SBCD Korean Tofu House in Downtown Core Menu

SBCD Korean Tofu House in Downtown Core has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from Kfc. Bangkok Jam offers many options including Peek gai tod nam pla and Goong pun takrai. The Chop House I12 Katong includes a wide range like Soup of the Day or Caesar Salad. The Impossible Burger and The Impossible Taco from . LATITUDE Bistro offers Sawasdee THAI FOOD and Spring Rolls 炸春卷 ปอเปี๊ยะทอด.

Nearby Sample Menus

  • Viet Green Tea + Gula Melak $3.00
  • Viet Black Drip Coffee $3.00
  • Viet Ice Milk Coffee $3.00
  • Classic Pork & Prawn Rice Paper (2pc) $6.50
    • With hoi sin nut dip.
  • Pearfect Oolong $3.00
  • Coke $3.00
  • The Tenderloin Pho $12.80
    • Sliced charred tenderloin.
  • The Beef Eater Pho $12.80
    • Sliced beef, beef balls & beef shin.
  • Protein Plus Bowl $16.00
    • Mixed mesclun salad with choice of 1 base, 2 vegetables, 2 proteins, 1 dollop.
  • Blueberry White Choc Scone $4.80
  • Da Paolo Orvieto (375ml) $20.00
    • White wine.
  • Ham & Cheese Croissant $7.90
  • Parma Ham & Wild Rocket $12.90
    • Homemade Focaccia with Parma Ham, Wild Rocket, Grana Padano Cheese, Tomatoes & Balsamic Vinegar
  • Da Paolo Chianti (375ml) $21.00
    • Red wine.
  • Bolognese $16.80
    • Lean beef ragout, Italian tomatoes & Parmesan cheese.
  • Glazed Crodo ™ $4.90
  • Immunity Support Echinacea $4.90
  • Scrambled Egg & Shrooms $9.90
    • Scrambled egg and mushrooms on grilled rye bread & topped wth pico de gallo.
  • Acai Pie $5.90
    • Organic acai, blueberry, soy, banana, probiotic yoghurt
  • Green and Lean Bowl $7.90
    • Lean and healthy blend of spinach, spirulina, mango and banana; Topped with almond butter, chia seed parfait, granola, goji, coconut flakes and seasonal fruits.
  • Hot Chocolate $5.50
  • Cappucino $5.50
  • Truffle Steak Salad $14.90
    • Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
  • Smoked Salmon Lox $11.90
    • Smoked Salmon, cream cheese on grilled rye bread & topped with lemon shavings and beetroot brunoise.
  • Nigiwa Tenderloin Katsu Gozen $27.00
  • Signature Curry Sauce $3.50
  • Tenderloin Katsu Don $23.00
  • Grated Radish Loin Katsu $22.00
  • Cheese Tenderloin & Loin Katsu $26.00
  • Rice $2.50
  • Loin Katsu (L) $25.00
  • Twin Tenderloin Gozen $52.50
    • (Tenderloin, fried shrimps x2, half salmon katsu, cheese tenderloin)
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Sprite $3.00
  • Flavor Of The Month - Dill Smoked Salmon $9.90
    • Smoked salmon sprinkled with dill and served with cherry tomatoes.
  • Coca Cola $3.00
  • Tonic water $2.50
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Grilled Green Asparagus with Iberian Ham Shavings $21.40
  • Chicken Caesar Salad $18.19
  • Grilled Green Asparagus with Romesco Sauce $16.05
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
  • Tuna Salad $20.33
    • With onions and marinated roasted red peppers.
  • Spanish Omelette $17.12
    • With spicy sausage "chorizo" and "all i oli".
  • Calamari Cone in Andalusian Style $19.26
  • Grilled Mussels $26.75
    • Neither steamed nor a la marinera. Cooked directly on the fire.
  • Sate Ayam Madura (5 Pcs) $10.80
    • Charcoal-grilled chicken skewers.
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Nasi Timbel $13.80
    • Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
  • Combo Bakaran $60.80
    • Combination of grilled black pomfret, squids, prawns, satay and chicken.
  • Ikan Bawal Goreng (500gr) $24.80
  • Sambal Goreng Tahu Tempe $9.80
  • Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese
