Serangoon Garden Bakery & Confectionery in Serangoon Menu -

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Serangoon Garden Bakery & Confectionery in Serangoon has no menu available, but can choose from many other options such as Spicy Dory and Salmon or Fiery Chic and Salmon from Long John Silver's. Pizza Hut offers many options including Wow! take-away and Cheesy 7 pair deal. Taste Of India includes a wide range like Butter Chicken or Mulligatawny Soup. Mushroom Lovers (V) and Vegan Cumin Roasted Tomato with Vege (V) from . The Garden Slug offers Thai Express and C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱.

Nearby Sample Menus

Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.

Chettinadu Chicken $9.00
- Boneless chicken cooked with tomato gravy, peppercorns, chopped onions and curry leaves.
Cheese Uthappam $2.80
- Fermented thick pancake made of rice batter and black lentils with filling of cheese.
Plain Prata $1.40
- Flatbread made from whole wheat flour.
Coffee'O Halia $1.70
- Ginger coffee without milk.
Fried Kuay Teow Ikan Billis $5.50
Fried Mee Hoon $5.00
Pepper Chicken $9.00
- Chicken pieces cooked in crushed hot pepper corns, capsicum & sauces.
Kadai Mutton $9.00
- Boneless mutton with Indian herbs, onions and capsicum.

Yasai itame $6.30
- Pan fried assorted vegetable
Teriyaki chicken $8.00
- Grilled chicken with teriyaki sauce
Rainbow roll $13.80
- Eel avocado and cucumber sushi roll topped with yellow-tail bluefin tuna, salmon, prawn and squid
Kani corn $2.30
- Crab meat & corn
Crispy ebi mentaiyaki $11.80
- Deep fried prawn & shiitake mushroom with cod roe
Kanpyo maki $2.30
- Dry gourd
Kagoshima pork belly don $10.50
- Pan fried japanese pork belly with sweet sauce on rice
Tenzaru udon/soba/cha soba $13.80
- Cold noodles with tempura

Salmon Pasta $10.00
Pepper Chicken $10.50
Mushroom Pasta $10.00
Crabmeat with Spicy Tomato Cream Sauce $15.50
Calamari Rings $5.50
Lemon & Dill Fish $10.50
Garlic Toast $3.50
Double Bacon & Cheese $15.00

Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
Mazu mee sua $9.50
- Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...

$3.70
Tandoori Chicken $7.70
- Chicken marinated with freshly pounded masala and yoghurt.
Milo $2.80
$12.70
Egg Cheese Mushroom Prata $4.90
$5.40
$5.40
Ice Rose Limau $3.70

* rosemary sea salt chicken (gf) $22.00
- with sweet potato patty, baby spinach, lingonberry orange chutney
Wednesday
- add ice cream $3.50
* sunshine fish & prawn pilaf bowl (gf) $23.00
- grilled prawns, grilled seabss, crispy ginger, kale, pine nuts, toasted coconut, rocket leaves, tumeric pilaf basmati rice, lemongrass lime dressing
- add bacon or sausage $4.00
Red seafood pasta $19.00
- wholemeal spaghetti or linguine prawns, seabass, lala clams, herbed tomato sauce, rocket leaves, chilli padi, sprouts
Thursday
- choice of crispy bacon/ smoked salmon/ sauteed baby spinach

Hometown Tofu 香煎自制豆腐 $13.70
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Prawn in Sweet Sauce 干煎明虾 $30.82
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
White Rice $1.92

Iced Barley $3.75
Appetiser Platter $14.98
- Prawn cakes, chicken satay and crispy chicken.
Pineapple Fried Rice (V) $11.56
Lychee Aloe Vera Wolfberry Green Tea $5.35
Phad Thai $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
Phad See Ew Kway Teow $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
Pineapple Tea Cooler $5.35
Ayam Panggang Bali $11.24
- Half spring chicken.

-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce

Double cheese baked rice $1.90
Aglio olio with half spring chicken $14.80
Snack platter $13.90
- A mix of calamari rings, onion rings, popcorn chicken, chicken & fish nuggets
Japanese curry beef rice $14.80
Chicken burger $7.30
Tangy tomato
Scrambled eggs $8.60
French fries $3.00

Thai Fish Maw Crab Meat Soup 泰式鱼鳔蟹肉汤 $31.00
Thai Fried Tofu Salad 豆腐沙拉 $11.40
Thai Basil Chili Venus Clams 九层塔辣椒 $18.30
Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
Steamed with Bean Paste 豆酱蒸 $66.70
Deep Fried with Fragrant Spices 干香炸 $66.70
Deep Fried with Fragrant Spices 甘香炸 $34.40
Steamed Hong Kong Style 港蒸 $34.40

-large $ 39.90
-small $19.90
Double-boiled lean meat with cordyceps flower and chinese yam soup $39.90 per pot
- Cordyceps flower, wolfberries, chinese yam, spare ribs, lean meat, chicken, chicken feet
Stir-fried marbled beef with sweet peas in pepper sauce
- Marbled beef contains thin threads of fat running through the meat, hence the name. Juicy, tender and flavourful,perfectly-sliced marbled beef are stir-fried with sweet peas for a tantalising experience for your taste buds.
-large $32.90
-small $18.00
Double-boiled spare ribs with notoginseng and american ginseng soup $39.90 per pot
- Notoginseng, american ginseng, burdock fruit, spare ribs, lean meat, chicken, chicken feet
Crisp-fried fish skin with homemade sauce $12.90*
- Thinly-sliced and fried to extreme crisp, this is the ideal snack to munch on during get-together. Light and appetising, you might not be able to stop once you start on your first piece. Served with homemade chilli sauce for those who like it mildly spicy.

Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.