Ser Seng Herbs Restaurant in Bedok Menu

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Ser Seng Herbs Restaurant in Bedok has no menu available, but can choose from many other options such as Kadhai Gosht Chef Style or Butter Chicken from Sitara Restaurant. Teh Tarik Time offers many options including Plain Prata and Egg Prata. Afterglow by Anglow includes a wide range like Raw Guacamole Dip Platter or Teriyaki 'Meat'-Ball Taco Boats 3pcs. Gaeng Gaew Wan Gai and Gaeng Gaew Waan Nuer from . Pattaya Garden Restaurant offers Muthu's Curry and Naan Basket.

Nearby Sample Menus

Aglio olio with bacon $12.50
- Spicy
With sausage $5.80
●Stir-fired noodle
grilled salmon fillet $16.80
Sweet & souer pork $8.80
Chicken $6.20
Spicy tuna & cheese $3.40
Scrambled egg with ham $5.80

Chinese Spring Rolls (Ngoh Yang) $11.77
Black Pepper Prawn $37.45
Lime Juice $3.53
Lala Sambal $17.12
Tauge with Beef $17.12
Sambal Garoupa $37.45
White Tom Yam $13.91
Butter Sotong $17.12

Stir fried lemongrass prawns
Tom sapp $6.00
- Pork, chicken
Stir fried minced chicken with hot basil leaves
Fish maw crab meat soup $12.00
Tom yum soup $6.00
- Clear/thick base prawn seafood chicken
Red ruby $3.00
Tofu & vermicelli seafood soup $6.00
Homemade thai ice milk tea

Spinach Soup $15.00
Five Style Mushroom in Claypot $10.00
Curry Pork $12.00
Fried Sambal Clams $10.00
Cereal Prawn $20.00
Fried Prawn Roll $12.00
Salt & Pepper Prawn $20.00
Fried Golden Mushroom with Shredded Pork $9.00

Green Tea $2.20
Assorted Mixed Vegetable {New} $6.90
Hotplate Sizzling Tofu {New} $10.70
Steamed Minced Pork Beancurd $9.40
100 Plus $2.20
Braised Egg $1.10
Fried Prawn Rolls {New} $8.80
Dried BKT Small - 1 pax $9.60

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.

Samosa $7.00
Daging $6.50
Ginger Beef $12.00
Bandung $2.50
Black Pepper Prawns $15.00
Wedges $7.00
Chicken $2.00
Nasi Goreng Ikan Asin $6.50

Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Exclusive available at marina bay and resorts world sentosa
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.

Coke $3.21
Garlic Prawn Pasta $13.48
Seafood Mixed Grill $19.15
- Chargrilled salmon, butterfly prawns, calamari, and halved lemon.
Mixed Grill Platter $20.22
- Lamb T- bone, US pork chop, chicken fillet, chipolata sausage, and grilled tomato.
Teriyaki Chicken Chop $11.34
Hot Tomato Combo $11.77
- Wing, calamari, sausage and fries, served with tartar sauce.
Spaghetti Aglio Olio $8.13
Root Beer 生啤酒 $3.74

Shammi Kebab $13.91
- Minced lamb kebab mixed with spices and prepared on the tawa. Served with katchumber, mint sauce and lime wedge.
Plain Dosa $8.03
- Thin and crispy rice flour pancake served with fresh coconut chutney, tomato chutney and sambar -a tangy lentil gravy.
Tandoori Chicken $16.05
- An all time popular tandoori chicken special. Served with katchumber, mint sauce and lime wedge.
Vegetable Biryani $14.98
- Long-grained basmati rice flavored with exotic spices and saffron layered with vegetables, cooked in a thick gravy.
Rogan Josh $14.98
- Mutton in thick onion, garlic, ginger, tomato based gravy.
Gulab Jamun $5.89
- Deep fried cottage cheese balls in hot cardamom flavoured syrup.
Keema Mattar $14.98
- Minced lamb and green peas simmered in rich spices.
Butter Paneer $12.84
- A slightly sweet creamy dish of paneer, in gravy prepared with butter, tomatoes, and cream.

Fried Prawn (2pcs) $7.00
Chijimi $7.00
Tontoro Ramen $17.50
Takoyaki $7.00
Seafood Ramen $13.00
Fried Tofu $7.00
Chicken Cutlet $8.00
Chicken Teriyaki Rice Set Meal $16.00

Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

Steinlager Pure $9.50
Red Grapefruit Organic Sparkling Juice $6.00
Pizza 8 $26.00
- Tomato, Mozarella, Lamb & Fennel Meatballs, Balsamic Onion, Caramalized Garlic, Buttered Leeks, Herbs & Parmesan.
Sileni "The Plateau" Pinot Noir 2016, Hawke's Bay, New Zealand $62.00
- Typical varietal floral, dark fruit and spice aromas along with black cherry flavours, bkaced up with ripe, smooth tannins and a long finish.
Bollinger Rosé N.V., Champagne, France $178.00
- With its intimate and unusual flavours, bollinger rose can be served for afternoon tea, Bollinger-style. It is also perfect for a picnic on a summer afternoon, as a predinner drink or served with a fruity and tart dessert.
Green Salad $7.00
- Mesclun, Tomatoes, Feta & Vinaigrette Dressing.
Cold Brew $6.90
Trio B and C with Crostini $14.00
- Lemon Hummus - Smokey Pepper & Eggplant - Tzatziki with loads of Crostini.

Nasi Lemak Classic $9.50
- With chicken wings, fried egg, peanuts, ikan bilis, cucumber and irresistible homemade sambal.
Café Mocha $5.00
- Espresso + milk + chocolate + froth.
1kg Dark Chocolate Truffle Cake (8-Inch, Square) $78.50
Iced Apple Juice $4.00
600g Hazelnut Crunch Cake (6-Inch, Square) $56.80
Rainbow Cake $6.80
Red Velvet Cake $6.80
Long Black $4.00
- Espresso + water.

Gui Fei Abalone Yusheng $30.80
Family Set 2 (4 Pax) $56.30
- Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
Chicken Pork Tripe Hot Pot - Small $16.90
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
Spicy Shrimps - Small $20.10
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
Fish in a Pot - Large $28.70
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
Rice $1.10
Family Set 1 (4 Pax) $49.90
- Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).