SYNC Korean Tapas Bar in Serangoon Menu

SYNC Korean Tapas Bar in Serangoon has no menu available, but can choose from many other options such as Trio of Cured Meat or Artisanal Cheese Platter from Barossa Bar. Asian Market Cafe offers many options including Buffet lunch and -Per adult. Eighteen Chefs includes a wide range like Soup of the day or Garlic braed. Dino desserts and Peckish? These'll tide you over, not starters as such - the rest of your order might overlap from . Nando's - Tampines Mall offers Sweetness' Restaurant, NEX Mall and unforgettably. Chocolate fudge provided and packed separately..

Nearby Sample Menus

  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Egg Onion Dosai $3.00
    • Fermented thin pancake made of rice batter and black lentils with filling of sautéed onion and eggs.
  • Limau Panas $1.30
    • Hot lemon water.
  • Fried Fish $4.50
  • Coffe'O $1.30
    • Black coffee without milk.
  • Chicken Dum Biryani $9.00
    • Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with chicken served with gravy & raita.
  • Chana Palak $7.00
    • Spinach cooked with chick peas.
  • Roti Veg Set $7.00
    • Choice of bread, main (gravy) and drink.
  • Coffee'C $1.60
    • Coffee with evaporated milk.
  • Yakiniku salad $10.90
    • Pan fried beef with onion and fresh vegetables
  • -Kagoshima wagyu $30
  • Salmon mentai $6.30
    • Cooked salmon with cord roe
  • Hanasaki ika $4.00
    • Squid with smelt roe
  • Inari salmon salad $4.80
    • Sweet beancurd with salmon salad
  • Kagoshima wagyu jumbo hamburger steak(200gr) $16.80
  • Natto maki $3.20
    • Fermented bean & spring onion
  • -3pcs $20.00
  • Garlic Toast $3.50
  • Bacon Steak $8.00
  • Salmon Pasta $10.00
  • AU Wagyu Ribeye ms 4/5 $46.00
  • Chicken Wings Duo $4.50
  • NW Salmon Fillet $18.50
  • Bacon Pasta $9.00
  • Hot Fresh Brew $2.00
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Fried homemade bean curd $9.90
    • Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Cajun chicken wings (gf) $10.00
    • set of 4 with warm paprika mustard dressing
  • - add bacon or sausage $4.00
  • * sunshine fish & prawn pilaf bowl (gf) $23.00
    • grilled prawns, grilled seabss, crispy ginger, kale, pine nuts, toasted coconut, rocket leaves, tumeric pilaf basmati rice, lemongrass lime dressing
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • - add bacon/ sausage / sauteed mushroom $4.00
  • Portobello beef burger $17.00
    • lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
  • - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
  • Butter pasta $9.00
    • wholemeal spaghetti or linguine
  • $5.30
  • $8.20
  • $10.30
  • Plain Prata (2pcs) $3.00
    • A south India flat bread made by streched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
  • $9.70
  • Ice Limau $3.50
  • Ice Rose Limau $3.70
  • Masala Chai $3.20
    • Aromatic hot black tea with a mixture of Indian spices and herbs.
  • Black Pepper Chicken $17.66
  • Homemade Belacan Sauce $5.89
  • Prawn $30.50
  • Fried Tang Hoon (V) $11.56
  • Iced Lemongrass $3.75
  • Black Olive Rice Set $17.12
    • With ladys finger and pandan chicken 1pc.
  • Stir-fried Kai Lan with Shiitake Mushroom (V) $11.56
  • Stir-fried Tofu with Cashew Nut and Dried Chilli (V) $13.91
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Tomato Egg 番茄蛋 $9.42
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Classic Twist Fruity Prawn Delight $10.90
    • A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Mushrooms with Slipper Lobster & Crab Meat $12.00
    • Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • ** Fully trimmed fillet with no fa
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Red Raspberry Velvet & Chocolate Gateau $7.90
    • The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Sauteed drumstick mushrooms with sweet peas
    • Stir-fried with garlic, this dish is a good mix of crunch andflavours. Specially designed, savour the light sweetness ofsweet peas and springy mushrooms with chicken-like texturewith every bite.
  • -small $25.00
  • -small $23.00
  • Stewed eggplant with minced and salted fish in claypot
  • -medium $ 29.90
  • -large $ 39.90
  • -medium $29.90
  • -small $19.90
  • Ha fried rice with 64 degrees egg $8.50
    • Heart attack fried rice served with 64 degrees egg
  • Chicken sausage $8.60
  • Fish nuggets $4.20
  • Spicy tomato
  • Ha fried rice (half spring chicken) $14.80
    • half spring chicken served with heart attack fried rice
  • Top-up $4.30 for any waffle or your choice
  • Red & white
  • Soup of the day $3.00
  • Stir Fried with Sambal Chili 三巴辣椒 $18.30
  • Green Curry Chicken 泰式青咖喱 $16.00
  • Oyster Omelette 蠔蛋 $17.30
  • Venus Clam Soup 拉拉清汤 $18.20
  • Sambal Chili Venus Clams 啦啦三巴辣椒 $18.30
  • Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
  • Coke 可口可乐 $2.00
  • Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
SYNC Korean Tapas Bar

SYNC Korean Tapas Bar

location

Address

12 Maju Avenue Serangoon Garden Estate, Serangoon Garden Estate, Singapore 556690, Singapore

phone

Phone

062820612

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Reservations

Location
12 Maju Avenue Serangoon Garden Estate, Serangoon Garden Estate, Singapore 556690, Singapore
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