure Duck Drumstick Rice $20.80
  • Hong Kong Wanton Noodle $11.50
  • Regular Signature London Roast Duck 招牌伦敦鸭 (1/4) $22.50
  • Singnature Black Pepper Duck Bun $8.00
  • Sliced Fish Congee $11.00
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • Starters platter $16.80
    • Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Deep fried tenggiri fish $4.90/pc
    • Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
Pita & Olives

Pita & Olives

location

Address

7 Temasek Boulevard, #01-455 Pasarbella Suntec City Mall 038987

phone

Phone

68370174

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Cafe

Location
7 Temasek Boulevard, #01-455 Pasarbella Suntec City Mall 038987
Similar Restaurants based on Cuisines