Pulau Ubin Seafood in Bedok Menu

Steamboat/Soup Steamboat/Soup
  • Fish Head Steamboat $28.00
  • Salted Vegetable Soup $6.00
  • Fish Head Beancurd Soup $6.00
  • Seafood Beancurd Soup $6.00
  • Tom Yam Seafood Soup $6.00
  • Spicy Vegetables Soup $7.00
  • Crabmeat Fish Maw Soup $19.00
  • Crabmeat Shark Fins Soup $28.00
Fish Fish
  • Spring Onion Sliced Fish $15.00
  • Sweet & Sour Sliced Fish $15.00
  • Black Pepper Sliced Fish $15.00
  • Thai Style Sliced Fish $15.00
  • Fish Head $28.00
Prawn Prawn
  • Cereal Baked Prawn $21.00
  • Hot Plate Sambal Prawn $21.00
  • Pan Fried Prawn $21.00
  • Salad Cream King Prtawn $21.00
  • Creamy Baked King Prawn $21.00
  • Chill King Prawn $21.00
  • Salted Baked King Prawn $21.00
Rice/Noodle Rice/Noodle
  • Hor Fun $5.00
  • Hokkien Mien $5.00
  • Ee Mee $5.50
  • Crispy Egg Noodle $5.50
  • Singapore Fried Bee Hoon $5.50
  • Fried Rice with Salted Fish $5.50
  • Fried Vermicelli $6.00
  • Seafood Fried Rice $6.00
  • Black Bean Gravy Hor Fun $6.50
  • Sliced Fish Bee Hoon Soup $7.00
  • Fish Head Bee Hoon Soup $7.00
  • Claypot Noodle $7.00
  • Beansprout Hor Fun $7.00

