Shin Kushiya in Serangoon Menu

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Shin Kushiya in Serangoon has no menu available, but can choose from many other options such as 夫妻肺片 Sliced Beef & Tripe in Chilli Sauce or 蒜泥白肉 Sliced Pork in Garlic & Chilli Sauce from Si Chuan Dou Hua Restaurant. Black Angus Steakhouse offers many options including Chicken Strip Double Dip and Potato Skins. KFC includes a wide range like ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken. Signature Tom Yum Mama and Tom Yum Mama from . Thai In Town offers EPIKebabs and Roll.

Nearby Sample Menus

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

Podi Dosai $3.00
- Fermented thin pancake made of rice batter and black lentils coated with mixed spice powder.
Fried Mee Hoon Vegetarian (No Egg) $5.00
Maggi Soup $5.50
Cheese Uthappam $2.80
- Fermented thick pancake made of rice batter and black lentils with filling of cheese.
Coffee'C $1.60
- Coffee with evaporated milk.
Longan Ice $2.50
Iced Horlicks 'O $2.00
Tea O' Limau $1.50
- Lemon tea without milk.

Salmon don $12.80
- Salmon with sushi rice
Kani Mayo tobikko maki $5.50
- Crab meat mayonnaise with flying fish roe
Asari sakamushi $13.80
- Asari clam with japanese sake
Kani mayo $4.00
- Crab meat mayonnaise
Zuwai crab kaminabe $16.50
- Zuwai crab paper hot pot
Yakiniku salad $10.90
- Pan fried beef with onion and fresh vegetables
Pork/chicken katsu don $10.80
- Pork/chicken cutlet & egg on rice
-Fish cake $2.00
- 4 Pc

AU Ribeye 100 Days $22.00
- Choice of 200g or 250g cut.
Gourmet Sausage $9.50
Lemon Pepper Chicken $10.50
Bottled, Mineral Water $1.50
NZ OP Rib Steak (1kg) $78.00
- Serve 3 pax.
Dispenser Brew $2.00
AU Lamb T-Bone $27.00
Iced Lemon Tea $2.50

Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection

Bombay Fish Masala $7.30
$28.90
$3.70
Butter Naan $4.10
- Soft and fluffy flatbread made with refined flour, salt and yogurt, topped with butter
Bottle Water 瓶装水 $2.00
Chicken Malai Kebab $7.70
$5.40
Sprite $2.20

Red miso tofu salad (vf) (gf) $16.00
- nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
Blt avocado supreme sandwich $14.00
- crispy bacon rashers, cheddar cheese, roasted onion beetroot chutney, mayo, tomatoes, romaine lettuce, bread of your choice, side salad. wholemeal bread, rosemary focaccia, sourdough
- chicken noodle (c)
Prawn & avocado salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
Super green omelette $18.00
- spinach omelette with sauteed onions, zucchini, avocado, feta, pine nuts, lingomberry orange chutney, pink Himalayan salt butter, toast of your choice. sourdough, rosemary focaccia, wholemeal bread
Soup of the day large 10.00 $
- Please refer to our soup schedule on the next page
Cinnamon swirl french toast $16.00
- with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
Cheesecake ice cream & cookie stack $10.90
- blueberry cheesecake ice cream, housemade vainilla oats cookies, fresh fruit, maple syrup, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries

Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Mantou 馒头 8pcs $6.42
- Small.
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Prawn in Sweet Sauce 干煎明虾 $30.82
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
*While stocks last & may change without prior notice. $8.00
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78

Black Pepper Chicken $17.66
Thai Iced Coffee $4.28
Yellow Curry with tofu and Vegetable (V) $16.05
Sambal Prawns Bento $16.05
- Thai pineapple rice, sambal prawns, fried spring rolls, thai fish cake and mixed vegetables.
Fried Glass Noodle with Crispy Soft Shell Crab $16.05
Fried Long Bean with Chilli Paste and Salted Egg Yolk $14.98
Phad Thai (V) $11.56
Chiang Mai Chicken $13.38

Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
* Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
* Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated

Pork Omelette 猪肉煎蛋 $9.20
Stir Fried Kai Lan 蒜炒芥兰 $9.20
Thai Iced Lime Tea 泰式柠檬茶 $3.00
Steamed with Bean Paste 豆酱蒸 $46.00
BBQ Venus Clams 烧烤 $18.30
Sprite 雪碧 $2.00
Thai Iced Milk Tea 泰式冰奶茶 $3.00
Fried with Superior Soya Sauce 油炸 $46.00

Sauteed australian lettuce
Double-boiled hashima with red dates and dried longan (warm/chilled) $12.50per bowl
-medium $ 29.90
Crisp-fried chinese yam with salt and pepper $13.90*
-small $32.90
And black fungus
- Tender cuts of chicken that are steamed with mushrooms and black fungus in a special sauce, savour this dish of heavenly smell and satisfy your tastebuds.
Mango sago (chilled) $8.50per bowl
-small $ 20.90

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

Salmon fillet in range butter $15.80
Black beauty $6.30
- Delicious homemade brownie with 2 scoops of ice-cream and chocolate sauce
Mini double bypass fried rice $23.50
- 200 grams of new york strips half spring chicken served with heart attack fried rice
Peach in a jar $7.00
- Peach served with 4 scoops of ice-cream & roasted almond flakes, drizzled with raspberry sauce
Double cheese baked rice $1.90
Breaded rock sugar wings (5pcs) $6.20
Cheese baked fusilli $1.30
Baked beans $2.80