Scallop-q in Bedok Menu

Scallop-q in Bedok has no menu available, but can choose from many other options such as Hot Latte or Subway Melt™ from Subway. Second Storey Cafe Bar offers many options including Truffle Mushroom Soup and Crab Fries. Schmear includes a wide range like cheddar or pepper jack cheese. Personalize w/ any combination of toppings below.` or Margherita. Sambal white water snowflake and Stir-fried yam from . Putien offers Miska Cafe and Breakfast Steak.

Nearby Sample Menus

  • Sweet & sour fish $8.80
  • Hor fun / bee hoon / mee $8.50
    • With pork, prawn and fish
  • Fried egg & bacon $4.00
  • Spicy tuna & cheese $3.60
  • Chicken $6.20
  • Singapore fried bee hoon $8.50
  • Creamy linguine al fungi $11.50
  • Fried salmon with bell pepper $9.80
  • Teh O $1.60
  • Portobello Mozzarella Cheese $8.45
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Strawberry 草莓 $3.90
    • Strawberry flavoured prata.
  • Bandung (Cold) $3.20
  • Kway Teow Goreng $5.80
    • Spicy fried kway teow (rice floor noodle) with onions and vegetables.
  • Egg Mozzarella Cheese $5.10
    • South-Indian flat bread with egg mozzarella cheese.
  • Chicken (Large) $31.20
    • Thin, fried dough stuffed with choice of meat, onion and eggs.
  • Strawberry Milkshake $6.30
  • Hong Kong Mee $6.00
  • Masala Prata $3.00
  • Sweet and Sour Prawns $6.00
  • Egg Thosai $2.00
  • Planta Prata $2.00
  • Nasi Goreng Sambal Blachan $5.50
  • Double Egg Onion Prata $2.60
  • Mutton Curry $4.00
  • Thatchers Old Rascal $16.00
  • Bridge Road Chestnut Pilsner $15.00
  • Chivas Regal 18 Years $190.00
  • Topless Beauty Shell $10.90
    • Top shell marinated with shallots, chinchalok, chilli - padi and lime. A must for all topless lovers!
  • 42 Below $145.00
  • Johnnie Walker Black Label $145.00
  • Corona $13.00
  • Coke $5.00
  • Fish Briyani $8.10
  • Chicken Murtabak $9.20
    • A popular fried flat bread made by stretched dough, and stuffed with juicy chicken meat and pan-fried to golden perfection.
  • Grill Chicken $12.60
  • Spring Chicken (half) $8.00
    • Please note there will be prep. time of 25-30 mins for this menu item.
  • Aglio Olio Seafood $10.20
  • K. Teow Tomyam $6.90
  • Plain Thosai $2.50
    • Savoury, thin, crispy pancakes made from a batter of rice flour.
  • Vanilla Milk Shake $5.70
  • Nasi Goreng Thai $6.50
  • Seafood $6.50
  • Kunyit $12.00
  • Set B $7.00
    • Chicken + 3 types of vegetables.
  • Daging Basil $9.50
  • Nasi Goreng Seafood $6.50
  • Special $8.00
  • Samosa $7.00
  • Pumpkin broth with scallops
  • Superior steamed rice
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Baby kailan with salted fish & lime
  • Stir fried seafood bee hoon with fish sauce
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Silver cod fish superior soy sauce
  • Grilled pork lunch $7.90
  • Genovese $5.90
  • Aglio olio bacon broccoli lunch $7.90
  • Oven-grilled escargots $5.90
  • Margherita $7.90
  • Mushroom spinach cream $6.90
  • Spicy tomato asari soup $5.90
  • Corn cream soup $2.90
  • Latte $6.50
  • Lychee Konnyaku $8.50
    • Green and black tea, lychee, cranberries, lily blossoms.
  • Ice Kacang $8.50
    • Japanese sencha, dried grapes and safflower.
  • Frank $8.50
    • Double espresso over tonic water served with slice of grapefruit.
  • French Toast $15.00
    • With mixed Berries, kinako (soy) powder and maple syrup.
  • Tuna Melt Toastie $13.00
  • Mocha $7.00
  • Iced Chocolate $8.50
  • 600g Salted Caramel Cake (6-Inch, Round) $56.80
  • Green Apple Mint Lemonade $5.00
  • Iced Honey Lemon $4.00
  • Smoked Salmon Sandwich (with Sour Dough Bread) & Chips $12.90
  • Fish & Chips $15.50
  • Grilled Chicken Chop (Brown Sauce) $15.50
    • Served with mash & salad.
  • 1kg Salted Caramel Cake (8-Inch, Round) $78.50
  • Prawn & Mushroom Linguine $15.50
    • Slightly spicy.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Insalata Cesare $20.82
    • Romaine lettuce tossed in Caesar dressing (anchovies, capers, boiled eggs, bacon, croutons, garlic, onion, Parmesan cheese
  • Spaghetti Pomodoro $20.82
    • Spaghetti in home made tomato sauce with basil, onion, garlic, cherry tomato and sun dried tomato
  • Scramble Eggs with Smoked Salmon $19.44
  • Château Coucy 2014 Montagne St-Emilion (FD0004) $59.00
    • Rich and well balanced with silky tannins.
  • Carpaccio Di Filitto Di Manzo $25.30
    • Beef Tenderloin Carpaccio on a bed of fresh rocket Salad tossed in truffle oil dressing
  • Penne All'arrabbiata $20.93
    • Penne with fresh chili, garlic, red and white onions, fresh tomatoes and basil in tomato sauce
  • Chateau Rieumar 2014 La Clape (FD0049) $48.00
    • Lively and very fine with round tannins (Syrah, Grenache, Carignan and Cinsault).
  • Château Puy-Razac 2017 - St-Emilion Grand Cru (FD0007) $59.00
    • Very well structured, rich and fruity.
  • Family Set 1 (4 Pax) $49.90
    • Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Gui Fei Abalone Yusheng $30.80
  • Chicken Pork Tripe Hot Pot - Large $22.30
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Chicken Hot Pot - Large $27.60
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Fish in a Pot - Small $20.10
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Family Set 2 (4 Pax) $56.30
    • Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Beef Behemoth Hotpot - Large $28.70
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Pork Rendang $13.90
  • Smoked Pork Egg with Rendang Oil $6.99
    • Savoury combination of slow cooked egg with house-smoked pork.
  • Soft Drinks (320ml Can) $3.99
  • Pork Belly Char Siew $13.90
  • Garang Caesar Salad (Good for 1 - 2 Persons) $14.99
    • Caesar salad given a Garang zing with house smoked bacon bits, seasoned edamame and herbed dressing.
  • Lamb Short Rib (300gms) $32.00
    • With herb pesto and Melaka mustard.
  • Foie Gras Satay with Pomegranate Molasses $9.99
  • Chilli Crab Rillettes Served with Fried Mantous (4pcs) $14.99
  • Fried Chicken $7.00
  • Baby Octopus $8.00
  • Fried Prawn (2pcs) $7.00
  • Shishamo $7.00
  • Chicken Karaage Rice Set $16.00
  • White Fish $8.00
  • Salmon Teriyaki Rice Set Meal $24.00
  • Chicken Cutlet Rice Set Meal $18.50
Scallop-q

Scallop-q

location

Address

311 New Upper Changi Road, #b2-k7 Bedok Mall 467360

phone

Phone

81683653

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese , Taiwanese

features

Features

Quick Bites

Location
311 New Upper Changi Road, #b2-k7 Bedok Mall 467360
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