Nearby Sample Menus

  • Phad Kway Tiao $10.90
  • Deep Fried Fish with Mango $35.20
  • Thai Milk Tea $4.60
  • Basil Beef $10.90
  • Prawn Omelette $10.59
  • Thai Prawn Otah $3.90
    • Choice of quantity between 1pc to 3pcs.
  • Thai Fish Cake $10.59
  • Steamed Fish with Soya Suace $33.90
  • Fried Chicken $5.80
    • A dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried.
  • Haliah Milk $1.70
  • Plaster Onion $3.20
    • Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce with Onion.
  • Coffee Chino $3.40
  • Egg Tomato Prata $3.15
    • South-Indian flat bread with egg tomato.
  • Egg Garlic Prata $4.55
    • South-Indian flat bread with egg garlic.
  • Coffee Haliah $1.90
  • Egg Onion Cheese $5.40
    • South-Indian flat bread with egg onion cheese.
  • ●Weekdays
  • Caesar salad with prawns
    • Savor the fresh sweetness of prawns tossed with crisp romaine lettuce, juicy tomato strips and green peppers adorned with a tasty medley of eggs and cheese croutons
  • Deep fried mushrooms
    • Golden fried plump shitake mushrooms served with tartar sauce
  • Gold rush
    • Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds
  • Crayfish bee hoon soup
    • Steamed crayfish and bee hoon in our chef's special thick broth, served with japanese mushrooms
  • Black pepper seafood pasta
    • Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
  • Swensen's banana split
    • Strawberry, chocolate and vanilla ice cream with chocolate fudge, strawberry and pineapple toppings, fresh banana slices and almonds
  • A la carte
  • Roti John Mutton $5.00
  • Tulang Soup $5.50
  • Masala Prata $3.00
  • Vegetable $1.00
    • Per portion.
  • Hong Kong Mee $6.00
  • Fish Curry $4.00
  • Ghee Thosai $3.00
  • Nasi Goreng Tom Yum $6.00
  • Lat Na Chicken Hor Fun $9.00
  • Sweet & Sour Pork $10.00
  • Basil Pork (Large) $13.00
  • Steam Rice $2.00
  • Buttered Prawns with Egg Crisps (Large) $28.00
  • Cereal Prawns (Small) $20.00
  • Buttered Prawns with Egg Crisps (Small) $20.00
  • Chop Suey Mixed Vegetable (Large) $13.00
  • Black Pepper Beef in Hot Plate $15.00
  • Sambal Bean $12.00
  • Deep Fried Chicken with Onions $12.00
  • Plain Rice $1.50
  • Sze-Chuan Vegetable with Shredded Pork $9.00
  • Braised Pork in Soya Sauce $8.00
  • Bitter Gourd Fish Head $12.00
  • Sweet & Sour Prawns $15.00
  • Onion Omelette {New} $6.70
  • Salted Vegetable $2.90
  • Green Tea $2.20
  • Steamed Minced Pork Beancurd $9.40
  • Assorted Mixed Vegetable {New} $6.90
  • Braised Tow Gua $1.40
  • Braised Peanuts $1.40
  • Ginger Sesame Chicken $8.50
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Ayam Black Pepper $7.50
  • BBQ Chicken Stick (6 Sticks) $8.80
  • Nasi Goreng Nenas $6.50
  • Chicken Roll $7.00
  • Kailan Oyster $8.00
  • Daging Basil $9.50
  • Bandung $7.00
  • Taugeh $8.00
  • Heartbeat $6.90
  • Karma Cola $5.50
    • NZ organic soda.
  • Egg Mayo Tartine $14.50
  • Pain Au Chocolate $4.00
  • Spelt Sourdough Loaf $10.80
  • Walnut Baton $7.80
  • Moroccan Lamb Roll with Salad $11.50
  • Whole Quiche $60.00
  • Mushroom Soup $5.35
  • Salmon Teriyaki with Olive Rice $14.55
  • Tomato Soup $5.35
  • US Pork Chop & Sausage $15.19
    • The centre cut loin chop paired with chipolata sausage. All our grills come with spaghetty aglio olio and salad.
  • Chicken Salad $11.98
  • $4.17
  • Seafood Mixed Grill $19.15
    • Chargrilled salmon, butterfly prawns, calamari, and halved lemon.
  • Salmon Mango Salsa $14.55
    • A fresh salmon fillet, blended with lemon juice, fresh herbs, topped with cool mango salsa.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Curry Fish Head $26.75
  • Dry Bee Hoon $8.56
  • Chicken with Cashew Nuts $10.70
  • Butter King Prawns $0.00
    • Per Pc
  • Sambal Chilli $26.75
  • Deep Fried Pork $12.84
  • Live Mud Crab $66.34
    • Per KG
  • Coke Zero $3.00
  • Pancakes $10.24
    • “Plain” with butter and maple syrup.
  • Rustica Pizza $28.18
    • With mozzarella cheese, black olive, sun-dried tomatoes, zucchini, goat cheese
  • Chamomile Dream Tea Teas from Egypt.
    • Herbal Tea
  • Linguine Gamberonie Creama Di Aragosta $31.39
    • Linguini with king prawn cooked in tomato sauce and lobster
  • Americana Pizza $23.23
    • With mozzarella cheese, cooked ham and pineapple
  • Barramundi Fillet $38.18
    • Fresh Seabass pan seared with saffron lobster cream sauce. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
  • Bianca Pizza $14.84
    • Pizza base, salt, rosemary, extra virgin olive oil
  • Acerrana $28.18
    • With mozzarella cheese, sun dried tomatoes, rocket salad, cream and garlic
  • Salted Caramel Cake $6.80
  • 1kg Salted Caramel Cake (8-Inch, Round) $78.50
  • Café Latte $4.50
    • Espresso + milk + more froth.
  • "Grandma" Chocolate Cake with Single Scoop Vanilla Ice-Cream $8.90
  • Café Mocha $5.00
    • Espresso + milk + chocolate + froth.
  • "Grandma" Chocolate Cake $7.50
  • Green Apple Mint Lemonade $5.00
  • Fish & Chips $15.50
Pulau Ubin Seafood

Pulau Ubin Seafood

location

Address

Blk 1202 East Coast Seafood Centre, #01-02 East Coast Parkway Area E1, Singapore 449881

phone

Phone

065432489

email

Email

None

clock

Opened hours

Sunday 11:00 - 14:0017:30 - 22:30 Monday 11:00 - 14:0017:30 - 22:30 Tuesday 11:00 - 14:0017:30 - 22:30 Wednesday 11:00 - 14:0017:30 - 22:30 Thursday 11:00 - 14:0017:30 - 22:30 Friday 11:00 - 14:0017:30 - 22:30 Saturday 11:00 - 14:0017:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
Blk 1202 East Coast Seafood Centre, #01-02 East Coast Parkway Area E1, Singapore 449881
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