  • -Per adult $68.00
  • Zurcher loaf
  • -Per child $27.00
    • 6 to 12 years old
  • Braised beetroot
  • Chinese herbal braised beef shank, wolfberries
  • Gruyere
  • Strawberry dome cake, blueberry nugget
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Spicy Crabmeat $27.82
    • Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
  • Age Buster $10.70
    • Orange, pineapple, strawberry.
  • Sticky Date Pudding $14.98
    • With toffee sauce with vanilla custard and fresh berries.
  • Revitalizer $10.70
    • Pear, lime, mint leaves.
  • Minute Steak Sandwich $29.96
    • Grilled sirloin steak, onion marmalade, mustard, lettuce, tomato, multigrain toast with sweet potato fries.
  • Spicy Sriracha Burger $25.68
  • Arrabiata $25.68
    • Penne, grilled aubergine, feta cheese in spicy tomato sauce.
  • Mexican Chicken $24.61
    • Crispy tortilla, avocado, spiced corn salsa, crème fraiche, romaine lettuce.
  • Grain-fed U.S. Prime Sirloin Steak (250g) $39.59
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Australia Wagyu Beef Flat Iron Steak (200g) $40.66
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Chicken Leg Confit $27.82
    • Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
  • Naughty Nachos $17.12
    • With chilli beef con carne and melted cheese sauce.
  • Basil Pesto Cream with Seasonal Vegetable (V) $24.61
    • Choice of pasta, basil pesto cream sauce, parmesan cheese.
  • Wild Mushroom Soup with Truffle Oil (V) $10.70
    • Served with garlic bread.
  • Signature Barossa Ribs (Half) $32.10
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
  • Artisanal Cheese Platter $26.75
    • French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
  • Bitter Lemon $5.00
  • Papri Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Kashmiri Fruit Naan $6.50
    • Stuffed with dry fruits.
  • Tomato Juice $6.50
  • Butter Chicken (Chef's Recommendation) $20.00
    • Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
  • Non Veg Bento Box $17.00
    • Yellow daal, chicken tikka masala, steamed rice, 1 piece butter naan, 1 piece dessert of the day.
  • Aloo Gobhi $14.00
    • Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.
  • Tandoori Broccoli $15.00
    • Broccoli florets marinated with cream, cheese and cardamom and grilled in tandoor to perfection.
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Black Truffle Fish Skin (90gm) $10.00
  • Steamed Pork Dumpling (Siew Mai) $8.00
  • Signature Poached Hongkong Choy Sum $12.00
  • Crackling Pork Belly (Siew Bak) Rice $12.00
  • Homecook Barley $3.80
  • Pig Liver Congee $12.50
  • Double Boiled Chicken with Abalone Soup $11.00
  • Hong Kong Crackling Pork Belly 烧肉 200g $24.50
  • Iced Café Latte $8.35
  • Mushroom & Cauli- Flower Baked Rice (V) $17.98
    • Forest mushroom, roasted cauliflower, black truffle cream, japanese rice, mozzarella and shichimi parmesan crisp.
  • Grilled Striploin Steak With Mustard Butter $27.61
    • 200g Grain-fed beef striploin, house-made carrot-potato puree, charred baby romaine and mustard butter.
  • Home-Style Pancake (V) $10.49
    • Served with butter, maple syrup and whipped cream.
  • Soda Water $5.35
  • Iced Mocha Latte $8.88
  • Kaya Latte (Local Inspired) $8.03
  • Devil's Chocolate $7.38
SBCD Korean Tofu House

SBCD Korean Tofu House

location

Address

7 Wallich Street B1-01/02, B1-01/02, Singapore 078884, Singapore

phone

Phone

063866441

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
7 Wallich Street B1-01/02, B1-01/02, Singapore 078884, Singapore
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