-Crisp-fried conpoy with salted egg yolk and fresh fruits
-Stamed sliced soon hock belly with preserved vegetables
For 4 persons $328.00 for 6 persons $492.00
-Braised ee-fu noodles with shredded duck meat
-Braised sea bass belly with eggplant and beancurd
Per person- deep-fried conpoy with salted egg yolk served with fresh fruits / double-boiled shark´s fin with sakura chicken in rich broth / pan-fried tigerking prawn with supreme soya sauce / stamed sliced soon hock belly with preserved vegetables / braised rice with minced pork, onsen egg and broccoli / chilled alo vera lemon jelly topped with lime sorbet served in mini coconut
-Steamed star garoupa fillet with chinese wine and parsley
-Traditional- style flambe bolled shark´s fin soup with chicken
Known as one of the popular dish in Indonesia, made from fried oxtail. Served in vegetable soup with rich but clear beef broth.
Beef Ball Soup $6.90
One of the famous street food in Indonesia. The ball is made of fresh beef meat.
Ice Campur (Es Campur) $3.90
Duck Soup (Soto Bebek) $7.90
Special fragrant duck soup filled with shredded duck, egg and other add-in
Crispy Fried Duck in Green Chili + Rice (Bebek Goreng Sambal Ijo + Nasi) $10.20
Traditional deep fried duck marinated in a savory blend of our secret spices and deep fried for a crispy finish. Served with tofu, tempeh and side salad.