Song luck eating house - 2008 in Serangoon Menu

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Song luck eating house - 2008 in Serangoon has no menu available, but can choose from many other options such as Beef Salad or Glass Noodle with Seafood Salad from GREAThai. Subway offers many options including Italian B.M.T.™ and Egg Mayo. Dino Cake House & Cafe includes a wide range like Fried Rice or Fried Bee Hoon. Until 10.30 am and Egg set from . Gastronomia - Bukit Timah offers Putien and Sambal white water snowflake.

Nearby Sample Menus

Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.

Plain Prata $1.40
- Flatbread made from whole wheat flour.
Fried Mee $5.00
Mee Kuah Mutton $7.50
Sardine Murtabak $7.50
- A popular fried flat bread made by stretched dough, and stuffed with sardine, pan-fried to golden perfection.
Milo $1.70
Curry Chicken $5.00
Egg Onion Fry (Egg Burji) $4.00
- Eggs and onions fried together with Indian spices.
Sweet Lassi $4.00
- Thick beverage made with blended yoghurt, sugar and water.

Karaage udon/soba/ramen $11.80
- Soup noodles with fried chicken
Unakyu maki $6.30
- Eel & cucumber
Tako $8.80
- Octopus
Kappa maki $2.30
- Cucumber
Avocado $3.20
Tan tan don $10.80
- Sichuan style spicy don with onsen tamago
Joe unagi $6.90
- Premium eel
Mini golden roll $11.80
- King prawn sushi roll topped with mango

NZ Striploin $18.00
- Choice of 200g or 250g cut.
Bacon Steak $8.00
Salmon Pasta $10.00
Iced Fresh Brew $2.50
Seafood Pasta $12.00
Garlic Toast $3.50
Chicken $8.50
Esgarcot $12.00

Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs

- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
- morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
- chicken noodle (c) L10.00 $ /S 6.00 $
- choice of crispy bacon/ smoked salmon/ sauteed baby spinach
Chicken walnut salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
- add ice cream $3.50
- chicken noodle (c)
- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $

Chicken Curry $6.30
$28.90
$9.70
$5.30
Milo Dinosaur $4.30
$4.20
Kopi O $1.80
- Fragrant hot coffee.
Palak Paneer $7.70
- Puréed fresh spinach and seasoned with cream, garam masala, and Indian spices.

Green Curry with Satay Bento $16.05
- Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
Stir-fried Tofu with Cashew Nut and Dried Chilli (V) $13.91
Black Olive Rice Set $17.12
- With ladys finger and pandan chicken 1pc.
Deep-fried and Fresh Vegetable with Shrimp Paste $17.98
Lychee Aloe Vera Wolfberry Green Tea $5.35
Black Olive Rice (V) $11.56
Pineapple Curry Prawn $23.54
Stir-fried Chicken with Basil Leaves $16.05

Yong Chow Fried Rice 扬州炒饭 $13.70
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Sprite $4.07
Coke $4.07
Hometown Tofu 香煎自制豆腐 $13.70

Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls

Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.

Stir-fried spinach with garlic
Double-boiled spare ribs with notoginseng and american ginseng soup $39.90 per pot
- Notoginseng, american ginseng, burdock fruit, spare ribs, lean meat, chicken, chicken feet
Stewed eggplant with minced and salted fish in claypot
Marinated jellyfish $13.90*
- With scallion vinaigrette
Sauteed australian lettuce
- 3 piece $14.70
-large $36.90
-medium $ 38.90

Ice water $0.50
Passion Fruit Tea 百香果茶 $2.00
Aquarius Isotonic Drink 体育饮料 $2.00
Mineral Water 矿泉水 $1.50
Coke 可口可乐 $2.00
Green Curry Fried Rice 青咖喱炒饭 $10.20
Thai Fried Tofu Salad 豆腐沙拉 $11.40
Steamed Thai Style 泰式酸辣蒸 $34.40

Prawns $13.60
Cheese baked spaghetti $0.90
Bolognaise cheese fries $6.20
Japanese curry
Spicy garlic
Salted egg yolk snack platter $16.90
- Snack platter with a salted egg yolk dio
Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items
Be your own chef - choose baked rice / pasta