Address
#01-04,, 2 Jln Selaseh, Singapore 808433
Seletar Western Food at Jalan Selaseh in Serangoon Menu
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Seletar Western Food at Jalan Selaseh in Serangoon has no menu available, but can choose from many other options such as Spring'O or -Box of 5 from Old Chang Kee. Cafe Melba at Mediapolis offers many options including Homemade Granola with Lemon Curd Yoghurt (G.F) (V) and Toast with Butter & Jam (V). Fish & Chicks includes a wide range like Full Lobster or Best of Both Worlds - Fish & Chips with Choice of 2 Sauces. Assorted Fish Sushi (10pcs) and Salmon Belly Sushi (6pcs) from . JJ. Com Fish Mart offers Starz Restaurant and •cold and hot starters.
Nearby Sample Menus
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Non Veg Meals $9.00
- Chappathi, rice, 1 meat, 2 veg, gravy, rasam, papadum packed in bento box.
- Tissue Prata Chocolate $4.20
- Fried Rice Chicken $8.00
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Tea'C $1.60
- Tea with evaporated milk.
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Egg Prata $2.10
- Flatbread made from whole wheat flour stuffed with egg.
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Chicken Tikka $9.00
- Boneless chicken marinated with spices and grilled in clay oven.
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Mineral Water $1.50
- Choice of size.
- Curry Fish $4.50
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Tendon $10.80
- Assorted tempura on rice
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Aki (4kinds) $23.80
- Salmon, swordfish, bluefin tuna, marinated skipjack tuna with yuzu
- Hokkaido corn cream croquette $8.80
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Kani mayo $5.50
- Crab meat mayonnaise
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Eringi wasabi $3.20
- King oyster mushroom with wasabi
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Kizami unagi $5.50
- Chopped eel
- Salmon $3.20
- -4pcs $26.00
- Pork $8.00
- Beef Pasta $10.50
- Iced Fresh Brew $2.50
- Chicken Wings Duo $4.50
- Gourmet Sausage $9.50
- Hot Fresh Brew $2.00
- Barbeque Chicken $10.50
- Fried Mushroom $5.50
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Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
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Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
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Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
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Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
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Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
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Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
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Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
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Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
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Carrot walnut cake $6.50
- moist carrot cake with cream cheese frosting and Californian walnuts
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* black pepper crab pasta $19.00
- wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
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*chocolate 3 ways $11.90
- chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
- (V) Veg Friendly: eggless, meatless, may contain garlic, onions, dairy
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* truffle mousse bombs $11.90
- chocolate truffle profiteroles, matcha profiteroles, almond florentine, fresh fruit, chocolate drizzle
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Prawn & avocado salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
- Eggless (V)
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Cake of the day
- please ask for our daily specials!
- Chilli Prata $2.60
- Chicken Curry $6.30
- $8.80
- Fried Chicken $6.30
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Plain Prata (2pcs) $3.00
- A south India flat bread made by streched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
- Teh Halia $2.50
- $5.40
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Butter Naan $4.10
- Soft and fluffy flatbread made with refined flour, salt and yogurt, topped with butter
- Coke $4.07
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Coke Light $4.07
- Sprite $4.07
- Prawn Tang Hoon $28.36
- Iced Honey Lemon $4.28
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Phad See Ew Kway Teow $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
- Plain Omelette (Without Vegetable) (V) $11.24
- Pineapple Tea Cooler $5.35
- Iced Lemon Tea $4.28
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Black Olive Fried Rice $11.56
- With diced prawns, chicken, eggs and vegetables.
- Thai Fish Cakes (2pcs) $8.56
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Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
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Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster
- Curly Fries & Onion Rings in Cone $5.80
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Dark Chocolate Tart with Wild Berries Compote $9.90
- Dark Chocolate Ganache Praline Croquant served with wild berries compote
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
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Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Grandma’s pan-fried egg $10.90*
- With preserved turnip
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Double-boiled black chicken with ginseng soup $43.90 per pot
- Black chicken, ginseng, american ginseng, spare ribs, lean meat, chicken, chicken feet
- -small $ 18.00
- -small $19.90
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Double-boiled lean meat with cordyceps flower and chinese yam soup $39.90 per pot
- Cordyceps flower, wolfberries, chinese yam, spare ribs, lean meat, chicken, chicken feet
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Chilled japanese cucumber $ 12.90*
- With garlic vinaigrette
- -small $25.90
- -medium $ 29.90
- Stir Fried Broccoli / with Scallops 炒西兰花 / 帶子 $23.00
- Mineral Water 矿泉水 $1.50
- Minced Pork Salad 泰式猪肉沙拉 $12.50
- Steamed Thai Style 泰式酸辣蒸 $34.40
- Green Tea 绿茶 $2.00
- Thai Iced Lime Tea 泰式柠檬茶 $3.00
- Seafood Cake 炸海鲜饼 $6.80
- Steamed Hong Kong Style 港蒸 $66.70
- Scrambled eggs $8.60
- Spaghetti
- Choose pasta in a broth
- Fresh mushroom pasta $10.80
- Seafood aglio olio $14.80
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Double cheese sambal fries $7.00
- Our al-time famous house cheese, nacho cheese with a kick of sambal chilli
- Popcorn chicken $4.80
- Tom Yum seafood fusilli $14.80
Seletar Western Food at Jalan Selaseh
Phone
None
Opened hours
Monday: 3:30 – 9:30 PM, Tuesday: 3:30 – 9:30 PM, Wednesday: 3:30 – 9:30 PM, Thursday: 3:30 – 9:30 PM, Friday: 3:30 – 9:30 PM, Saturday: 3:30 – 9:30 PM, Sunday: 3:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
American
Features
Quick Bites
#01-04,, 2 Jln Selaseh, Singapore 808433
- Serangoon American Menus