Seng Heng Braised Duck in Jurong West Menu

Seng Heng Braised Duck in Jurong West has no menu available, but can choose from many other options such as Peek gai tod nam pla or Goong pun takrai from Bangkok Jam. Bar Bar Black Sheep (Cluny Courtyard) offers many options including Kebabs (Regular) and Kebabs (Large). Gokul Vegetarian includes a wide range like Harabara Kebab or Punjabi Samosa. Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 and Dome brakfast plate from . Dome Cafe offers Tabbouleh Lebanese Cafe and Restaurant and Tabbouleh.

Nearby Sample Menus

  • (188) Fish Porridge $6.70
  • (902) Salted Fish With Dou Miao $10.20
  • (10) Bottled Peppermint Honey $2.90
  • (06) Bottled Prune $2.30
  • (115) Hong Kong Claypot Rice $7.40
  • (201) Bak Kut Teh Meesua $7.10
  • 3 Bottles $5.60
    • Barley drink, almond drink and honey drink.
  • (109) Curry Vegetable Rice $7.10
  • Mutton Keema $4.80
  • $12.70
  • Teh Halia $2.50
  • Ice Plum Limau $3.80
  • Teh Tarik $2.00
  • Onion Prata $2.60
    • A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.
  • $3.30
  • Bombay Fish Masala $7.30
  • Gintara teriyaki bento $32.10
    • Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
  • Vegetarian bento $26.80
    • Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
  • Onigiri mix $32.10
    • (20 pcs) 2 pcs japanese mustard green rice ball / 2 pcs barbecue salmon rice ball, 2 pcs salmon mayonnaise rice ball / 2 pcs spicy cod roe rice ball / 2pcs tuna mayonnaise rice ball / 2 pcs bonito flakes rice ball / 2 pcs black seaweed rice ball / 2 pcs burdock roots rice ball / 2 pcs kimchi rice ball / 2 pcs mayonnaise rice ball
  • Tori karaage bento $17.10
    • Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Pork katsu curry bento $17.10
    • Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
  • Sake mayo onigiri $2.15
    • Salmon mayonnaise rice ball
  • Mentaiko onigiri $2.70
    • Spicy cod roe rice ball
  • Chicken teriyaki bento $19.30
    • Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
  • Other food we served
  • Bawal penyet
    • Smashed pomfret
  • cumi-cumi penyet
    • smashed baby squid
  • kerupuk udang & emping
    • Prawn crackers
  • Sayap penyet
    • Smashed chicken wing
  • Ayam penyet
    • Smashed fried chicken
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Empal penyet
    • Smashed beef steak
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Tomato Egg 番茄蛋 $9.42
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • White Rice $1.92
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Claypot Tofu 砂煲豆腐 $13.70
  • Mexican drumlets
  • Turkey bacon croissan'wich with egg
  • Double western whopper
  • Bk nuggets
  • Long chicken
  • Double bbq turkey bacon
  • Mushroom swiss croissan'wich with egg
  • Salad
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Pork belly with garlic $9.50
    • Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Drunken cookies $9.50
    • Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
  • Homecooked chicken in chinese wine
  • Braised assorted mushrooms with broccoli
  • Soup of the day
  • Fiery sambai squid with prawns
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Pumpkin broth with scallops
  • Fish maw thick soup with seafood
  • 2 Pcs chicken meal
  • Cheese sauce $1.50
  • 20 Pcs all-chicken bucket $51.00
    • 20 pcs
  • 12 Pcs all-chicken bucket $31.00
    • 12 Pcs for
  • Zinger
  • Pockett bandito
  • 12 Pcs all-chicken bucket $31.00
    • 12 pcs
  • Popcorn chicken
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Seng Heng Braised Duck

Seng Heng Braised Duck

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Address

Block 505 Jurong West Street 52 Hong Kah Court 52, "#01-37 Blk 505 Jurong West Food Centre", Singapore 640505, Singapore

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Location
Block 505 Jurong West Street 52 Hong Kah Court 52, "#01-37 Blk 505 Jurong West Food Centre", Singapore 640505, Singapore